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SHAVER FOODS, LLC [DUNS: 139747026],1367 S BEECHWOOD AVE,FAYETTEVILLE AR 72701-6237

UEI: SLED_738468BB5C83034A

SHAVER FOODS, LLC [DUNS: 139747026],1367 S BEECHWOOD AVE,FAYETTEVILLE AR 72701-6237 is a federal contractor, registered under UEI SLED_738468BB5C83034A. It has been awarded $12,737,001 in federal contracts. Primary work spans Unknown NAICS, All Other Miscellaneous Food Manufacturing, and Fruit and Vegetable Canning. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_738468BB5C83034A

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Shaver Foods, LLC specializes in the production and supply of diverse food products. Their core capabilities center on food manufacturing and processing, with specific technical expertise in the production of miscellaneous food preparation products, frozen specialty foods, and bakery products. The ...

Key Performance Metrics

Awards Count

1,856

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Justice$12.7M100%

Awards by NAICS

- Unknown NAICS$11.5M90.5%

311999 - All Other Miscellaneous Food Manufacturing$811.7K6.4%311421 - Fruit and Vegetable Canning$161.6K1.3%

Others - Other NAICS codes (12 codes, <0.5% each)$238.5K1.9%

Awards by Agency Over Time

Awards by Place of Performance

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Award history, agency mix, and NAICS coverage for SHAVER FOODS, LLC [DUNS: 139747026],1367 S BEECHWOOD AVE,FAYETTEVILLE AR 72701-6237

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Open opportunities in SHAVER FOODS, LLC [DUNS: 139747026],1367 S BEECHWOOD AVE,FAYETTEVILLE AR 72701-6237's top NAICS codes and agencies

FY27 1st QTR Bread

Solicitation # 15B50927Q00000001

Solicitation 15B50927Q00000001 is a request for quotation for the procurement of fresh bread products to support the Federal Bureau of Prisons FMC Fort Worth. The requirement includes whole wheat enriched finger rolls, whole wheat enriched sandwich rolls, and individually wrapped certified kosher parve whole wheat loaves. This acquisition is 100% set-aside for small business concerns under NAICS code 311999. Deliveries are scheduled to occur from November 1, 2026, through December 31, 2026, with a strict requirement that fresh bread be delivered within 48 hours of baking. Frozen bread is explicitly prohibited. The government intends to make multiple awards based on the best value, evaluating quotes based on fair and reasonable pricing and a go/no-go assessment of past performance regarding delivery timeliness and order accuracy. All quotes must be submitted electronically to the Supervisory Contract Specialist by 10 a.m. EST on October 23, 2026, and must remain valid for 30 calendar days. Awards exceeding the micro-purchase threshold of 15,000 dollars will be issued as firm-fixed price purchase orders, while those below will be handled via government purchase card transactions. Delivery is FOB Destination to the FMC Fort Worth facility in Texas.

POSTED

about 7 hours ago

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FCC Allenwood - Fy26 Q4 FoodThe Federal Prison System Bureau of Prisons, under the Department of Justice, has issued a forecast for the FCC Allenwood Fy26 Q4 Food contract. This opportunity is designated as a Small Business Total Set-aside and falls under NAICS code 311999. The performance of the contract will take place in South Williamsport, Pennsylvania. The forecast was posted on October 18, 2026. Interested parties can coordinate with Ryan Vincenzes as the primary point of contact or Sarah Dean, the Small Business Specialist. Further information regarding this contracting opportunity is available through the Department of Justice forecast portal.

Federal Prison System / Bureau Of Prisons

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USP Canaan - FY26 Q4 foodThe Department of Justice, specifically the Federal Prison System Bureau of Prisons, has issued a forecast for food services at USP Canaan for the fourth quarter of fiscal year 2026. This opportunity is designated as a Small Business Total Set-aside under NAICS code 311999 and will be performed in Honesdale, Pennsylvania. The forecast was posted on October 18, 2026, and lists Christopher Ficken as the primary point of contact, with Sarah Dean serving as the Small Business Specialist. Interested parties can find further details through the Department of Justice forecast contracting opportunities portal.

