Chemical Residue and Allergen Testing in and on Food Products for Canadian Food Inspection Agency (CFIA)
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
AI Contract Overview
This solicitation, numbered WS5434478581, is issued by the Government of Canada through the Department of Public Works and Government Services for analytical and laboratory services to test chemical contaminants and allergens in foods, food crops, and animal tissues for the Canadian Food Inspection Agency. All submissions must be received by 2 p.m. EST on September 9, 2026, with no exceptions—any bid received after this time will be deemed non-responsive, regardless of postings on Ariba or Buyandsell. The requirement is structured in two parts: Part A divides the scope into seven food groups including Dairy, Meat, Fish & Seafood, and Processed Products, while Part B outlines twenty-four specific testing programs such as 3-MCPD, Arsenic, BPA, and Benzopyrene. Offerors may respond to any combination of food groups in Part A and/or testing programs in Part B, and if awarded multiple contracts, they will be consolidated into a single agreement. Access to the full submission package requires a logged-in SAP Ariba account with an approved Government of Canada profile. Technical assistance is available through the CanadaBuys Service Desk. The point of contact for the contract is Sebastien Dupuis, Contracting Authority, reachable via email at sebastien.dupuis@tpsgc-pwgsc.gc.ca.
General Info
Agency
NAICS
Place of Performance
Canada, CANSet-Aside
Documents
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Timeline
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