This Solicitation opportunity from Hawaii was posted on May 19, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Professional Services

Closed

P25002951State & Local

Submission Closed06/30/2025, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 541110

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2 days ago

DEADLINE

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AI Contract Overview

This contract involves providing professional legal services to the Department of Commerce and Consumer Affairs-Office of Consumer Protection in Hawaii. The solicitation, titled "Professional Services," was posted on May 19, 2025, with a deadline for responses set for June 30, 2025. The contract is expected to be valued between $500,000 and $2,000,000, reflecting a significant scope of work likely encompassing various legal advisory and representation tasks related to consumer protection laws and regulations. The services are to be performed within Hawaii, and the contract is categorized under NAICS code 541110, which pertains to legal services. Interested vendors or applicants can contact Radji Tolentino via email at [email hidden] or by phone at [phone hidden] for further information. Additional details and the solicitation document are accessible through the Hawaii Electronic Procurement System at the provided link. This opportunity is aimed at qualified legal service providers capable of supporting the department’s consumer protection initiatives through comprehensive legal expertise.

General Info

Agency

Hawaii → Commerce & Consumer Affairs

NAICS

541110 - Offices of Lawyers

Place of Performance

HI, USA

Set-Aside

NONE

Documents

Notice to Attorneys Interested in Providing Legal Services to the State of Hawaii Office of Consumer Protection-Notice to Attorneys Interested in Providing Legal Services FY25.docx.pdf

Statement of Qualifications FORM-Fillable 2025 Stmt of Qualifications Expression of Interest.pdf