Federal Prison System / Bureau Of Prisons

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FY 26 4th Qtr SubsistenceThe Federal Prison System Bureau of Prisons within the Department of Justice has issued a forecast for the FY 26 4th Qtr Subsistence contract. This opportunity is designated as a Small Business Total Set-aside under NAICS code 311999, with the place of performance located in Yazoo City, Mississippi. The forecast was posted on October 18, 2026, and lists Carlos Tate as the primary point of contact and Sarah Dean as the Small Business Specialist. Interested parties can find further details through the Department of Justice forecast contracting opportunities portal.

Federal Prison System / Bureau Of Prisons

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Canned Diced Tomatoes

Solicitation # 52-IFB-2408150973-CRR

Solicitation 52-IFB-2408150973-CRR is an Agency Specific Term Contract issued by the North Carolina Department of Adult Correction to secure a qualified vendor for the supply and delivery of canned diced tomatoes on an as-needed basis. The contract is intended to support the NCDAC Central Warehouse for use in state prison facilities, with an estimated quantity of 15,232 cases. The initial term is for one year, with the state holding the option to renew for up to two additional one-year terms. Deliveries must be made Free-On-Board Destination to requested locations within North Carolina, with a required delivery window of thirty calendar days following the receipt of a purchase order. The technical specifications require USDA Grade B canned diced tomatoes from the latest season's pack, packaged as six #10 cans per case. Products must adhere to USDA and FDA mandatory drained weights, with a minimum average drained weight of 63.5 ounces. Vendors must provide comprehensive documentation, including a Certification of Financial Condition, sustainability efforts, and at least three customer references. Award decisions will be based on the best value to the state, evaluating factors such as cost, responsibility, and suitability for use. Bids must be submitted via the NC eProcurement Sourcing Event portal by October 27, 2026.

Department of Adult Correction

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Supplement for Egg Products

Solicitation # 12-3J14-Notice-26-024

The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.

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Federal Purchase Program Specification for Whole Eggs

Solicitation # 12-3J14-Notice-26-023

The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.

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Shellfish Packaging and Boxing ServicesThis subcontract for the Town of Westport involves the provision of packaging materials and boxing services for harvested quahogs. The contractor is responsible for delivering 4,000 individual 40-pound boxes, ensuring that each bushel is comprised of two boxes totaling 80 pounds. Specific size distribution requirements must be met, consisting of 75 percent Neck, 20 percent Cherry Stone, and 5 percent Large or Chowder quahogs. Strict adherence to all state and local shellfish tagging laws is required throughout the performance of the contract. The solicitation was posted on October 15, 2026, with a response deadline of November 2, 2026.

Town of Westport

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PHC Approved Bottled Water SupplierThis subcontract opportunity through DLA Troop Support involves the production and supply of bottled water for prime contractors operating at Tolemaida Military Fort in Colombia. The scope of work requires the delivery of water in 1-liter bottles, 1.5-liter bottles, and 5-gallon containers. To be eligible, the supplier must operate a bottling plant with quality control systems that meet and are approved by the Public Health Command. The response deadline for this requirement is November 4, 2026.

DLA Troop Support

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RFI Colombia South America Bottled Water Support

Solicitation # Colombia_Bottled_water

DLA Troop Support's OCONUS Subsistence Prime Vendor Program is conducting market research through a Request for Information to identify potential sources for bottled water support at Tolemaida Military Fort, a Colombian Army Installation located approximately 75 miles south of Bogata. The government is seeking capabilities for sourcing, warehousing, inventory management, and the electronic processing of customer orders for products including 1-liter bottles, 1.5-liter bottles, and 5-gallon containers. The estimated annual sales for this requirement are 350,000 dollars, with a potential contract duration of one year. Interested respondents must provide information regarding their business size, specifically whether they employ fewer than 700 employees, and their ability to secure base access for deliveries. The government has identified Industria Nacional de Gaseosa S.A. CO-0006 as the only Public Health Command approved source for bottled water in Colombia. Pricing should be submitted as a combination of product price and a fixed distribution price. Responses are due by November 4, 2026, and should be submitted via email to Michael Agovino or Christopher Cannon. This RFI is for informational purposes only and does not constitute a formal solicitation or a commitment from the government.

