Supply of Replacement Kitchen Equipment

The City of Louisville is seeking subcontractors to supply and deliver new or refurbished commercial kitchen equipment, including Vulcan door ovens, Grone tilt kettles, and custom walk-in freezers sized up to 40 feet by 20 feet. This contract is aimed at replacing existing kitchen infrastructure and requires vendors to provide equipment that meets industry standards for performance, durability, and safety in high-volume foodservice environments. The solicitation is open as of July 27, 2026, with responses due by August 18, 2026, and is classified under NAICS code 423830 for wholesale trade of merchant wholesalers of other miscellaneous durable goods. All equipment must be capable of installation and integration into existing commercial kitchen layouts, and vendors are expected to ensure timely delivery and compliance with applicable technical specifications without any specified set-aside requirements. The contract is not tied to a particular geographic location for performance beyond the general scope of delivery to Louisville facilities, and interested parties should review the official opportunity link for detailed technical requirements and submission protocols.