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1ST QUALITY PRODUCE, INC.

UEI: U7WTGC1VSMF7

1ST QUALITY PRODUCE, INC. is a federal contractor, registered under UEI U7WTGC1VSMF7. It has been awarded $4,753 across 2 federal contracts. Primary work spans Fresh Fruit and Vegetable Merchant Wholesalers. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

U7WTGC1VSMF7

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

0

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Active

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Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

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Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Justice$4.8K100%

Awards by NAICS

424480 - Fresh Fruit and Vegetable Merchant Wholesalers$4.8K100%

Awards by Agency Over Time

Awards by Place of Performance

Open opportunities in 1ST QUALITY PRODUCE, INC.'s top NAICS codes and agencies

Minority- and Women-Owned Business (MBE/WBE) Produce SupplyCertified minority- and women-owned business vendors are invited to submit proposals to supply fresh produce under a subcontracting opportunity administered by the Colorado Department of Corrections Administration. The solicitation, posted on July 24, 2026, requires responses by July 29, 2026, and aligns with state diversity procurement initiatives aimed at increasing participation from MBE and WBE suppliers. The contract falls under NAICS code 424480, which covers wholesale trade of fruits and vegetables, and is intended to support the consistent delivery of fresh produce to state correctional facilities. Vendors must be certified as MBE or WBE and demonstrate the ability to meet quality, reliability, and timely delivery standards for perishable goods. While specific performance locations and point of contact details are not provided, interested parties can access the full solicitation through the official procurement portal linked in the contract data.

DOC - Corrections Administration

POSTED

DEADLINE

Organic and Specialty Produce SupplyThe contract seeks the supply of organic, non-GMO, and specialty produce to meet the dietary needs of inmates with specific medical or religious restrictions, ensuring full compliance with USDA organic certification standards and EPA regulations. All produce must be sourced and delivered in accordance with strict quality and safety protocols to maintain the integrity of institutional food programs for vulnerable populations. The subcontract is issued under NAICS code 424480, indicating a focus on wholesale grocery and related product merchant services, and is managed by the Colorado department under the Department of Corrections Administration. Proposals are due by July 29, 2026, at 6:30 PM, with the solicitation posted on July 24, 2026. The place of performance and point of contact details are unspecified, suggesting that delivery logistics will be coordinated directly with the agency’s regional facilities, likely across multiple correctional institutions in Colorado. Contractors must be prepared to meet ongoing supply demands with consistent volume, timely delivery schedules, and documentation verifying organic and non-GMO status for each shipment. The contract is non-competitive and lacks set-aside provisions, meaning any qualified supplier may respond without designation for small business, veteran-owned, or other preferred categories.

DOC - Corrections Administration

POSTED

DEADLINE

Fresh Produce Supply – Fruits and VegetablesThe contract requires the supply of fresh, newly harvested fruits and vegetables to correctional facilities operated by the Colorado Department of Corrections, ensuring all products meet rigorous food safety and quality standards. Deliveries must be made on-demand to accommodate facility needs, with consistent adherence to freshness, nutritional value, and proper handling protocols throughout the supply chain. The work falls under NAICS code 424480, indicating a focus on wholesale trade of fruits and vegetables, and is structured as a subcontract within the broader procurement framework of the agency. All responses must be submitted by July 29, 2026, at 6:30 PM, following a posting date of July 24, 2026. While specific location details for delivery or contact information are not provided, performance is expected across the state’s correctional facilities under Colorado’s jurisdiction. The contract emphasizes reliability, compliance with health regulations, and responsiveness to operational demands within the corrections system, with no set-aside provisions identified. Interested parties must access the official portal at the provided link to participate in the solicitation process.

