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Food Program Operations and Nutrition Services

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State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Food Program Operations and Nutrition Services involves the supply and management of food programs for prime contractors operating community centers in Perris, California. The scope of work includes meal preparation, food distribution, and the overall management of nutrition programs utilizing commercial kitchen equipment and food storage facilities to ensure the delivery of operational food programs and meal delivery. To maintain compliance, the provider must hold valid California Department of Public Health food facility permits and ensure all staff possess required Food Handler certifications. This engagement is associated with Riverside County, California, under NAICS code 813319, with a posted date of June 24, 2026.

General Info

Subcontract for food program operations and nutrition services in Perris, Riverside County, California.

Agency

California → Riverside County

NAICS

813319 - Other Social Advocacy OrganizationsView NAICS

Place of Performance

CA

Set-Aside

NONE

Documents

This scope was carved out of FM047552006400/ FM047552006600.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

First Amendment to Master License and Operating Agreement with The Grove Community Church at Moses - Schaffer Community Center and Mead Valley Community Center,

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Timeline

PostedJun 24

subcontract

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Organization & Contact Information

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AgencyCalifornia → Riverside County

ContactsNo contacts available

OfficeN/A

Organization / Agency

California → Riverside County

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies and manages food programs for prime contractors operating community centers in Perris, California. Performs meal preparation, food distribution, and nutrition program management using commercial kitchen equipment and food storage. Requires California Department of Public Health (CDPH) food facility permits and Food Handler certifications. Delivers operational food programs and meal delivery.

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