DLA Troop Support

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Solicitation # S-29100-00018159

The Oregon Department of Corrections (ODOC) is soliciting bids under solicitation S-29100-00018159 for the procurement of approximately 2,856 cases of canned tomatoes for delivery to the Central Distribution Center in Salem, Oregon. The requirement includes an estimated three full truckloads of diced tomatoes, with the first delivery due within 30 days after receipt of order and subsequent loads every 30 days. All products must originate from USDA approved facilities, maintain a minimum twelve-month shelf life, and adhere to a sodium limit of 240 mg per 100 grams. Packaging must be non-breakable, FDA/USDA approved commercial containers, specifically prohibiting glass and metal unless otherwise indicated, with a maximum case weight of 50 pounds. The contract will be awarded to the responsive and responsible bidder offering the lowest price, with potential awards made by line item, group, or in full. Evaluation includes a 5% preference for resident bidders headquartered in Oregon and an additional preference for Buy Oregon goods, for a total possible preference of 10%. Bidders must submit their proposals via OREGONBUYS by October 22, 2026, and must include the Best Use By Date and manufacture date to be considered responsive. Awardees are required to maintain general commercial liability of $1,000,000 per occurrence, auto liability of $2,000,000 per accident, and comply with all Oregon tax laws and workers compensation requirements.

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Whole Frozen Pasteurized Egg SupplierThis subcontract opportunity is for a supplier to provide whole, frozen, pasteurized, and homogenized eggs for prime contractors working on Virginia Department of General Services projects. The required products must be produced from U.S. Consumer Grade AA or A, Nest-Run, or Commercial grades, utilizing specific pasteurization and homogenization equipment with citric acid additives. Technical specifications require the eggs to maintain a pH level between 6.5 and 6.8 and a minimum solids content of 23.6 percent. The supplier must ensure all products comply with the Federal Food, Drug, and Cosmetic Act as well as Virginia Department of Agriculture Regulations. Performance for this contract will take place in Sandston, Virginia. Interested parties should note the response deadline of October 21, 2026, for this procurement under NAICS code 311999.

Department of General Services

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in about 23 hours

Canned Pear Product SupplierThis subcontract agreement establishes a supplier for canned pears to support prime contractors on Oregon Department of Corrections procurement projects in Salem. The supplier is required to provide 3,808 cases of U.S. Grade B or better canned pears, available in halved, quartered, diced, or sliced cuts. The product must be packed in water, own juice, or light syrup without the use of artificial sweeteners. All deliverables must strictly adhere to the USDA 2011 Commodity Specifications regarding container fill and drain weight. Additionally, the pears must be shipped in non-breakable commercial containers approved by the FDA and USDA. The solicitation was posted on October 8, 2026, with a response deadline of October 22, 2026.

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Solicitation # S-29100-00018158

The Oregon Department of Corrections (ODOC) is soliciting bids under solicitation number S-29100-00018158 for the purchase of approximately 3,808 cases of canned pears. The goods must be U.S. Grade B or better, peeled, and packed in water, own juice, or light syrup, with artificial sweeteners strictly prohibited. Deliveries are to be made FOB destination to the ODOC Central Distribution Center in Salem, Oregon. The delivery schedule consists of approximately four full truck loads, with the first load due within 45 days after receipt of order and subsequent loads spaced every 30 to 45 days. The contract will be awarded to the responsive and responsible bidder offering the lowest price, with a 5% preference given to qualifying resident bidders headquartered in Oregon. Bidders must adhere to strict packaging standards, utilizing non-breakable, FDA/USDA approved commercial containers with no glass or metal, and ensuring cases do not exceed 50 pounds. Required insurance includes General Commercial Liability of at least 1 million dollars per occurrence, Auto Liability of 2 million dollars per accident, and applicable Worker's Compensation. Bids must be submitted electronically via OREGONBUYS by October 22, 2026, at 9:00 AM PST.

