ОСТАПЕНКО ІРИНА АНДРІЇВНА

ОСТАПЕНКО ІРИНА АНДРІЇВНА specializes in the procurement and supply of diverse food products and technical commodities. The contractor's core capabilities include the provision of staple grains and legumes, such as split peas, as well as bakery essentials including fresh yeast and pasta products. Additionally, the entity provides technical-grade salt for institutional use. The contractor maintains a focused relationship with the V.P. Komissarenko Institute of Endocrinology and Metabolism of the National Academy of Medical Sciences of Ukraine, serving as a supplier of essential food and technical materials to support the institute's operational needs. Industry focus is centered on the wholesale distribution of agricultural products and food staples. This includes specialization in grain crops, potato products, pasta, and leavening agents, positioning the contractor as a versatile supplier within the food commodities market. The business is based in Kyiv and operates as a local provider within the Ukrainian government procurement market.