DOC - Corrections Administration

POSTED

DEADLINE

Fresh Produce - Request for Quote

DOC - Corrections Administration

POSTED

DEADLINE

Fresh and Refrigerated Food Vending SupplyThe contract involves the supply and delivery of perishable food items including salads, sandwiches, yogurt, and fruit for use in refrigerated vending machines across facilities operated by the Kentucky Community and Technical College System. Delivery must adhere to strict cold chain logistics to maintain product safety and quality throughout transit and storage, with full compliance to all applicable food safety regulations required. The goods must be consistently available in vending machines to meet demand, and the contractor is expected to ensure timely restocking and proper handling to prevent spoilage or contamination. This is a subcontract opportunity posted on July 23, 2026, with responses due by August 31, 2026, under NAICS code 424480 for Wholesale Trade of Grocery and Related Products. The place of performance is within Kentucky, with the work supporting vending operations at Somerset Community College and potentially other KCTCS campuses. While specific contract terms such as pricing, volumes, or duration are not detailed, suppliers must demonstrate capability in refrigerated distribution, food handling certification, and reliable service to sustain daily operations. The solicitation does not designate a specific set-aside classification, and no point of contact information is provided for inquiries.

Kentucky Community and Technical College System

POSTED

DEADLINE

in about 1 month

Food Supply and Commissary ProvisionThe contract titled Food Supply and Commissary Provision requires the timely and reliable delivery of bulk food items, ingredients, and consumables including proteins, produce, dairy, and dry goods to support daily meal production. The supplier must implement robust inventory management practices and ensure just-in-time delivery to maintain operational efficiency and meet consistent demand. This subcontract is set aside entirely for small businesses under the SBA program, as identified by the NAICS code 424480, which corresponds to wholesale trade of food and related products. The performance location is designated as Pineville, Louisiana, with a zip code of 71360, and all obligations must be fulfilled at this site. The solicitation was posted on July 23, 2026, with a response deadline of August 5, 2026, and is managed by the Oss Procurement Division within the Department of Justice. All proposals must meet the requirements outlined in the solicitation and comply with federal procurement standards applicable to small business set-asides.

Oss Procurement Division

POSTED

DEADLINE

Food & Beverage Procurement Supply ChainThe contract is for the ongoing supply of perishable and non-perishable food items, beverages, dairy, produce, and dry goods to sustain daily operations at a cafe located on the Maysville Campus of the Kentucky Community and Technical College System. It encompasses a comprehensive range of grocery and foodservice products necessary to maintain consistent menu offerings and operational needs. The solicitation is structured as a subcontract under NAICS code 424480, indicating it is focused on grocery and related product merchant wholesalers. The opportunity was posted on July 22, 2026, with a response deadline of August 20, 2026, providing potential vendors a window to submit proposals. Performance is expected to be localized to the Maysville Campus, though specific address details are not provided. The contract does not indicate any set-aside provisions, and no point of contact information is listed, requiring interested parties to reference the provided online link for additional submission details and requirements.

Kentucky Community and Technical College System

POSTED

DEADLINE

Food Supply and Meal Provision (Subcontractor or Supplier)The contract requires the supplier to provide all food ingredients and consumables necessary for daily meal service, including grab-and-go options, ensuring complete compliance with food safety standards and cultural dietary requirements. This encompasses a full range of items needed to support consistent, high-quality meal preparation in a military dining environment, with strict attention to nutritional, religious, and health-related considerations. The supplier must maintain reliable supply chains and meet stringent operational demands to support uninterrupted service. This is a subcontract under the Department of Defense, specifically tied to operations at Vilseck, with the NAICS code 424480 indicating wholesale trade of food and beverage products. The solicitation was posted on July 22, 2026, and performance is to be carried out at the designated location in Vilseck. The supplier is expected to adhere to federal contracting standards and deliver products that meet the unique needs of a defense-supported meal program, ensuring timely, safe, and culturally appropriate food service without disruption.

