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Curriculum Development & Training Program Design

Active

Grant

Response Deadline10/15/2026, 04:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The National Institute of Food and Agriculture, under the Department of Agriculture, is seeking a subcontractor for the Curriculum Development and Training Program Design project. The primary objective is to design and implement graduate-level training curricula focused on food and agricultural sciences. These programs must integrate professional development, critical thinking, and experiential learning to ensure alignment with national workforce requirements. This opportunity is categorized under NAICS code 611430. The solicitation was posted on August 13, 2026, and the deadline for responses is October 15, 2026. Interested parties can find further details through the provided grants.gov link.

General Info

NIFA seeks a subcontractor for graduate food and agricultural sciences curriculum and training.

Agency

Department Of Agriculture → National Institute Of Food And AgricultureView Agency

NAICS

611430 - Professional and Management Development TrainingView NAICS

Place of Performance

Not specified

Set-Aside

NONE

Documents

This scope was carved out of USDA-NIFA-HEP-011737.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Food and Agricultural Sciences National Needs Graduate and Postgraduate Fellowships

AI Contract Breakdown

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Timeline

PostedAug 13

subcontract

Response DeadlineOct 15

Submission deadline

Response Deadline

10/15/2026, 04:00:00 AM UTCin 2 months

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Organization & Contact Information

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AgencyDepartment Of Agriculture → National Institute Of Food And Agriculture

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Agriculture → National Institute Of Food And Agriculture

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Design and implement graduate-level training curricula in food and agricultural sciences, integrating experiential learning, critical thinking, and professional development aligned with national workforce needs.

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