Food Safety & Quality Assurance (HACCP and Risk Management)

The contract focuses on the development and ongoing maintenance of HACCP, Risk Management, and Reporting Plans to ensure compliance with U.S. and international food safety standards. The work is required to support food safety protocols in Dhaka, Bangladesh, where all performance activities will be carried out under the oversight of the U.S. Embassy Dhaka, specifically through the Department of State. The scope demands a deep technical understanding of food safety systems and the ability to align operations with evolving global regulatory requirements, ensuring that all documentation and processes meet rigorous inspection and certification benchmarks. Subcontractors must respond by August 17, 2026, at 10:30 AM, with the opportunity posted on August 3, 2026. The NAICS code 541690 indicates this is a professional, scientific, and technical services contract, typically involving specialized expertise in quality assurance and regulatory compliance. While no set-aside designation is specified, the work is positioned as a subcontract under the U.S. diplomatic mission in Dhaka, implying coordination with local stakeholders and adherence to both federal and host country food safety frameworks. The contract does not provide a point of contact, and performance is localized to Dhaka with a ZIP code of 1212, suggesting that on-site presence may be required to assess facilities, implement plans, and report directly on compliance status.