0409 Aq Hq Contract

POSTED

DEADLINE

Food & Beverage Supply and DeliveryThe contract requires the supply and delivery of USDA and USDC-approved food, beverages, and consumables in tamper-evident packaging with clear allergen labeling, ensuring safety and compliance for sensitive populations. All items must be transported using temperature-controlled logistics to maintain product integrity throughout the supply chain. The performance location is specified as New Cumberland, and the work falls under NAICS code 424480, which relates to grocery and related product merchant wholesalers. This is a subcontract opportunity issued by the Defense Logistics Agency under the Department of Defense, with a response deadline of August 27, 2026. The solicitation was posted on July 22, 2026, and bidders must meet all regulatory and packaging standards to qualify for award.

Defense Logistics Agency

POSTED

DEADLINE

in about 1 month

Fresh Produce SupplyThe contract entails the supply and delivery of fresh fruits and vegetables to support hospital dietary services under the Western Regional Health Authority, part of the Government of Jamaica. The procurement is classified as a subcontract under NAICS code 424480, which pertains to wholesale trade of fruit and vegetable products, indicating a focus on direct sourcing and logistics of perishable food items. The posting date reveals the opportunity was made available in July 2026, though no solicitation number or specific place of performance details are provided, suggesting flexibility in delivery locations within the region served by the authority. The contract is not subject to a set-aside designation, meaning any qualified vendor may bid regardless of business size or ownership characteristics. Participation requires adherence to quality, freshness, and timely delivery standards critical for patient nutrition in healthcare settings. Access to full details is available through the official government e-procurement portal linked in the documentation.

Western Regional Health Authority

POSTED

DEADLINE

Food and Grocery Supply / Commissary DeliveryThe contract seeks suppliers to deliver fresh, frozen, dry, and packaged food items that meet strict quality and temperature control standards to support daily operational needs and catering services. All deliveries must consistently adhere to established specifications to ensure food safety and reliability for ongoing use. The solicitation is classified as a subcontract under NAICS code 424480, indicating a focus on wholesale grocery and related product distribution. The opportunity is open through the Utah platform with a response deadline of August 18, 2026, and was posted on July 21, 2026. No specific place of performance or point of contact is provided, and there is no set-aside designation indicating any preference for small, minority-owned, or other specialized business categories. Suppliers must be prepared to fulfill requirements across an unspecified geographic scope within Utah, with delivery logistics critical to maintaining product integrity throughout the supply chain.

POSTED

DEADLINE

Food Supply and Commissary Logistics

W6QM Micc-Fdo Ft Sam Houston

POSTED

DEADLINE

Inventory and Order Fulfillment Management

National Chest Hospital

POSTED

DEADLINE

HALAL-Certified Food Ingredient SupplyThe contract entails the supply of HALAL-certified raw food ingredients, including proteins, grains, and seasonings, specifically for use in the production of military Meals, Ready-to-Eat. All ingredients must meet strict HALAL certification standards and be accompanied by comprehensive traceability records and detailed documentation to ensure compliance with religious and dietary requirements. The subcontract is positioned under the NAICS code 424480, indicating it relates to wholesale trade of food and beverage products, and is managed by the Defense Logistics Agency under the Department of Defense to support federal military procurement needs. The performance of this contract is expected to be carried out in alignment with U.S. Defense Department specifications and timelines, with full accountability required from the supplier throughout the supply chain.

