COMMUNITY KITCHEN OF MONROE COUNTY, INC.
COMMUNITY KITCHEN OF MONROE COUNTY, INC. is a federal contractor, registered under UEI Y43CQ3DUF2Q8 and CAGE code 77LH5. It has been awarded $757,680 across 21 federal contracts. Primary work spans Unknown NAICS. Top awarding agencies include Department Of Agriculture (usda) and Department Of Housing And Urban Development (hud).
Contact Information
Registration and classification details
Registration
UEI Code
Y43CQ3DUF2Q8CAGE Code
77LH5Entity Structure
Corporate Entity (Tax Exempt)Established
N/ABusiness Classifications
NAICS Codes
Federal Contracting Overview
Award totals, agency breakdown, NAICS distribution, and geographic footprint.
AI Capability Profile
Community Kitchen of Monroe County, Inc. operates as a nonprofit social service provider focused on food security and community nutrition support. Its core capabilities center on meal preparation, distribution, and nutritional assistance programs designed to serve vulnerable populations, including s...
Community Kitchen of Monroe County, Inc. operates as a nonprofit social service provider focused on food security and community nutrition support. Its core capabilities center on meal preparation, distribution, and nutritional assistance programs designed to serve vulnerable populations, including seniors, low-income families, and individuals experiencing food insecurity. The organization delivers scalable food service operations with strict adherence to public health and safety standards, including HACCP protocols, USDA nutrition guidelines, and sanitation compliance. Specializations include cold chain logistics, volunteer coordination, and partnership-driven outreach to maximize resource efficiency in underserved communities. Unlike commercial contractors, its model integrates community engagement and case management into service delivery, creating a client-centered approach to addressing food insecurity at the local level. No award history is available to identify specific federal agency relationships or contract patterns. Consequently, there is no verifiable evidence of direct engagement with federal, state, or local government procurement systems. The organization’s primary NAICS code, 624210, classifies it under “Other Community Food Services,” which in practice means it provides non-residential meal programs and emergency food assistance outside of institutional settings like hospitals or schools. Its market positioning is firmly rooted in community-based social services rather than government contracting, with operations aligned to local nonprofit and charitable service networks. Community Kitchen of Monroe County, Inc. is structured as a nonprofit corporation under the 8H designation, indicating it is a small business owned by a Native American individual. It holds no federal certifications such as 8(a), HUBZone, or WOSB. Its geographic presence is localized to Bloomington, Indiana, with services focused on Monroe County and surrounding regions. The organization operates as a mission-driven entity rather than a government contractor, serving as a critical node in regional safety net infrastructure.
Key Performance Metrics
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