Prototyping Food and Nutrition Security (FNS) Innovations through Value Addition, Food Preservation, and Culinary Diversification in Rural Liberia

The Liberia Agency for Community Empowerment has issued an award notice for a project focused on prototyping food and nutrition security innovations within rural Liberia. The initiative aims to enhance food security through strategic value addition, improved food preservation techniques, and the promotion of culinary diversification. This contract encompasses innovation prototyping, capacity building for community savings and associations, and the provision of essential climate information services. The project is designed to strengthen local agricultural resilience and nutritional outcomes through targeted technical interventions and systemic support across the region.