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COLD DRINK SYSTEMS INC

UEI: CDQRJAMKPZL3

COLD DRINK SYSTEMS INC is a federal contractor, registered under UEI CDQRJAMKPZL3. It has been awarded $277,435 across 27 federal contracts. Primary work spans Coffee and Tea Manufacturing, Other Grocery and Related Products Merchant Wholesalers, and Food Service Contractors. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

CDQRJAMKPZL3

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

0

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Justice$277.4K100%

Awards by NAICS

311920 - Coffee and Tea Manufacturing$92.8K33.4%

424490 - Other Grocery and Related Products Merchant Wholesalers$63.3K22.8%

722310 - Food Service Contractors$31.4K11.3%

333249 - Other Industrial Machinery Manufacturing$25.0K9%

- Unknown NAICS$24.1K8.7%

312111 - Soft Drink Manufacturing$17.4K6.3%

111930 - Sugarcane Farming$13.8K5%

111998 - All Other Miscellaneous Crop Farming$9.7K3.5%

Awards by Agency Over Time

Awards by Place of Performance

Open opportunities in COLD DRINK SYSTEMS INC's top NAICS codes and agencies

Monthly Drinking Water Services

Solicitation # monthly-drinking-water-services

Vendors are required to supply seven hot and cold water dispensing coolers and deliver approximately 25 five-gallon water jugs monthly to the Excelsior Springs Job Corps Center in Missouri, with deliveries restricted to weekdays between 8:00 a.m. and 4:00 p.m. at three designated campus buildings: Administration, Transportation, and Maintenance. The service period spans from October 1, 2026, through September 30, 2027, and all items are to be furnished F.O.B. destination with inspections and acceptance contingent upon submission of a signed punch list and applicable warranties. The contract is a fee-for-service arrangement under a Request for Quotation issued by Education & Training Resources (ETR), with bids due by 12:00 p.m. on August 24, 2026. Only small businesses—including Small Business, Small Disadvantaged Business, Women-Owned Small Business, HUBZone Small Business, and Veteran-Owned Small Business—are eligible to respond, and all respondents must hold an active SAM.gov registration with a Unique Entity ID. Proposals must include a completed bid sheet with detailed cost breakdowns, a vendor acknowledgement form, Form W-9, certificates of insurance, a business license if applicable, FFATA and Anti-Lobbying certifications if relevant, and a proposed service schedule. Compliance with the Service Contract Act, minimum wage requirements under Executive Order 14026, anti-lobbying statutes, and OSHA, NFPA, and National Electrical Code standards is mandatory. Contractors must adhere to strict security protocols, including prohibition of alcohol, drugs, tobacco, and firearms on site, and are subject to disciplinary action for violations. Payment terms must be clearly stated, and awards are determined based on best overall value, not lowest price. Bonds are required if the contract value exceeds $35,000, with 100% payment bonds mandated for contracts under $150,000 and both performance and payment bonds for those above. Insurance coverage must include builders risk, automobile, liability, and workers compensation. All submissions must be typewritten or in ink with no erasures, and corrections must be initialed in ink adjacent to the change.

