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Frozen Homogenized Whole Egg Supplier

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

NAICS

311920 - Coffee and Tea Manufacturing

Place of Performance

DC

Set-Aside

NONE

Documents

This scope was carved out of 12-3J14-Notice-26-023.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Federal Purchase Program Specification for Whole Eggs

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Organization & Contact Information

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AgencyDepartment Of Agriculture → USDA Ams 3J14
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies frozen homogenized whole eggs for prime contractors on USDA Agricultural Marketing Service projects. Processes eggs into homogenized frozen product with food-grade color stabilizers per FSIS Directives. Production must occur within an FSIS official plant using freezing equipment capable of maintaining temperatures ≤ 10°F. Requires FSIS approved HACCP plan and compliance with 9 CFR 590 and 592. Delivers product in 2lb and 5lb cartons.

Similar Contracts

Same NAICS industry code

NAICS: 311920
SLED
Coffee and Tea
Solicitation # 3163-27
The New Hampshire Department of Administrative Services, Division of Procurement and Support Services, is soliciting bids under solicitation number 3163-27 for the supply and delivery of coffee and tea to various state agency and institution locations. The contract is intended to run for approximately five years, commencing December 1, 2026, through November 30, 2031, with a possible two-year extension upon mutual agreement. The scope of work requires the vendor to provide all labor, materials, and transportation necessary to deliver regular and decaffeinated coffee and tea bags, with a strict delivery requirement of five business days from the placement of an order. All products must meet or exceed minimum state standards, and the state reserves the right to test samples throughout the contract term. The contract will be awarded to the vendor offering the lowest total cost. Eligible bidders must be registered with the NH Bureau of Purchase and Property and, if applicable, be in good standing with the NH Secretary of State. Required insurance includes comprehensive general liability of at least 1,000,000 dollars per occurrence and 2,000,000 dollars aggregate, as well as workers compensation insurance per RSA Chapter 281-A. Payment terms are set at 30 days after invoice receipt or delivery acceptance, with tiered discounts available for early payment or orders exceeding 10,000 dollars. Bids must be submitted via email to the Bureau of Purchase and Property by October 23, 2026, at 10:00 AM Eastern Time.
Das Purchasing (statewide Bids & Contracts)

POSTED

8 days ago

DEADLINE

in 7 days
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More opportunities from Department Of Agriculture → USDA Ams 3J14

Same awarding agency

NAICS: 311999
New
Federal
Supplement for Egg Products
Solicitation # 12-3J14-Notice-26-024
The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.
All Other Miscellaneous Food Manufacturing

POSTED

1 day ago

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in 3 months
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NAICS: 311999
New
Federal
Federal Purchase Program Specification for Whole Eggs
Solicitation # 12-3J14-Notice-26-023
The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.
All Other Miscellaneous Food Manufacturing

POSTED

1 day ago

DEADLINE

in 3 months
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