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This Government Contract opportunity from California was posted on July 2, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh Produce Supply

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424450
SLED
Assorted Snack Products for Canteen at Mexia SSLC
Solicitation # HHS0017722_V3
The Texas Health and Human Services Commission is soliciting bids for the provision of assorted snack products for the canteen at the Mexia State Supported Living Center. The scope of work includes the supply of various convenience items such as beverages, snacks, sweets, tobacco products, and miscellaneous supplies like chewing gum and cup lids. This procurement is intended for a one-year period covering Fiscal Year 2027, with an estimated annual value based on historical spending of approximately $75,000. Bidders must submit their pricing using the provided Exhibit C Pricing Sheet, and the award will be made to the bidder providing the best value to the State of Texas, which includes an evaluation of both purchase price and compliance with all solicitation requirements. Interested vendors must submit their responses by the deadline of September 09 at 10:30 AM. While electronic submission via the HHS Online Bid Room is an optional method, bidders must follow specific registration protocols, including using a unique email address for account activation. The contract carries several strict compliance mandates, including adherence to state and federal non-discrimination laws, language access requirements, and mandatory cybersecurity training in accordance with the Texas Government Code. Additionally, contractors must certify that they are not suspended or debarred from doing business with state or federal government entities.
Health and Human Services Commission

POSTED

10 days ago

DEADLINE

in 10 days

AI Contract Overview

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The contract seeks suppliers to provide fresh fruits and vegetables for school meal programs under strict safety, freshness, and shelf-life requirements, with an emphasis on possible local sourcing to support regional agriculture and reduce transportation impacts. All produce must meet or exceed established food safety standards to ensure the health and well-being of students participating in the district’s nutrition programs. The opportunity is structured as a subcontract under NAICS code 424450, with a response deadline of July 24, 2026, and was posted on July 2, 2026, by the Anaheim Union High School District in California. While specific performance details such as delivery locations and volume requirements are not listed, the contract is administered through the BonfireHub platform and open to qualified vendors capable of consistently delivering high-quality produce to meet the dietary and operational needs of a large public school system.

General Info

Supply fresh, safe produce to Anaheim schools with local sourcing emphasis, deadline July 24, 2026.

Agency

California → Anaheim Union High School DistrictView Agency

NAICS

424450 - Confectionery Merchant WholesalersView NAICS

Place of Performance

CA, USA

Set-Aside

NONE

Documents

This scope was carved out of RFP 2026-33R.

The full solicitation package (16 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

RFP 2026-33R Frozen Food, Refrigerated Food, Dry Goods

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyCalifornia → Anaheim Union High School District
ContactsNo contacts available
OfficeN/A
Organization / Agency
California → Anaheim Union High School District
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of fresh fruits and vegetables meeting safety, freshness, and shelf-life standards for school meal programs, with potential local sourcing.