Development and Maintenance of Human and Animal Food Rapid Response Teams
Contract Overview
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The Food and Drug Administration (FDA) is issuing a Notice of Funding Opportunity (NOFO) under solicitation PAR-27-014 to develop and maintain Rapid Response Teams (RRTs). These teams are designed to unify federal, state, and local human and animal food (HAF) emergency response efforts to improve the national integrated food safety system. The scope of work focuses on strengthening the links between epidemiology, laboratories, and regulatory components to enhance foodborne illness detection and prevention. This is achieved through the implementation of Incident Command System (ICS) and National Incident Management System (NIMS) principles, conducting root cause investigations, and aligning with presidential initiatives to Make America Healthy Again (MAHA) and Make Our Children Healthy Again (MOCHA). This is a cooperative agreement with a total program funding of 6.5 million dollars and an expected 28 awards. Individual awards are capped at 360,000 dollars per year for a maximum project period of five years. Recipients must meet annual deliverables, including publishing one significant investigation report, presenting at national RRT teleconferences, submitting a Capability Assessment Tool, and conducting at least one joint exercise. Evaluation is based on scientific and technical merit, with a specific funding preference for applications aligned with FDA Public Health Pillars and a high value placed on established relationships between member agencies. Applicants must maintain active registrations in SAM, eRA Commons, and Grants.gov, and adhere to NIST Cybersecurity framework standards for data protection.
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Full Description
The purpose of this Notice of Funding Opportunity (NOFO) is to develop and maintain Rapid Response Teams (RRTs) to facilitate long-term improvements and innovation within the national integrated food safety system by unifying and coordinating federal, state, and local human and animal food (HAF) emergency response efforts including:
1) Strengthening the link among epidemiology, lab, and environmental health/regulatory components and supporting foodborne illness detection, investigation, control, and prevention efforts;
2) Improving States' regulatory and surveillance HAF protection and prevention programs through the development and continued use of Incident Command System (ICS)/National Incident Management System (NIMS) principles and a Unified Command structure to conduct integrated responses to all-hazards HAF emergencies, rapidly identifying and removing tainted food from commerce, and conducting root cause investigations to inform future prevention efforts;
3) Addressing supporting components, such as training, data sharing, data analysis, communications, continuous process improvement, and development of best practices and other resources to support national response capacity/capability development; and
4) Identifying and implementing innovative approaches in alignment with presidential initiatives to Make America Healthy Again (MAHA) and Make Our Children Healthy Again (MOCHA) with the aim of reducing long term implications of foodborne illness through prevention, detection, and response efforts.
See Full Announcement for Details.
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