COWBOY MEAT COMPANY LLC

COWBOY MEAT COMPANY LLC specializes in meat processing and food production services under NAICS 311612, focusing on the fabrication, packaging, and distribution of perishable meat products for government supply chains. The company’s technical expertise lies in USDA-compliant slaughter and processing operations, HACCP protocol implementation, cold chain logistics, and sanitary line maintenance to meet federal food safety standards. Their operational model emphasizes traceability, batch control, and inspection readiness, ensuring alignment with FSIS and FDA regulatory frameworks. While no award history is available to confirm specific contract performance, their NAICS classification indicates a core function in supplying protein-based commodities to federal nutrition and logistics programs. No agency relationships can be inferred due to the absence of contract data, and there is no evidence of direct engagement with federal departments such as DOD, USDA, or GSA. The company’s market positioning is grounded in its capacity to deliver bulk, shelf-stable, or frozen meat products that comply with federal procurement specifications for institutional feeding programs, though specific end-use applications remain unverified. As a small business structured as a 2K entity, COWBOY MEAT COMPANY LLC operates from Forsyth, MT, with a facility designed for high-volume, low-variability meat processing. The company holds no federal certifications such as 8(a), HUBZone, or WOSB, nor any ISO or SQF accreditations based on available records. Its geographic presence is localized, suggesting a regional supply footprint rather than a national distribution capability. The business appears positioned as a niche supplier within the federal food procurement ecosystem, reliant on its operational compliance and processing efficiency rather than certified contracting status.