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Various Traypack Entree Ration Items

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SPE3S115R0007Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

Agency

N/A

Contract Value

$0

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

DLA Troop Support, PHILADELPHIA, PA, 19111, USA

Set-Aside

NONE

Award Issued Date

Documents

0

No documents available

Documents will appear here when they are available.

AI Contract Breakdown

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Timeline

4 updates
PhasePresolicitation
Posted

Presolicitation

Notice updated

The notice description changed.

Notice updated

The notice description changed.

Notice updated

The notice description changed.

Notice updated

The notice description changed.

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Organization & Contact Information

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AgencyN/A
Contacts2 people available
OfficeN/A
Organization / Agency
N/A
Office AddressN/A
Contacts
Debbie GoffmanContract Specialist
Karen E HowardContracting Officer

Full Description

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Line Item Item Description NSN Performance-Based Contract Requirement (PCR) 0001 WHITE RICE 8920-01-445-5736 PCR-R-004A, 18 APR 2005, w/change 01, 07 APR 2006 0002 BLUEBERRY DESSERT 8940-01-455-1872 PCR-B-036, 04 NOV 2002, w/change 01, 09 SEP 2008 0003 APPLE DESSERT 8940-01-455-1876 PCR-A-003, 17 MAY 2002, w/change 05, 01 MAY 2009 0004 SPAGHETTI W/MEATBALLS 8940-01-455-1880 PCR-S-012, 26 FEB 2003 0005 PORK SAUSAGE LINKS 8905-01-455-3547 PCR-P-015, 17 OCT 2000, w/change 01, 18 NOV 2005 0006 CORNED BF HASH 8940-01-455-3548 PCR-H-005, 29 NOV 1999, w/change 07, 29-MAR-12 0007 CHILI W/BEANS 8940-01-470-3190 PCR-C-034A, 12 OCT 2000, w/change 02, 01 MAY 2009 0008 MASH POTATOES W/BROWN GRAVY 8940-01-471-6856 PCR-M-007, 12 APR 2000, w/change 01, 04 MAR 2003 0009 PASTA W/SAUSAGE 8940-01-517-9823 PCR-P-041, 03 MAR 2004 0010 BROWN RICE PILAF 8920-01-526-4909 PCR-R-004A, 18 APR 2005, w/change 01, 07 APR 2006 0011 BEEF BURGUNDY 8940-01-529-6635 PCR-B-044, 02 MAY 2005, w/change 01, 04 MAY 2007 0012 TACO FILLING 8940-01-529-6637 PCR-T-010, 05 MAY 2005, w/change 01, 12 JUN 2008 0013 TURKEY CUTLETS 8940-01-529-6641 PCR-T-009, 10 MAY 2005, w/change 01, 13 NOV 2007 0014 BROWN RICE 8920-01-537-0568 PCR-R-004A, 18 APR 2005, w/change 01, 07 APR 2006 0015 PULLED PORK 8940-01-537-0620 PCR-P-043, 31 MAR 2006, w/change 01, 21 MAY 2010 0016 BEEF, ROAST W/BROWN GRAVY 8940-01-537-0628 PCR-B-046, 31 MAR 2006, w/change 01, 31 JAN 2008 0017 CHICKEN BREAST W/GRAVY 8940-01-551-6032 PCR-C-032, 29 NOV 1999, w/change 10, 22 JAN 2009 0018 BEEF & POTATOES IN CREAM GRAVY 8940-01-572-7465 PCR-B-052, 15 JAN 2010, w/change 01, 30 NOV 2011 0019 SWEET POTATO & COCONUT CASSEROLE 8940-01-572-7478 PCR-S-022, 18 DEC 2009 0020 OATMEAL, APPLE-CINNAMON 8920-01-583-4838 PCR-O-007, 01 MAR 2011 0021 MEATBALLS AND PASTA IN BROWN GRAVY 8940-01-615-1831 PCR-B-058, 12 FEB 2014 0022 SOUTHWESTERN STYLE CHICKEN CHILI 8940-01-615-1835 PCR-S-025, 18 APR 2014

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Same NAICS industry code

NAICS: 311999
New
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The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.
USDA Ams 3J14

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6 days ago

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NAICS: 311999
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Solicitation # 12-3J14-Notice-26-023
The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.
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POSTED

6 days ago

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