ETR/Excelsior Springs Job Corps Center

POSTED

about 6 hours ago

DEADLINE

FOOD SUPPLY FOOD SERVICE

Solicitation # food-supply-food-service

This solicitation is for a subcontracting opportunity to provide food delivery services to the Excelsior Springs Job Corps Center located at 701 St. Louis Ave., Excelsior Springs, Missouri, with a performance period from October 1, 2026, through March 31, 2027. The contract requires the supply of a wide range of food and non-food items including bakery goods, dairy, produce, meat, condiments, and facility supplies, all listed in the CAFETERIA FOOD/NON-FOOD ITEMS BID LIST. Bidders must submit unit pricing for each item on a preformatted electronic bid sheet and include a detailed cost breakdown, vendor acknowledgments, Form W-9, insurance certificates, and any required Missouri licenses. All goods must be delivered F.O.B. destination between 8 a.m. and 11 a.m., Monday through Friday, and substitutions are permitted only if they meet or exceed the quality of the specified brand and are offered at the original bid price. Back orders are strictly prohibited; missing items must be reordered by the center. The solicitation is restricted to small business set-asides including Small Business, Small Disadvantaged Business, Women-Owned Small Business, HUBZone, Veteran-Owned, and Service-Disabled Veteran-Owned Small Business. Bidders must be registered in SAM.gov with an active Unique Entity ID and comply with multiple federal regulations including the Service Contract Act, the Minimum Wage requirements under EO 14026, anti-lobbying certifications, and debarment certifications. The contract also imposes strict behavioral and security requirements: no fraternization with students or staff, no consumption or transport of alcohol, tobacco, drugs, or firearms, and adherence to all center security protocols. Bids must be submitted by 12 p.m. on August 14, 2026, to Michael Bugner at the center’s address, with envelopes clearly marked. Award will not be based solely on lowest price; the contracting officer retains sole discretion to determine the best overall value based on total responsiveness and compliance. Payment terms must be stated by the bidder and invoicing procedures are not pre-defined. All contractual obligations, including warranties and punch lists, must be completed for final acceptance and payment processing.

ETR/Excelsior Springs Job Corps

POSTED

about 6 hours ago

DEADLINE

Food Items for CDC Warehouse

Solicitation # 005-RFB-2979-2027

The State of Iowa, through the Department of Administrative Services, is issuing a solicitation for food items to be supplied to the CDC Warehouse in Woodward, Iowa. The solicitation, identified as 005-RFB-2979-2027, was posted on August 5, 2026, with a response deadline of August 20, 2026, at 6:00 p.m. Central Time. Interested vendors must register on the IMPACS Electronic Procurement System to submit bids, and all bidding information is accessible via the designated portal. The procurement is classified under SLED governance and is managed out of the agency’s office in Des Moines, Iowa, with the primary point of contact being Randy Bennett, who can be reached via phone or email for inquiries. The food items will be delivered to the CDC Warehouse located in Woodward, Iowa, and the procurement is not subject to any specific set-aside program.

Department of Administrative Services

POSTED

about 7 hours ago

DEADLINE

Food Service Facility Operations and Commercial Kitchen Utilization

Solicitation # 2026-58

Clackamas Community College

POSTED

about 23 hours ago

DEADLINE

FY27 Food Service Groceries for Mexia State Supported

Solicitation # HHS0017799

The Health and Human Services Commission of Texas is soliciting competitive bids under solicitation number HHS0017799 to establish a blanket purchase order for food service groceries to serve the Mexia State Supported Living Center. The solicitation, posted on August 4, 2026, requires responses by August 25, 2026, at 4:30 PM Central Time, and is categorized under NAICS code 424490 for other grocery and related product merchant wholesalers. The contract is open to all qualified vendors without any specific set-aside provisions and will support the daily food service operations at the state facility located in Texas. All deliveries and services must be performed within the state, and the successful vendor will be expected to provide consistent, reliable, and compliant food products to meet the nutritional needs of residents. JaVorashay Johnson serves as the primary point of contact for all inquiries and can be reached via email at JaVorashay.Johnson03@hhs.texas.gov or by phone at 512-406-2563. Bidders are encouraged to review the full solicitation details through the Texas SmartBuy portal at the provided URL to understand all terms, conditions, pricing structures, delivery requirements, and evaluation criteria. This blanket purchase order will cover the fiscal year 2027 period and is intended to streamline procurement processes while ensuring high-quality, safe, and affordable food service supplies for a critical state-run care facility.