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Minimally Processed Produce SupplyThis subcontract for Minimally Processed Produce Supply involves the preparation of fruits and vegetables for prime contractors supporting Hawaii State Department of Education school cafeteria projects. The selected provider will be responsible for chopping, dicing, and shredding raw produce using industrial equipment within food-grade facilities. To ensure food safety and quality, the contractor must maintain a strict cold chain to guarantee a minimum remaining shelf life of five days upon delivery in food-safe sealed containers. Compliance requirements include holding a valid State of Hawaii Food Establishment Permit and adhering to current Good Manufacturing Practices. The contract falls under NAICS code 311421 and requires the delivery of pre-cut produce to designated locations. Interested parties must submit their responses by the deadline of October 22, 2026.

Department of Education

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Commercial-Style Snack Mix ManufacturerThis subcontract opportunity is for a Commercial-Style Snack Mix Manufacturer to produce and package nut and raisin mixes for prime contractors supporting DLA Troop Support operational rations projects. The scope of work involves blending almonds, filberts, peanuts, raisins, and walnuts into 56-gram flexible packages in strict accordance with specification PCR-N-003B, Type I. To maintain a required shelf life of 36 months at 80 degrees Fahrenheit, the manufacturer must utilize climate-controlled processing. Qualified providers must hold recognized food safety certifications, such as HACCP, SQF, or BRC. The contract is categorized under NAICS code 311999 and is managed by the Department of Defense. Interested parties must submit their responses by October 21, 2026.

DLA Troop Support

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in about 24 hours

Solicitation # SPE3S1-26-R-XXXX

The Defense Logistics Agency DLA Troop Support Philadelphia Operational Rations Program Office has issued a Sources Sought Notice under solicitation number SPE3S1-26-R-XXXX for a commercial-style snack mix. The required product consists of a nut and raisin mix containing almonds, filberts, peanuts, raisins, and walnuts, packaged in 56 gram flexible packages according to specification PCR-N-003B, Type I for operational rations. A critical requirement for the product is a minimum shelf life of 36 months at 80 degrees Fahrenheit. While the snack mix is a component of the UGR-E, final assembly will take place at the Defense Depot in Tracy, California. This notice is intended solely for market research purposes and does not constitute a formal solicitation for proposals. The agency is seeking information from potential suppliers regarding their company size, CAGE code, and previous experience in producing and delivering fruit and nut mixes. Additionally, the DLA is evaluating the ability of vendors to handle surge and sustainment requirements to support Department of Defense contingencies, as well as their capacity to manage supply chain disruptions and market volatility. Interested parties must provide details on their storage and delivery capabilities to be considered during this research phase.

DLA Troop Support

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in about 24 hours

Kosher Shelf-Stable Ready-to-Eat Meals SupplierThis subcontract involves the supply of certified Kosher, shelf-stable ready-to-eat meals for prime contractors operating within Colorado Department of Corrections facilities. The scope of work requires the production of 12oz individually wrapped beef, poultry, pasta, and vegetarian entrees, such as Salisbury steak, Pot Roast, and Vegan Chicken Cutlets. To ensure quality and longevity, all meals must be double cello wrapped with plastic lids and maintain a minimum shelf life of two years. The supplier must adhere strictly to USDA standards and maintain current Kosher certification. Deliveries are required to be palletized for efficiency. This opportunity is managed by the Colorado Department of Corrections Administration under NAICS code 311999, with a response deadline set for October 20, 2026.

DOC - Corrections Administration

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in about 2 hours