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This Combined Synopsis/Solicitation opportunity from Department Of Justice was posted on April 15, 2021. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Inspection for Hood Suppression System

Closed
15B30221Q00000016Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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General Info

Contract Value

$6,696

NAICS

541990 - All Other Professional, Scientific, and Technical Services

Place of Performance

Coleman, FL, 33521, USA

Set-Aside

SBA

Award Issued Date

Documents

2

15B30221Q00000016.pdf

PDF

SOW_Fire+Hood+Inspection.pdf

PDF

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Timeline

PhaseClosed
Posted

Combined Synopsis

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → FCC Coleman
Contacts2 people available
OfficeCOLEMAN, FL, 33521, USA
Office AddressCOLEMAN, FL, 33521, USA

Full Description

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Federal Correctional Complex (FCC) located at 846 NE 54th Terrace Coleman, Florida intends to solicit for the provision to provide all necessary labor, materials, equipment and incidentals to perform inspections, maintenance and repairs to the Food Service Hood Suppression System. This solicitation is to award a contract which would consist of a base year with effective date of October 1, 2021 to September 30, 2022 to include for four (4) option years. The four option years would be as follows: OPT. YEAR 1: OCT 1, 2022 TO SEPT 30, 2023 OPT. YEAR 2: OCT 1, 2023 TO SEPT 30, 2024 OPT. YEAR 3: OCT 1, 2024 TO SEPT 30 2025 OPT YEAR 4: OCT 1, 2025 TO SEPT 30 2026 The North American Industrial Classification (NAICS) code is 541990, with a small business size standard of $ 7.5 million. In accordance with FAR 52.204-7, all contractors doing business with the Federal Government must be registered in the System with Management Award (SAM) database. The website for registration is www.sam.gov. The solicitation period will be open from April 15, 2021 through April 27, 2021, however, this is a projected estimate and contractors should refer to Page 1 of the solicitation (Block #8) for the actual date quotations are due. All future information concerning this acquisition, including solicitation and amendments, will be distributed solely through this website. Interested parties are responsible for monitoring this site to ensure they have the most up to date information about this acquisition. Furthermore, any questions regarding the solicitation, those have to be sent via electronic mail (e-mail) as well. Questions regarding this solicitation can be sent to Tlarge@bop.gov or Smuniz@bop.gov. Furthermore, the Statement of Work (SOW) can be found in the attachments section of this solicitation. Proposals being submitted need to be sent via electronic mail to Tlarge@bop.gov and Smuniz@bop.gov. Faith-Based and Community-Based Organizations can submit offers/bids/quotations equally with other organizations for contracts for which they are eligible. This solicitation is being posted with a Set Aside for Small Businesses.

More opportunities from Department Of Justice → FCC Coleman

Same awarding agency

NAICS: 311991
Federal
FCC Coleman FY26 December Produce
Solicitation # 15B30226Q00000005
Solicitation 15B30226Q00000005 is a Small Business Set-Aside Request for Quote issued by the Department of Justice, Federal Bureau of Prisons, for the procurement of fresh produce for the Federal Correctional Complex Coleman in Florida. The requirement covers a variety of produce items, including apples, cabbage, carrots, lettuce salad mix, potatoes, and tomatoes, all of which must meet or exceed specific U.S. grade standards and packaging requirements. All deliveries must be palletized and wrapped, and wooden crates are strictly prohibited. The procurement will be conducted via an online competitive reverse auction through the Unison Marketplace, with pricing bids due by November 25, 2025, at 11:00 AM Eastern Time. The period of performance for the second quarter of 2026 runs from January 1 through March 31, 2026. Deliveries are organized into four distinct schedules ranging from single shipments to weekly deliveries every Monday and Tuesday between 7:30 AM and 12:00 PM. Strict temperature controls are required, with non-frozen perishables maintained between 34 and 40 degrees Fahrenheit and frozen foods at 0 degrees Fahrenheit or below. Award is based on the lowest price among responsive bidders who meet all technical specifications. Failure to adhere to delivery schedules or quality standards will be documented as a performance issue and may result in the rejection of items and re-award to the next lowest bidder. Invoices must be submitted via mail or email, as faxed invoices are not accepted.
Perishable Prepared Food Manufacturing

POSTED

11 months ago

DEADLINE

in about 1 month
View Details

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