Fresh Produce Supply – Root Vegetables

Princess Margaret Hospital under the Government of Jamaica is seeking a subcontractor to supply staple root crops including yams, sweet potatoes, cassava, and dasheen for use in hospital food services. The contract is categorized under NAICS code 111219, which pertains to other vegetable farming, indicating the procurement is for agricultural produce rather than processed goods. The solicitation was posted on July 16, 2026, and is structured as a subcontract, suggesting it may be awarded to a vendor who will fulfill the requirement on behalf of a larger prime contractor or program. The place of performance and agency details are not fully specified in the data, but the operational context clearly indicates delivery must be made to the hospital’s facilities in Jamaica. There is no set-aside designation provided, meaning the contract is open to all qualifying suppliers without restriction based on business size or demographic criteria. Bidders must ensure consistent availability and quality of fresh root vegetables to meet the hospital’s ongoing dietary and nutritional needs, with no additional details provided on contract duration, volume requirements, or payment terms. Interested parties may access further information through the provided government e-procurement portal link.