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Whole Grain Pasta Manufacturing

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract involves the production of whole grain pasta varieties that comply with USDA nutritional guidelines, specifically intended for federal food programs. It is a subcontract under the Agricultural Marketing Service of the U.S. Department of Agriculture. The work falls under the NAICS code 311824, which pertains to pasta manufacturing. Although specific location details and points of contact are not provided, the focus is on supplying whole grain pasta products that meet stringent government nutrition standards to support food program initiatives. This contract was posted on September 16, 2025, and requires adherence to federal nutritional requirements, ensuring the delivered pasta varieties contribute to healthier food options in government-supported meal programs. The partnership with the Agricultural Marketing Service highlights the importance of quality and compliance in the production process, aligning agricultural product manufacturing with public health and nutrition goals.

General Info

Produce USDA-compliant whole grain pasta for federal food programs under USDA Agricultural Marketing Service.

Agency

AGRICULTURE, DEPARTMENT OF → AGRICULTURAL MARKETING SERVICE

NAICS

311824 - Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased FlourView NAICS

Place of Performance

Not specified

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PostedSep 16

subcontract

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Organization & Contact Information

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AgencyAGRICULTURE, DEPARTMENT OF → AGRICULTURAL MARKETING SERVICE

ContactsNo contacts available

OfficeN/A

Organization / Agency

AGRICULTURE, DEPARTMENT OF → AGRICULTURAL MARKETING SERVICE

Office AddressN/A

ContactsNo contact information available

Full Description

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Production of whole grain pasta varieties meeting USDA nutritional guidelines for federal food programs.

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