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JNS FOODS 6635 W. Commercial B TAMARAC FL 33319 USA

UEI: SLED_D4FD47CE4C0CBB74

JNS FOODS 6635 W. Commercial B TAMARAC FL 33319 USA is a federal contractor, registered under UEI SLED_D4FD47CE4C0CBB74. It has been awarded $32,310 across 1 federal contract. Primary work spans Meat and Meat Product Merchant Wholesalers. Top awarding agencies include Fci La Tuna.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_D4FD47CE4C0CBB74

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

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Total Awards

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Contracts

Prime · all time

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Prime · all time

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Award Analytics & Distribution

Awards by Agency

Fci La Tuna$32.3K100%

Awards by NAICS

424470 - Meat and Meat Product Merchant Wholesalers$32.3K100%

Awards by Agency Over Time

Awards by Place of Performance

Open opportunities in JNS FOODS 6635 W. Commercial B TAMARAC FL 33319 USA's top NAICS codes and agencies

Small Business Subcontracting and Accelerated Payments FacilitationThe contract titled Small Business Subcontracting and Accelerated Payments Facilitation is a Small Business Set Aside under the SBA’s Total Set Aside classification, targeting small business contractors to manage subcontracting activities in support of accelerated payment initiatives under FAR 52.232-40. The primary responsibilities include comprehensive compliance tracking of subcontracting arrangements and efficient invoice processing to ensure timely payments to small business subcontractors, thereby promoting economic opportunity and regulatory adherence. The work is tied to federal procurement compliance standards and requires operational expertise in monitoring and documenting small business participation across the supply chain. The performance location is in Anthony, Texas with the zip code 79821, and the North American Industry Classification System code is 541618, indicating services in management consulting. The contract is administered by the Federal Correctional Institution La Tuna under the Department of Justice, with a posted date of August 7, 2026, and a response deadline of August 17, 2026. All interested small businesses must submit proposals before the deadline to be considered, and the effort centers on enabling faster cash flow for small businesses by streamlining administrative processes and ensuring full compliance with federal payment and subcontracting reporting requirements.

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Cloud Service Provider with Security IntegrationThe contract seeks a cloud service provider to deliver fully integrated infrastructure or platform services that meet the stringent security requirements of the Department of Justice, with all obligations flowing down to subcontractors. Compliance includes delivering a software bill of materials for all components, implementing robust breach reporting protocols, and aligning with DOJ’s security frameworks. The opportunity is designated as a Small Business Set Aside under NAICS code 518210, exclusively available to qualified small businesses, and places emphasis on local performance with the designated site in Anthony, Texas, zip code 79821. Interested parties must submit responses by August 17, 2026, at 8:00 PM ET, following the solicitation posted on August 7, 2026, through the SAM.gov platform under the agency designation FCI La Tuna.

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IT Security Compliance and Audit SupportThe contract seeks support for IT security compliance with FISMA, NIST, and Department of Justice requirements, focusing on audit readiness, documentation of security controls, and delivery of insider threat program training. The work involves preparing the organization for federal audits by ensuring all necessary controls are properly implemented, documented, and maintained in alignment with established cybersecurity frameworks. Training components are designed to enhance awareness and response capabilities among personnel to mitigate internal risks and ensure ongoing regulatory adherence. This is a small business set-aside subcontract under NAICS code 541611, awarded through the Department of Justice's FCI La Tuna facility, with performance required at the Anthony, Texas location. The opportunity was posted on August 7, 2026, and responses must be submitted by August 17, 2026. The contract emphasizes compliance with federal standards and requires expertise in cybersecurity governance, control documentation, and employee education to support a secure and auditable IT environment.

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Supply Chain Risk Management and SBOM DevelopmentThe contract calls for the development and ongoing maintenance of a Comprehensive Supply Chain Risk Management plan aligned with NIST SP 800-161 and NIST SP 800-53 Rev 5 standards, specifically tailored for cloud services. A core deliverable is the creation and continuous updating of Software Bills of Materials to ensure transparency and traceability of all software components, enabling effective identification and mitigation of supply chain vulnerabilities. The effort is structured to meet federal cybersecurity requirements and support the integrity of digital infrastructure managed by the Department of Justice. This procurement is a Small Business Set Aside under NAICS code 541512, indicating it is reserved exclusively for small business concerns. The place of performance is designated as Anthony, TX, with a response deadline of August 17, 2026. The solicitation is categorized as a subcontract, meaning it is part of a larger contracting arrangement and requires compliance with the prime contractor’s obligations and protocols. All work must adhere to the NIST frameworks and be executed to support federal agency cybersecurity posture through enhanced supply chain visibility and risk management practices.

