Psst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveCLEATUS Webinar: AI for Government Contracting — Free Webinar — Wednesday, October 14 at 2:00 PM ET

Register Free →

Search

Top

Bimbo Bakeries

UEI: SLED_2EDD895FD670BA30

Bimbo Bakeries is a federal contractor, registered under UEI SLED_2EDD895FD670BA30. It has been awarded $1,892,690 in federal contracts. Primary work spans Commercial Bakeries, All Other Miscellaneous Food Manufacturing, and Other Animal Food Manufacturing. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_2EDD895FD670BA30

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Bimbo Bakeries provides commercial food production and supply services, specializing in the manufacturing of baked goods and related food products. Their technical expertise centers on large-scale food processing and distribution, with a primary focus on commercial bakery operations. The company ma...

Key Performance Metrics

Awards Count

20

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Justice$1.9M100%

Awards by NAICS

311812 - Commercial Bakeries$1.8M94.5%311999 - All Other Miscellaneous Food Manufacturing$74.0K3.9%311119 - Other Animal Food Manufacturing$20.3K1.1%311412 - Frozen Specialty Food Manufacturing$10.0K0.5%

Awards by Agency Over Time

Awards by Place of Performance

Compete with Bimbo Bakeries

Track the contractors you bid against, and the work they win

Award history, agency mix, and NAICS coverage for Bimbo Bakeries

AI-powered matching against your own capabilities and past performance

Teaming and subcontracting signals on every award

Automated alerts when a competitor wins in your market

Join 750+ contractors already using CLEATUS

Open opportunities in Bimbo Bakeries's top NAICS codes and agencies

Subsistence Q4, 2026The Department of Justice, specifically the Federal Prison System / Bureau of Prisons, has issued a forecast for a subsistence contract scheduled for the fourth quarter of 2026. This opportunity is designated as a Small Business Total Set-aside under NAICS code 311999 and will be performed in Lompoc, California. Interested parties can coordinate with Samuel Murray or Small Business Specialist Sarah Dean for further information. Additional details regarding this procurement action are available through the Department of Justice forecast contracting opportunities portal.

Federal Prison System / Bureau Of Prisons

POSTED

DEADLINE

FY 26 4th Qtr SubsistenceThe Department of Justice, specifically the Federal Prison System / Bureau of Prisons, has issued a forecast for the FY 26 4th Qtr Subsistence contract. This opportunity is designated as a Small Business Total Set-aside under NAICS code 311999. The work is scheduled to be performed in Yazoo City, Mississippi. The forecast was posted on October 11, 2026, and lists Carlos Tate as the primary point of contact, with Sarah Dean serving as the Small Business Specialist. Interested parties can find further information through the Department of Justice contracting opportunities portal.

Federal Prison System / Bureau Of Prisons

POSTED

DEADLINE

Solicitation # SPE300-26-R-0039

The Department of Defense, through DLA Troop Support, is conducting market research via a Request for Information (RFI) to gather industry input for a future indefinite quantity contract to supply fresh bread and bakery products to military personnel stationed in Colorado and Wyoming. This RFI, identified as SPE300-26-R0039, does not constitute a solicitation or binding commitment; no payments or compensation will be provided for responses, and no future award is guaranteed. The government seeks detailed input on product offerings, delivery logistics, and vendor capabilities to inform the development of a formal solicitation expected to begin in November, with a proposed contract period ranging from 18 to 24 months and potential extension up to five years. Respondents must complete and return two required attachments: a schedule of items with estimated usage quantities across multiple bread, bagel, and roll SKUs totaling approximately 26,993 cases annually, and a list of delivery points including locations such as Fort Carson, USAF Academy, and Golden and Santa Fe facilities. All proposed products must comply with USDA-regulated mold inhibitor levels and maintain freshness through adherence to commercial temperature control standards throughout the supply chain. Proposals in the subsequent solicitation must include all items within each group or face technical rejection, and the anticipated award method is Lowest Price Technically Acceptable, with no negotiations required. Responses are due by June 8, 2026, and must be submitted via email to designated contracting personnel; offerors are expected to be registered in SAM.gov and comply with the Perishable Agricultural Commodities Act, though formal contract clauses, inspection protocols, and invoicing methods remain undefined at this stage. The estimated contract value ranges from $114,441.59 to $953,679.88, based on projected demand under varying contract durations.

DIRECTORATE OF SUBSISTENCE

POSTED

DEADLINE

Commercial Bread and Bun SupplierThis subcontract opportunity is for a commercial bread and bun supplier to provide sliced breads and hamburger buns for prime contractors supporting the Department of Veterans Affairs North Texas Health Care System in Dallas, Texas. The scope of work includes the production and delivery of white, whole wheat, and rye sandwich loaves, as well as white and wheat hamburger buns, utilizing commercial bakery production facilities. To ensure quality and safety, all products must be freshly baked, maintain a minimum shelf life of seven days, and feature packaging that complies with the Federal Food, Drug, and Cosmetic Act. This requirement falls under NAICS code 311812 and is managed by the Network Contract Office 17.