Health and Human Services Commission

POSTED

DEADLINE

School Meal Preparation and Production Services

POSTED

DEADLINE

Specialty Dietary and Cultural Menu Development

Philadelphia Gas Works

POSTED

DEADLINE

in about 1 month

Full-Service Cafeteria Operations

Philadelphia Gas Works

POSTED

DEADLINE

in about 1 month

GARRISON FEEDING DIV OCONUS & CONUS

Solicitation # SPE300-25-R-0053

This solicitation, issued by the Defense Logistics Agency Troop Support under number SPE300-25-R-0053, seeks a prime vendor to provide subsistence support services for U.S. military personnel across both CONUS and OCONUS locations, with a primary performance location on the Island of Okinawa. The contract has a duration of 60 months structured into three tiers: a 24-month initial period with up to six months of ramp-up, followed by two consecutive 18-month periods, with an estimated value of $160 million to $320 million and a guaranteed minimum of $16 million. Offerors must deliver a broad range of food and supply items under strict packaging, marking, and temperature control requirements, including vacuum packing for meats and poultry, adherence to MIL-STD-129R for labeling with GTIN and PIID codes, and compliance with DOD Manual 4140.65-M for wood packaging material treated at 56 degrees Celsius for 30 minutes. All shipments must be F.O.B. Destination, inspected at the point of delivery, and delivered under specified refrigeration and freezing standards, with rejection criteria covering contamination, tampering, temperature violations, and non-conformance to market basket quality specifications. Offerors must comply with a comprehensive set of federal and defense regulations governing supply chain integrity, cybersecurity, labor, and ethical conduct. The contract incorporates FAR 52.204-26 and 52.204-29, requiring representation that no covered telecommunications equipment or services from prohibited entities are used, with mandatory disclosure if such items are involved. Additional requirements include adherence to DFARS cybersecurity standards (252.204-7012 and 252.204-7019), defense base act workers’ compensation insurance, and country-specific import rules for international deliveries, especially in Japan under DFARS 252.225-7976. Offerors must also provide real-time translation services, host nation language translations for operational documents, and retain full supply chain traceability documentation per Procurement Note C03. Technical evaluation prioritizes warehouse location and distribution capability, resource availability including carrier agreements and equipment, implementation plan to achieve 98% fill rate and 300% surge capacity, and past performance—each being of equal and significant importance over price, which is evaluated under a best-value subjective tradeoff

DIRECTORATE OF SUBSISTENCE

POSTED

DEADLINE

in about 2 months

Packaging and Kitting ServicesThe contract involves the assembly of food parcels and pre-packaged canteen kits using bulk-supplied ingredients such as rice, oil, and seasoning, with the task focused on transforming these raw components into single-use, ready-to-distribute packages. This packaging and kitting activity is managed under a subcontract arrangement and is governed by the NAICS code 424490, which corresponds to other grocery and related product merchant wholesalers, indicating the commercial nature of the distribution chain being supported. The work is being procured by the Accountant General’s Department on behalf of the Government of Jamaica, and the place of performance is located within Jamaica, though specific city or regional details are not provided. All materials required for assembly are supplied in bulk, and the contractor is responsible for the precise and hygienic packaging of end-user portions, ensuring consistent portion sizes and compliance with any internal standards for food safety and distribution. The solicitation was posted on August 4, 2026, through the Jamaica Electronic Procurement System, and while no set-aside provisions are specified, the contract is expected to support government operations, potentially related to public relief, institutional feeding programs, or emergency supply chains. The point of contact information is not available, and further details can be accessed via the provided government portal link.

Accountant General's Department

POSTED

DEADLINE

Snack and Confectionery SupplyThe contract is for the supply of packaged snacks, beverages, candies, cookies, chips, and other consumables commonly found in canteen environments, targeting institutional or government-affiliated dining facilities. It is structured as a subcontract under the NAICS code 424490, which pertains to other grocery and related product merchant wholesalers, indicating the supplier will provide bulk consumables rather than produce or prepare food on-site. The agreement is issued by the Accountant General’s Department of the Government of Jamaica, suggesting the goods are intended for use in public sector facilities under its purview. The solicitation was posted on August 4, 2026, and while no specific location, point of contact, or set-aside details are provided, the place of performance and organizational details imply delivery will occur within Jamaica. The contract does not specify a solicitation number, set-aside type, or office address, indicating it may be part of a broader or ongoing procurement framework. Interested suppliers are directed to the official government e-procurement portal for further details and submission requirements through the provided web link.