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Cybersecurity Operations and MonitoringThe contract titled Cybersecurity Operations and Monitoring is a Small Business Set Aside under NAICS code 541310, issued by the Department of Justice through its facility at FCI La Tuna in Anthony, Texas, with a zip code of 79821. It requires continuous, around-the-clock monitoring of DOJ information systems to detect, respond to, and mitigate security incidents, along with the ongoing maintenance of Authorizations to Operate. The scope includes proactive vulnerability identification and remediation to ensure sustained system compliance and resilience against cyber threats. All services must be delivered 24/7 to guarantee uninterrupted protection of federal information systems. The contract is structured as a subcontract and is open for bid with a response deadline of August 17, 2026, at 8:00 PM. It is designated exclusively for small businesses, aligning with the Small Business Administration’s total set-aside program to promote small business participation in federal cybersecurity efforts. Performance must occur at the specified location in Anthony, Texas, and the work demands a high degree of technical expertise in real-time threat detection, incident response protocols, and continuous authorization processes under federal cybersecurity standards.

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FCI LA TUNA - 1st Qtr FY2027 - Halal and Kosher

Solicitation # 15B51027Q00000004

The Federal Bureau of Prisons, through the Federal Correctional Institution in La Tuna, Texas, is seeking proposals for the provision of Kosher and Halal food items for the first quarter of fiscal year 2027 under solicitation 15B51027Q00000004. The requirement is classified under NAICS code 311999 and is set aside exclusively for small businesses as a total set-aside. The contract will be awarded on a firm-fixed-price basis, with evaluation based primarily on price, followed by past performance, and the government intends to award all items to a single responsible offeror whose proposal is most advantageous. Proposals must be submitted via email by 3:00 p.m. Central Standard Time on August 17, 2026, to the designated procurement address, and all offerors are required to complete their representations and certifications through SAM.gov. The anticipated award date is August 19, 2026, and failure to meet delivery timelines will result in contract non-conformance and potential termination. The solicitation was published on August 7, 2026, on SAM.gov, and all updates will be posted exclusively there. Point of contact for inquiries is Galo Morlet, Supervisory Contract Specialist, with additional support from Antonio Perez, Food Service Administrator.

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Wholesale Fresh Produce Supply for Municipal Programs

Department of Human Services (DHSP)

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Pork with Barbecue Sauce

Solicitation # Doc2345427957

The contract titled Pork with Barbecue Sauce is a solicitation issued by the North Carolina Department of Adult Correction under the SLED organization type, with a solicitation number of Doc2345427957 and posted on August 6, 2026. The response deadline for submissions is August 17, 2026, at 7:00 PM Eastern Time. Performance of the contract is expected to take place within North Carolina, though no specific city or ZIP code is provided. The primary point of contact for inquiries is Christina Rosado, and additional details can be accessed through the official website link provided. No NAICS code or set aside classification is specified, indicating the procurement is open to all eligible vendors without designated preferences.

Department of Adult Correction

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E6MON-26PQVV - PERIOD 02 - RMSO Food - Meats, poultry, fish, seafood

Solicitation # WS5574291044

The Government of Canada, through Public Works and Government Services Canada, is seeking standing offers for the supply of meats, poultry, fish, and seafood to meet the operational needs of the Department of National Defense, the Canadian Coast Guard, and Correctional Services Canada across Quebec, excluding the National Capital Region. This solicitation, identified as WS5574291044 under the title E6MON-26PQVV - PERIOD 01-1 - RMSO Food - Meats, poultry, fish, seafood, is classified under NAICS code 424470 and is open to suppliers capable of delivering consistent, high-quality protein products to government facilities in the targeted region. The response deadline is June 29, 2026, at 14:00 Eastern Time, with the solicitation posted on July 9, 2026, allowing potential vendors sufficient time to prepare and submit compliant proposals. Suppliers must adhere to the specific requirements outlined in the Annex Statement of Requirement, which will detail product specifications, packaging, labeling, delivery schedules, and quality control standards. The point of contact for inquiries is Anna Caruso of SPAC/PSPC, reachable via email at anna.caruso@tpsgc-pwgsc.gc.ca. All deliveries are expected to be fulfilled within Quebec, excluding the National Capital Region, and vendors are expected to maintain reliable, scalable capacity to support ongoing government operations. This standing offer mechanism will enable efficient procurement of essential food items across multiple federal agencies without the need for individual competitive bidding per delivery.