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE

Commercial Bread and Baked Goods Supplier

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE

8920--Bread | Base Plus 4 Option Years

Solicitation # 36C25727Q0042

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE

8920--Bread - CTX | Base 4 Option Years

Solicitation # 36C25727Q0044

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE

8920--Bread | Base Plus 4 Option Years

Solicitation # 36C25727Q0045

The Department of Veterans Affairs North Texas Health Care System is conducting market research via a Sources Sought Notice to identify qualified vendors for a firm fixed price contract to provide and deliver bread products. The scope of work includes the delivery of white and whole wheat sandwich loaves, rye sliced bread, and white and wheat hamburger buns to the Nutrition and Food Services departments at the Dallas VA Medical Center and the Sam Rayburn Memorial Veterans Center in Bonham, Texas. The intended performance period consists of a base year running from December 1, 2026, to November 30, 2027, with four subsequent one-year option periods extending through November 30, 2031. Deliveries must occur every Tuesday between 7:00 AM and 10:00 AM directly to the facility walk-in coolers, with a requirement that all products maintain a minimum shelf life of seven days upon delivery. The contractor is responsible for providing all delivery equipment and ensuring personnel wear distinctive clothing, identification badges, and proper hair restraints. Quality control measures include government inspections of delivery vehicles for sanitation and temperature, and a requirement that any rejected products be replaced by 3:00 PM on the same day. Invoicing must be submitted weekly and include detailed contract and purchase order information, with no advance payments authorized. This notice is specifically seeking information from various business sizes and socioeconomic classifications under NAICS 311812 to determine the appropriate acquisition method and potential set-asides.

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE

8920--Bread | Base Plus 4 Option Years

Solicitation # 36C25727Q0046

The Department of Veterans Affairs South Texas Health Care System is conducting market research via a Sources Sought Notice to identify qualified vendors for a firm fixed price contract to purchase and deliver various bread products. The required inventory includes white and whole wheat sandwich loaves, Jewish rye sliced bread, English muffins, white and whole wheat hamburger buns, white hot dog buns, Parkerhouse white rolls, and hoagie rolls. Deliveries will be made to the Nutrition and Food Service walk-in coolers at the Audie L. Murphy Memorial Veterans Hospital in San Antonio and the Kerrville VA Medical Center in Kerrville, Texas. The proposed period of performance consists of a base year starting December 1, 2026, with four subsequent option years ending November 30, 2031. Deliveries are scheduled on an as-needed basis twice weekly, specifically Tuesdays and Fridays for San Antonio and Tuesdays for Kerrville, between 6:00 AM and 4:30 PM. All products must maintain a minimum shelf life of seven days from the delivery date and comply with the Federal Food, Drug, and Cosmetic Act for labeling. The government reserves the right to inspect delivery vehicles for sanitation and temperature control, and any rejected items must be replaced by 3:00 PM on the same day. This notice is intended to determine the availability of capable small businesses, including service-disabled veteran-owned, HUBZone, and 8(a) firms, under NAICS 311812. Interested parties must provide their size classification and socioeconomic status to the contracting office by October 16, 2026.

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE

Solicitation # SPE300-26-R-0050

DLA Troop Support has issued a Request for Information (RFI) under solicitation SPE30026R0050 to conduct market research for a potential five-year contract providing fresh doughnut support to Department of Defense customers in the Norfolk, Virginia zone. The scope of work includes the delivery of various fresh and frozen doughnut products, including glazed, chocolate cake, vanilla cake, custard-filled, and assorted long johns and doughnut holes, to military ships and land-based facilities. The estimated maximum value for the five-year period is 525,568.50 dollars. Eligible vendors must be registered in SAM.gov and DIBBS and must demonstrate the capability to integrate with the STORES electronic system using specific EDI transactions for invoicing, purchase orders, and receiving reports. Performance requires strict adherence to FDA and U.S. Department of Health and Human Services food safety regulations, including mandatory monthly and yearly inspections. Responses to this RFI must be submitted via email to Lauren Thaire and Deana Gayda by August 18, 2026, at 3:00 pm Eastern Standard Time.

DIRECTORATE OF SUBSISTENCE

POSTED

DEADLINE

Oxygen/Nitrogen Cleaning and Non-Magnetic Inspection ServicesThis subcontract involves providing specialized oxygen and nitrogen cleaning and non-magnetic inspection services for prime contractors supporting Navsup Weapon Systems Support Mechanicsburg projects. The scope of work requires the removal of organic contaminants in accordance with MIL-STD-1330 and the execution of non-magnetic inspections following MIL-DTL-19595 standards. To fulfill these requirements, the provider must maintain certified oxygen-cleaning facilities and utilize specialized non-magnetic testing equipment. The final deliverables consist of components that have been cleaned and inspected, accompanied by a formal certification of compliance. This opportunity is categorized under NAICS code 311812 and is associated with the Department of Defense. Interested parties should note the response deadline of November 6, 2026.

