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This Government Contract opportunity from Department Of State was posted on July 7, 2021. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Vehicle Rental for VIP Visit - Justification for Other than Full and Open Competition

Awarded

19SZ3521D0006Federal

Submission Closed05/28/2021, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

Agency

Department Of State → American Embassy Geneva

NAICS

48532

Place of Performance

DC, 20521, USA

Set-Aside

NONE

Documents

1

JOFOC+-Vehicle.pdf

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Timeline

PhaseAwarded

PostedJul 7

Justification (J&A)

AwardedOct 21

Contract was awarded

Submission Closed

05/28/2021, 12:00:00 AM UTC

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Organization & Contact Information

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AgencyDepartment Of State → American Embassy Geneva

Contacts1 person available

OfficeWASHINGTON, DC, 20520, USA

Organization / AgencyDepartment Of State → American Embassy Geneva

Office AddressWASHINGTON, DC, 20520, USA

Contacts

David Cummings

contact@example.gov

Full Description

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At the U.S. Mission to the United Nations in Geneva, Switzerland, this was an urgent and compelling need to rent 150-200 vehicles to support a VIP visit, and for security and fiscal accountability reasons to work with the smallest feasible number of vendors.

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Perishable and Non-Perishable Food SupplyThis subcontract involves the supply of perishable and non-perishable raw food materials and ingredients for prime contractors supporting Department of State projects at the U.S. Mission Geneva. The scope of work includes the delivery of fresh produce, meats, dairy, and dry goods based on approved 30-day menus. All provided supplies must adhere to USDA Agriculture Marketing Service Grades and Standards while remaining in full compliance with local Swiss food safety and health transport regulations. The opportunity is associated with the American Embassy Geneva under NAICS code 424410, with a response deadline set for November 9, 2026.

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MSG Detachment Cook ServicesThe MSG Detachment Cook Services subcontract involves providing professional culinary services for the Department of State at the U.S. Mission Geneva. The selected provider is responsible for preparing 18 daily meals for nine Marines, which includes developing 30-day menus and managing all aspects of food storage and kitchen sanitation. To ensure safety and quality, the contractor must implement Hazard Analysis Critical Point Plans and strictly adhere to USDA Agriculture Marketing Service Grades and Standards. Qualified candidates must possess at least three years of food service management experience and hold the necessary local Swiss licenses. The primary deliverables include the consistent delivery of prepared meals and the maintenance of a clean, operational kitchen facility. This opportunity is associated with NAICS code 722310 and is managed through the American Embassy Geneva.

Food Service Contractors

POSTED

DEADLINE

Solicitation for MSG Cook Services

Solicitation # 19SZ3527Q0001

The American Embassy Geneva, under the Department of State, is soliciting quotations for a fixed-price contract to provide food services for the U.S. Mission Geneva Marine Security Guards (MSG). The selected contractor will provide one on-site cook with at least three years of experience to prepare 18 meals per day for nine Marines, operating five days a week from 10:00 am to 5:00 pm. The scope of work includes menu development, food storage, and maintaining the cleanliness of the kitchen and dining areas at the Marine Security Guard Residence. The performance period consists of a 12-month base year with two one-year option periods. Award will be granted to the responsible company offering the lowest price that is technically acceptable. Evaluation criteria include a compliance review, past performance over the last three years, and the quality of the services plan, which must include a Risk Management Plan, a Reporting plan, and a Hazard Analysis Critical Point Plan (HACCP). Offerors must be registered in the System for Award Management (SAM), possess a permanent business address and telephone listing in Switzerland, and provide proof of necessary financial resources and local licenses. Quotations are due by November 9, 2027, and must include completed pricing, technical proposals, and representations and certifications. Required submissions also include a 30-day sample menu and evidence of insurance compliance per FAR 52.228-4 and 52.228-5. The government reserves the right to perform surprise inspections to ensure quality control and adherence to USDA Agriculture Marketing Service Grades and Standards.

POSTED

DEADLINE

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