This Government Contract opportunity from Michigan was posted on July 16, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Fresh-Made Pizza Production and Delivery

Closed

State & Local

Submission Closed08/17/2026, 03:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311990

DIBBS

Military-Grade Packaging and Preservation ServicesThe contract mandates the packaging and preservation of cable assemblies in strict accordance with MIL-STD-2073-1 standards to ensure full compatibility with the Department of Defense logistics network. This includes applying environmental protections and preservation techniques that safeguard the integrity of the assemblies during long-term storage and transit under varying climatic and operational conditions. All work must meet rigorous military specifications to prevent corrosion, contamination, and physical damage, ensuring readiness upon delivery to any DoD facility worldwide. This subcontract, issued under the Defense Logistics Agency, falls under the NAICS code 311990 and is targeted toward specialized contractors capable of handling sensitive military hardware. The contract requires adherence to standardized procedures for documentation, labeling, and sealing to maintain traceability and compliance throughout the supply chain. Performance is expected to support the DoD’s broader goals of sustaining inventory readiness and minimizing life-cycle costs through effective preservation practices, with all shipments destined for integration into the military’s global logistics infrastructure.

Defense Logistics Agency

POSTED

DEADLINE

Ready-to-Eat Meal (MRE) Manufacturing and PackagingThe contract entails the end-to-end production of tailored operational training meals aligned with military specifications, encompassing formulation, cooking, retort processing, packaging, and labeling for delivery in bulk cases. All work must adhere to stringent defense standards to ensure nutritional integrity, shelf stability, and operational readiness under field conditions. The manufacturing process includes precise ingredient sourcing, controlled thermal treatment via retort technology, and secure packaging designed for durability, portability, and ease of use in tactical environments. This subcontract falls under the NAICS code 311990 for other food manufacturing and is managed by the Defense Logistics Agency under the Department of Defense. The performance location and detailed delivery logistics are not specified in the provided data, but the meals are intended for bulk distribution to support military training programs. The contract was posted on July 15, 2026, and is accessible through the DIBBS system with the referenced contract identifiers, indicating it is part of an ongoing defense procurement cycle focused on sustaining and enhancing service member readiness through scientifically engineered rations.

Defense Logistics Agency

POSTED

DEADLINE

Military-Grade Packaging and Preservation Services

Defense Logistics Agency

POSTED

DEADLINE

Military-Grade Packaging and Preservation

Defense Logistics Agency

POSTED

DEADLINE

Kosher Food SupplyThe contract involves the supply of kosher-certified food items tailored to meet the dietary requirements of inmates at FCI Fort Dix. It is a subcontract opportunity set aside exclusively for small businesses under the Small Business Administration's total small business set-aside program, specifically falling under the NAICS code 311990, which pertains to food manufacturing. The Department of Justice is the overseeing agency, ensuring that the procurement supports the facility's compliance with religious dietary restrictions. Performance of the contract will take place in Cape May CH, with the contract opportunity having been posted on April 15, 2026. The solicitation is aimed at providing consistent and reliable kosher food supplies, supporting the institution’s commitment to respect diverse inmate dietary needs. This contract reflects a focus on small business participation in government procurement while addressing specific nutritional requirements in a correctional facility setting.

POSTED

DEADLINE

Meal Packaging and Portion Control ServicesThis contract involves the subcontracted service of portioning and packaging meals into individual, labeled, and transportable units to maintain accountability, traceability, and compliance with delivery standards. The contract falls under a Total Small Business Set-Aside as defined by FAR 19.5, targeting small businesses within the relevant industry classified under NAICS code 311990. The work is to be performed in New Orleans, supporting the Department of Defense's operational needs through the W7NB Uspfo Activity La Arng agency. The focus of this contract is ensuring that meal packaging meets stringent quality and regulatory requirements, facilitating efficient and secure distribution. By emphasizing labeled and traceable containers, the contract aims to uphold high standards for food safety and logistical management. The posting date of the opportunity was January 13, 2026, reflecting a planned engagement within the near term to support military or federal entities requiring precise and compliant meal service operations.

W7NB Uspfo Activity La Arng

POSTED

8 months ago

DEADLINE

N/A

AI Contract Overview

The contract calls for the daily production and delivery of fresh-made 14-inch pepperoni and cheese pizzas to multiple school locations, ensuring each pizza is prepared on-site and delivered hot within 30 minutes of the scheduled arrival time. All pizzas must comply with USDA nutritional standards to meet federal guidelines for school meal programs, emphasizing balanced nutrition and ingredient quality. Production must be scalable and consistent to support the demands of multiple sites, with strict adherence to timing and food safety protocols throughout the process. The contract is classified as a subcontract under NAICS code 311990, indicating it falls under miscellaneous food manufacturing, and is managed by Northville Public Schools in Michigan. The solicitation was posted on July 16, 2026, with a response deadline of August 17, 2026, providing potential vendors a limited window to submit proposals. There is no set-aside designation specified, and while the exact delivery locations and office details are not provided, performance is expected across all school sites within the district. The opportunity is accessible through the Michigan state procurement portal for qualified subcontractors seeking to provide meal services to public schools.

General Info

Daily production and hot delivery of USDA-compliant pepperoni and cheese pizzas to Michigan school sites.

Agency

Michigan → Northville Public SchoolsView Agency

NAICS

311990

Place of Performance

MI, USA

Set-Aside

NONE

Documents

This scope was carved out of RFP-NVS-260000002379-1.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

RFP-NVS-260000002379-1 | 2026-27 Fresh Made Pizza for Lunch Service

AI Contract Breakdown

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No contract breakdown available.

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Timeline

PhaseClosed

PostedJul 16

subcontract

Response DeadlineAug 17

Deadline has passed

Submission Closed

08/17/2026, 03:00:00 PM UTC

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Organization & Contact Information

AgencyMichigan → Northville Public Schools

ContactsNo contacts available

OfficeN/A

Organization / Agency

Michigan → Northville Public Schools

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

Daily production and delivery of fresh-made 14-inch pepperoni and cheese pizzas to multiple school sites, meeting USDA nutritional standards and delivered hot within 30 minutes of schedule.

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