Defense Logistics Agency

POSTED

DEADLINE

Request for Proposal - ProduceThe contract solicitation 161-07202026 issued by the Catawba County Board of Education in North Carolina seeks vendors to supply fresh fruits, fresh vegetables, and locally grown seasonal produce in compliance with USDA Grade No. 1 standards where applicable, ensuring all items are free from decay, clean, properly packed, and refrigerated. Deliveries are scheduled on Tuesdays and Thursdays between 6:30 AM and 2:00 PM at individual school sites across the county, with products required to have a minimum seven-day shelf life at time of delivery and be code-dated with country of origin clearly marked as USA. Vendors must hold valid Good Agricultural Practices and Good Handling Practices certifications, maintain traceability records, and comply with USDA Buy American provisions by prioritizing domestic sourcing. All employees performing work on school property are subject to criminal background checks and must comply with the North Carolina Lunsford Act, prohibiting registered sex offenders from engaging in any capacity on school grounds. Pricing details are not finalized in the solicitation, with all line items listed at $0 as quantities are provided only for planning purposes and not as guaranteed order volumes. The award will be made using a Lowest Price Technically Acceptable methodology, with total program cost being the sole and decisive evaluation factor. No formal FAR clauses are incorporated into the contract structure, and no military packaging or labeling standards are referenced. Invoices must be submitted in duplicate to the Catawba County School Nutrition Department and are subject to net 30-day payment terms upon approval. Substitutions, reformulations, or deviations from approved product specifications require prior written approval from the agency, and shortages must be credited within 48 hours. The contract operates without fixed term dates but is anticipated to cover the 2026–2027 school year with no stated option periods. Proposals must include certification documents, delivery plans, traceability information, and a completed bid quote sheet, submitted via mail or email no later than July 30, 2026, at 9:00 AM to the designated office in Newton, North Carolina.

Catawba County Board of Education

POSTED

DEADLINE

Frozen Foods SupplyThe contract titled Frozen Foods Supply is a subcontract issued by California State University, Sacramento, for the provision of frozen entrees, vegetables, desserts, and pre-packaged meals intended for use in athletic department catering operations. These products must meet specific standards for frozen storage and readiness for service, ensuring they are suitable for large-scale athletic events and related functions. The solicitation was posted on July 17, 2026, with a response deadline of July 31, 2026, at 8:00 a.m. The North American Industry Classification System code 424480 indicates the procurement is related to grocery and related products wholesale, underscoring the commercial nature of the supply chain involved. The place of performance and agency address details are not specified, but performance is expected to support CSU Sacramento’s athletic catering needs. As a subcontract, this opportunity is not subject to set-aside designations and is open to qualified vendors who can meet the frozen food requirements with consistent quality and timely delivery.

CSU, Sacramento

POSTED

DEADLINE

Shelf-Stable Food Ingredient and Component SupplyThe contract secures the supply of bulk, long-life food ingredients including dehydrated proteins, shelf-stable entrees, condiments, and beverages essential for the assembly of meals intended for military use. All ingredients must meet strict requirements for shelf life, durability under field conditions, and full traceability from source to final assembly, ensuring consistent quality and compliance with defense specifications. The vendor is responsible for maintaining end-to-end accountability of materials, aligning with stringent military supply chain protocols. Deliveries under this subcontract are managed by the Defense Logistics Agency under the Department of Defense, with the North American Industry Classification System code 424480 indicating wholesale trade of food and food products. While specific delivery locations are not listed, performance occurs wherever TOTM assembly operations are conducted, and all components must be fully compliant with regulatory and operational standards. The contract was posted on July 17, 2026, and is accessible through the DIBBS system for award details.

Defense Logistics Agency

POSTED

DEADLINE

Food Inventory & Commissary SupplyThe contract secures the ongoing supply of perishable and non-perishable food items, ingredients, and commissary goods to support daily meal production and inmate purchases within the Washington correctional facility system. The vendor is expected to maintain consistent and reliable delivery logistics, ensuring that all products meet required safety and freshness standards while aligning with operational needs. Comprehensive inventory management is critical to minimize waste, prevent shortages, and support efficient meal planning and commissary operations. The agreement is structured as a subcontract under NAICS code 424480, indicating a focus on wholesale food distribution, and is administered by the Procurement and Contract Services division of Washington. Bidders must submit responses by the deadline of September 30, 2026, with performance expected to be carried out within the state of Washington. The contract emphasizes operational continuity, supply chain reliability, and adherence to institutional standards for food safety and inmate dietary requirements.

Procurement and Contract Services

POSTED

DEADLINE