Bakery and Frozen Baked Goods Supply
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The contract is for the supply of a wide range of baked goods including bread, rolls, pastries, and frozen varieties, requiring daily delivery to ensure freshness and consistent availability. All products must meet strict food safety and handling standards, and suppliers must hold valid food handling certifications to comply with health regulations. The agreement is structured as a subcontract under the NAICS code 424470, which classifies it within the wholesale trade of food and beverage products, and is issued by Princess Margaret Hospital under the Government of Jamaica. Bids must be submitted by the deadline of August 10, 2026, at 4:00 PM, with the solicitation posted on July 24, 2026, and the place of performance is located in Jamaica. The contract emphasizes reliability, adherence to quality controls, and timely fulfillment of daily supply requirements to support the hospital’s operational needs.
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