Accountant General's Department

POSTED

DEADLINE

Tropical Forage Grass Seed SupplyThe contract is for the procurement and delivery of high-germination tropical forage grass seeds including Pangola, Guinea, and Bahia grass, specifically selected to support pasture redevelopment in Jamaica’s dairy farming zones. The seeds must meet stringent quality standards to ensure robust establishment and long-term productivity in local agro-climatic conditions, directly contributing to improved livestock feed sustainability and dairy output. The effort is aligned with national agricultural enhancement goals under the Ministry of Agriculture, Fisheries and Mining, with delivery targeted to meet the seasonal and spatial needs of farmers across targeted regions. This is a subcontract under the NAICS code 111930, which covers other crop farming activities, and was posted on August 4, 2026. Although the solicitation number and specific delivery locations are not detailed, the performance will focus on Jamaica’s key dairy farming areas without specifying municipal or regional boundaries. The contract is issued by the Government of Jamaica through its Ministry, with procurement handled via the country’s electronic public procurement system, indicating a transparent and publicly accessible process for qualified suppliers to participate.

Ministry of Agriculture Fisheries and Mining

POSTED

DEADLINE

Refill and Collection of Returnable 20-Liter Water ContainersThe contract involves the supply of 6,303 refills for returnable 20-liter water containers, encompassing the full lifecycle management of the containers including the collection of empty units, deposit handling, and replacement of any lost or damaged containers. This service is critical to ensuring a continuous, sustainable water delivery system for the US Embassy Beirut operations in Awkar, where all activities under this contract will be performed. The supplier is responsible for maintaining an efficient reverse logistics network to collect, sanitize, refill, and redeploy containers in a timely manner, while also managing deposit accountability and tracking container integrity across the supply chain. This is a subcontract under the NAICS code 312111, which classifies it within beverage manufacturing, and it was posted on August 4, 2026, with responses due by August 18, 2026. The contract falls under the purview of the Department of State, specifically supporting the logistical and operational needs of the US Embassy Beirut. While no set-aside designation is specified, the requirement is focused on securing a reliable, scalable, and environmentally conscious water distribution solution through reusable container systems. All operational responsibilities, from delivery to recovery and replacement of damaged units, must be handled by the vendor in compliance with the embassy’s standards for efficiency and accountability.

US Embassy Beirut

POSTED

DEADLINE

Supply of 1.5-Liter Bottled WaterThe U.S. Embassy in Beirut, through the Department of State, is seeking to procure 34,446 units of 1.5-liter bottled drinking water for delivery to the U.S. Embassy in Awkar. The contract requires all water to meet strict quality standards, including guarantees for shelf-life and prevention of contamination, ensuring the product is safe for consumption by diplomatic personnel and authorized staff. The solicitation is classified as a subcontract and is open for responses until August 18, 2026, with the opportunity posted on August 4, 2026. The North American Industry Classification System code 312111 indicates the product falls under bottled water manufacturing. Delivery must be made to Awkar, with no other specified location or administrative details provided, and the contract does not designate a set-aside for small businesses or specific socioeconomic categories.

US Embassy Beirut

POSTED

DEADLINE

Supply of 0.5-Liter Bottled WaterThe U.S. Embassy in Beirut, through the Department of State, is seeking to procure 98,748 units of 0.5-liter bottled drinking water for delivery to its compound in Awkar, Beirut, Lebanon. The requirement demands strict compliance with established quality, labeling, and delivery standards to ensure the safety and integrity of the product for official use. Subcontractors are invited to respond to this solicitation, with bids due by August 18, 2026, and the opportunity was posted on August 4, 2026. The North American Industry Classification System code 312111 identifies this as a bottled water manufacturing contract. All deliveries must be made to the specified location in Awkar, and compliance with U.S. government specifications for potable water is mandatory. No set-aside provisions or small business preferences are indicated, and the contract is structured as a subcontract under the embassy's broader procurement framework.

US Embassy Beirut

POSTED

DEADLINE

Meal Preparation and Food Service

244-NETWORK Contract Office 4 (36C244)