Department of Public Works and Government Services

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September 2026 Meat & Cheese - DOC-PE

Solicitation # 3000026544

The contract solicitation titled September 2026 Meat & Cheese - DOC-PE, issued under solicitation number 3000026544, is an open opportunity posted on August 4, 2026, with a response deadline of August 18, 2026, at 4:00 PM Eastern Time. It is classified as a state, local, or educational agency procurement under the Louisiana Department of Administration, specifically managed by the Procurement office in Louisiana. The contract seeks suppliers to provide meat and cheese products for delivery to locations across the state, with the place of performance designated within Louisiana. No specific set-asides or NAICS codes are indicated, and the procurement is not limited to small businesses or other designated categories. The primary point of contact for inquiries is the LaPAC Help Group, reachable via email at doa-osphelpdesk@la.gov or phone at 225-342-8010. Interested vendors must submit responses through the official online portal at https://wwwcfprd.doa.louisiana.gov/osp/lapac/srchopen.cfm before the stated deadline.

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School Food Bid

Solicitation # 14766231

Christian Acres Youth Center, Inc. is soliciting sealed bids for the supply of food items including meats, frozen and canned vegetables, and bread to support its operations. The bid opportunity, identified as Solicitation Number 14766231, is open to qualified vendors and requires all submissions to be clearly labeled as “FOOD SERVICE BID” and delivered by the deadline of August 30, 2026, at 3:00 p.m. Bids will be publicly opened on September 3, 2026, at 10:00 a.m. at the center’s location at 200 Bailey Street in Tallulah, Louisiana. Interested parties may obtain bid documents by visiting the office during business hours or by contacting Sunny Hopkins via email at sunny.hopkins@christianayc.com. The contract is managed by Janet Moore, who can be reached at 318-574-3146 or janet.moore@christianayc.com. The organization is an equal opportunity provider and the performance location is confirmed as Tallulah, Louisiana, with the bid portal accessible through the centralauctionhouse.com website.

Christian Acres Youth Center

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Bakery and Frozen Baked Goods SupplyThe contract is for the supply of a wide range of baked goods including bread, rolls, pastries, and frozen varieties, requiring daily delivery to ensure freshness and consistent availability. All products must meet strict food safety and handling standards, and suppliers must hold valid food handling certifications to comply with health regulations. The agreement is structured as a subcontract under the NAICS code 424470, which classifies it within the wholesale trade of food and beverage products, and is issued by Princess Margaret Hospital under the Government of Jamaica. Bids must be submitted by the deadline of August 10, 2026, at 4:00 PM, with the solicitation posted on July 24, 2026, and the place of performance is located in Jamaica. The contract emphasizes reliability, adherence to quality controls, and timely fulfillment of daily supply requirements to support the hospital’s operational needs.

Princess Margaret Hospital

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50100-260001 - RISO - Meat, Fish and Poultry

Solicitation # WS5745891192

This solicitation, numbered WS5745891192, is issued by Public Services and Procurement Canada on behalf of the Correctional Service of Canada for a Regional Individual Standing Offer to supply, deliver, and offload meat, fish, and poultry to federal correctional facility kitchens across Alberta, Manitoba, and Saskatchewan. Offers must be submitted by suppliers from Canada or an applicable trading partner as defined in the policy on reciprocal procurement; submissions from non-trading partner suppliers will be automatically rejected. The requirement operates on an as-and-when-requested basis over the term of the standing offer, with deliveries structured according to designated geographic zones. All offers must be received by the deadline of October 29, 2026, at 7:00 PM Eastern Time, and late submissions will not be accepted under any circumstance. The NAICS code for this procurement is 424470, and the primary point of contact is Tanya Gostev, Contracting Authority at PSPC, reachable via email at tanya.gostev@tpsgc-pwgsc.gc.ca.

Department of Public Works and Government Services

POSTED

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Procurement of Ground Provisions

Solicitation # GOJEP-9345486

National Chest Hospital

POSTED

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Bakery and Bread Products SupplyThe contract pertains to the supply and delivery of bread, rolls, and other bakery products to support hospital dietary services under the Western Regional Health Authority, operating on behalf of the Government of Jamaica. The procurement is classified as a subcontract under NAICS code 424470, which corresponds to wholesale trade of food and beverage products, indicating the supplier will deliver baked goods directly to hospital facilities for patient and staff consumption. The solicitation was posted on July 22, 2026, with no specific set-aside provisions designated, suggesting open competition among qualified vendors. Delivery must meet the dietary requirements and operational needs of hospital services, ensuring consistent quality, freshness, and timely distribution to healthcare locations within the Western Region. While no specific delivery schedules, packaging standards, or quality control measures are outlined in the available data, the nature of the contract implies strict adherence to food safety protocols and scheduled replenishment to maintain uninterrupted service. Prospective suppliers are expected to demonstrate capability in bulk bakery production, logistics coordination, and compliance with institutional health standards, with all details accessible via the official Jamaica e-procurement portal link provided.

Western Regional Health Authority

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