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This Pre-Solicitation opportunity was posted on February 4, 2015. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Bakery Tray Pack Items

Closed
SPE3S1-15-R-0003Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311999
New
Federal
Supplement for Egg Products
Solicitation # 12-3J14-Notice-26-024
The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.
USDA Ams 3J14

POSTED

6 days ago

DEADLINE

in 2 months
NAICS: 311999
New
Federal
Federal Purchase Program Specification for Whole Eggs
Solicitation # 12-3J14-Notice-26-023
The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.
USDA Ams 3J14

POSTED

6 days ago

DEADLINE

in 2 months

General Info

Agency

N/A

Contract Value

$0

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

DLA Troop Support Subsistence Directorate Robbins Avenue, Bldg 6B, PHILADELPHIA, PA, 19111-5096, USA

Set-Aside

NONE

Award Issued Date

Documents

0

No documents available

Documents will appear here when they are available.

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Timeline

2 updates
PhaseClosed
Posted

Presolicitation

Notice updated

The notice description changed.

Response Deadline

Deadline has passed

Notice updated

Response deadline changed from Feb 13, 2015 to Mar 7, 2015. The notice description changed.

Submission Closed

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Organization & Contact Information

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AgencyN/A
Contacts2 people available
OfficeN/A
Organization / Agency
N/A
Office AddressN/A
Contacts

Full Description

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Synopsis DLA Troop Support, Subsistence Directorate, Operational Rations IST Group Rations Team intends to solicit Request for Proposal SPE3S1-15-R-0003 to establish an Indefinite Quantity Tiered, Firm Fixed-Price Contract with Two 24-Month Periods to provide continued supply of the Bakery Tray Pack Items. All responsible sources may submit proposals which will be considered by DLA Troop Support. A contract will be awarded using Low Price Technically Acceptable procedures. This will be an unrestricted acquisition. The Bakery Tray Pack Items are components of the Unitized Group Ration Heat & Serve (UGR-H&S) end-item/module and are used by the military services. The shelf life of the required items is a minimum of 36 months at 80'F. The unit of issue is packaged in an Individual Polymeric Tray. The UGR-H&S will be assembled at the Defense Depot in Tracy, CA. Inspection is at the Contractor's Plant and Acceptance is at Destination, upon execution of DD Form 250 by the authorized Government representative. Required delivery dates shall begin within 30 days after issuance of each delivery order not to exceed 90 days after issuance of each delivery order. Pricing is FOB Destination for orders delivered to Tracy depot. Delivery quantities shall be provided via delivery orders issued on an as needed basis. Delivery shall be FOB Destination to the following ship to address: W62GT W1BG DLA Distribution 25600 S Chrisman Road Rec Warehouse 57 Tracy, CA 95304-5000 United States Item requirements are listed below and additional technical information can be found at DLA Troop Support Subsistence Webpages. PCR-C-024D: https://www.troopsupport.dla.mil/subs/support/specs/pcrs/ugr/ugr14/c024D.pdf CID A-A-20295D: https://www.troopsupport.dla.mil/subs/support/specs/cids/qapkg/Q-20295D.pdf PCR-C-071: https://www.troopsupport.dla.mil/subs/support/specs/pcrs/ugr/ugr14/c071.pdf Line Item: 0001 NSN: 8920-01-626-4220 Item Description: Cake, Apple Spice Breakfast with Apple Fruit Topping, PCR-C-024D, Type 1 - Flavor 10 Line Item: 0002 NSN: 8920-01-537-8488 Item Description: Cake, Breakfast with Maple Flavored Syrup, PCR-C-024D, Type 1, Flavor 4 Line Item: 0003 NSN: 8920-01-615-1857 Item Description: Cake, Carrot with White Icing, PCR-C-024D, Type 1, Flavor 20 Line Item: 0004 NSN: 8920-01-583-8699 Item Description: Cake, Chocolate Cherry Cake with Cherry Fruit Topping, PCR-C-024D, Type 1, Flavor 17 Line Item: 0005 NSN: 8920-01-537-8487 Item Description: Cake, Dulce De Leche with White Icing, PCR-C-024D, Type 1, Flavor 3 Line Item: 0006 NSN: 8920-01-583-8702 Item Description: Cake, Golden Harvest with White Icing, PCR-C-024D, Type 1, Flavor 15 Line Item: 0007 NSN: 8920-01-573-1772 Item Description: Cake, Red Velvet with White Icing, PCR-C-024D, Type 1, Flavor 12 Line Item: 0008 NSN: 8920-01-542-4552 Item Description: Cake, Yellow with Chocolate Icing, PCR-C-024D, Type 1, Flavor 5 Line Item: 0009 NSN: 8920-01-615-1815 Item Description: Cookies, Chocolate Covered Crunchy Peanut Butter Candy with Chocolate Chips, CID A-A-20295D, Class 2, Type I Regular - Crisp, Style J, Flavor 11 Line Item: 0010 NSN: 8920-01-573-1769 Item Description: Cookies, Oatmeal Chocolate Chip, CID A-A-20295D, Class 2, Type I, Regular - Crisp, Style I, Flavor 5 Line Item: 0011 NSN: 8920-01-573-1767 Item Description: Cookies, White Chocolate Chip w/Cranberry, CID A-A-20295D, Class 2, Type I Regular - Crisp, Style I - Flavor 5 Line Item: 0012 NSN: 8920-01-553-7032 Item Description: Cornbread, PCR-C-071 The Request for Proposal (RFP) will be posted on the DLA Internet Bid Board System (DIBBS) website as RFP SPE3S1-15-R-0003. The website can be found at https://www.dibbs.bsm.dla.mil/.

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