POSTED

DEADLINE

Full Food Services at Fort Stewart, GA

Solicitation # W5168W-26-R-A023

The U.S. Army, through the Mission Installation Contracting Command – Installation Readiness Center, is seeking information from small business concerns to establish a potential Full Food Services (FFS) contract in support of Fort Stewart, Georgia, and Hunter Army Airfield, Georgia. This solicitation, identified as W5168W-26-R-A023, is a Sources Sought notice issued under NAICS code 722310 as a Total Small Business Set-Aside, meaning the opportunity is reserved for qualified small businesses with at least two responders eligible to compete. The contractor will be responsible for managing all aspects of dining facility operations at designated locations including Building 19225 on Fort Stewart and Building 110 at Hunter Army Airfield, with potential extension to three historical remote feeding sites. Services encompass food receiving and storage, preparation, serving, remote site feeding, sanitation, and meal packaging for field operations, all while adhering to the Tri Service Food Code (TB MED 530), Army policy, and all applicable local, state, and federal regulations. The contractor must furnish all labor, supervision, equipment, materials, and supplies except for Government Furnished Property and must implement a comprehensive Quality Control Plan approved within ten days of award to ensure compliance with performance standards defined in the Performance Work Statement. The contract includes stringent environmental and regulatory compliance requirements, including the mandatory use of 100% compostable, biobased, and non-toxic take-out packaging materials free from PFAS, polyethylene, and plastic derivatives, all meeting ASTM D6400 standards for industrial composting. Contractors must also comply with the Continuation of Essential Contractor Services clause, as all services under this contract are designated as essential, and are subject to strict security protocols including background checks, personal identity verification under FAR 52.204-9, key control per AR 190-51, and Controlled Unclassified Information training. Administrative obligations include submission of detailed monthly invoice documentation using the specified Invoice Tracker and Certified Labor Hour Summary, quarterly Performance Management Reviews using the required briefing format, and electronic reporting to the Subcontracting Reporting System. Contractors must provide proof of financial capacity to meet payroll and subcontractor obligations, demonstrate relevant experience in managing large-scale cafeteria-style food service, and disclose any teaming or subcontracting arrangements, including the socioeconomic certifications of proposed subcontractors. All submissions must be sent electronically via email under eight gigabytes, in searchable Microsoft Word or Adobe Acrobat

W6QM Micc-Fdo Ft Sam Houston

POSTED

DEADLINE

RFP #6923G226R000002 USMMA FOOD SERVICES

Solicitation # 6923G226R000002

The Department of Transportation’s Maritime Administration, through the U.S. Merchant Marine Academy, is seeking a contractor to provide comprehensive food services at the Kings Point, New York campus under Solicitation No. 6923G226R000002, a Firm Fixed Price requirement with a one-year base period and four optional one-year periods beginning April 1, 2027, extending through March 31, 2032. The scope encompasses full-scale food operations including personnel, equipment, supplies, and supervision, aligned with industry standards, CDC guidelines, New York State Board of Health regulations, and fire codes, as detailed in the updated Performance Work Statement. Key deliverables include an approved Transition-In Plan and Quality Assurance Plan, with performance metrics strictly tied to the Performance Requirements Summary—such as maintaining USDA Grade A food quality at least 90% of the time and ensuring timeliness in service delivery at least 95% of the time. Proposals must be submitted electronically by August 7, 2026, at 1:00 PM Eastern Time, following specific formatting requirements across four volumes: Technical Approach, Past Performance, Price, and fillable clauses. Offerors are required to submit a Small Business Subcontracting Plan, complete SAM registrations, and disclose any teaming arrangements, while also adhering to DOT-specific reporting and certification procedures. All proposers must review and incorporate revisions from Amendment No. 0004, which includes the official incorporation of Government Questions and Answers into the solicitation, a revised Performance Work Statement with all changes highlighted in yellow, and the mandatory inclusion of FAR 52.222-90 addressing DEI discrimination by federal contractors. The proposal timeline was extended from July 31 to August 7, 2026, following prior amendments that adjusted the due date from July 23 and established a site visit on July 6, 2026, at the USMMA campus. Evaluation will prioritize Technical Approach and Past Performance as significantly more important than Price, with a minimum technical threshold and Randolph-Sheppard Act priority acting as pass/fail gates. The contractor must maintain qualified key personnel, including a Project Manager, Food Service Manager, Head Chef, and Sous Chef, and provide complete employee training records upon request. Insurance coverage requirements are specified, including Workers’ Compensation, General Liability, and Automobile Liability, with compliance due within ten days of award. Invoicing must be

6923G2 DOT Maritime Administration

POSTED

DEADLINE