Navsup Weapon Systems Support Mech

POSTED

DEADLINE

Commercial-Style Snack Mix ManufacturerThis subcontract opportunity is for a Commercial-Style Snack Mix Manufacturer to produce and package nut and raisin mixes for prime contractors supporting DLA Troop Support operational rations projects. The scope of work involves blending almonds, filberts, peanuts, raisins, and walnuts into 56-gram flexible packages in strict accordance with specification PCR-N-003B, Type I. To maintain a required shelf life of 36 months at 80 degrees Fahrenheit, the manufacturer must utilize climate-controlled processing. Qualified providers must hold recognized food safety certifications, such as HACCP, SQF, or BRC. The contract is categorized under NAICS code 311999 and is managed by the Department of Defense. Interested parties must submit their responses by October 21, 2026.

DLA Troop Support

POSTED

DEADLINE

Solicitation # SPE3S1-26-R-XXXX

The Defense Logistics Agency DLA Troop Support Philadelphia Operational Rations Program Office has issued a Sources Sought Notice under solicitation number SPE3S1-26-R-XXXX for a commercial-style snack mix. The required product consists of a nut and raisin mix containing almonds, filberts, peanuts, raisins, and walnuts, packaged in 56 gram flexible packages according to specification PCR-N-003B, Type I for operational rations. A critical requirement for the product is a minimum shelf life of 36 months at 80 degrees Fahrenheit. While the snack mix is a component of the UGR-E, final assembly will take place at the Defense Depot in Tracy, California. This notice is intended solely for market research purposes and does not constitute a formal solicitation for proposals. The agency is seeking information from potential suppliers regarding their company size, CAGE code, and previous experience in producing and delivering fruit and nut mixes. Additionally, the DLA is evaluating the ability of vendors to handle surge and sustainment requirements to support Department of Defense contingencies, as well as their capacity to manage supply chain disruptions and market volatility. Interested parties must provide details on their storage and delivery capabilities to be considered during this research phase.

DLA Troop Support

POSTED

DEADLINE

Kosher Shelf-Stable Ready-to-Eat Meals SupplierThis subcontract involves the supply of certified Kosher, shelf-stable ready-to-eat meals for prime contractors operating within Colorado Department of Corrections facilities. The scope of work requires the production of 12oz individually wrapped beef, poultry, pasta, and vegetarian entrees, such as Salisbury steak, Pot Roast, and Vegan Chicken Cutlets. To ensure quality and longevity, all meals must be double cello wrapped with plastic lids and maintain a minimum shelf life of two years. The supplier must adhere strictly to USDA standards and maintain current Kosher certification. Deliveries are required to be palletized for efficiency. This opportunity is managed by the Colorado Department of Corrections Administration under NAICS code 311999, with a response deadline set for October 20, 2026.

DOC - Corrections Administration

POSTED

DEADLINE

W4295-26S007 - Meals Ready-to-Eat

Solicitation # WS5695001171

The Government of Canada, through the Department of Public Works and Government Services, is soliciting offers to provide Meals Ready-to-Eat for the Department of National Defence. This federal procurement opportunity is subject to the Policy on Reciprocal Procurement, restricting eligibility exclusively to Canadian suppliers and suppliers from applicable trading partners. Any submissions from non-trading partners or those received after the deadline will be rejected. Interested parties must submit their offers by October 28, 2026, at 7:00 PM UTC. The solicitation, identified by number WS5695001171, involves performance within Canada. Jackson Myhre serves as the primary contracting authority for this requirement.

Department of Public Works and Government Services

POSTED

DEADLINE

Miscellaneous Grocery and Processed Food SupplierThis subcontract opportunity is for a Miscellaneous Grocery and Processed Food Supplier to provide non-meat grocery items, such as processed grains, fruits, and vegetables, for prime contractors supporting Northside Independent School District child nutrition projects. The selected supplier must deliver palletized items in original manufacturer packaging and provide necessary Manufacturer Product Formulation Statements for processed goods that contribute to meal patterns. Compliance requirements include mandatory HACCP food safety certification and Buy American domestic origin certification. Interested parties must submit their responses by November 4, 2026, at 4:00 PM. This procurement falls under NAICS code 311999 and is managed by Northside ISD in Texas.

POSTED

DEADLINE

Canned Spaghetti Sauce SupplierThis subcontract agreement establishes a partnership for the supply of canned spaghetti sauce to prime contractors supporting Virginia Department of General Services food commodity projects. The supplier is responsible for producing and packaging sauce that adheres to Qualified Product List approved brands, USDA grading standards, and Fair Packaging and Label Act requirements. To ensure quality control, the supplier must provide USDA Certificates of Quality and Condition dated within 12 months of shipment. Logistically, the supplier is tasked with delivering the product directly to the prime contractor or the Virginia Department of General Services. Performance takes place in Virginia, specifically within the 23150 zip code, and requires a delivery appointment. The contract falls under NAICS code 311999 and is managed through the Virginia Department of General Services.

Department of General Services

POSTED

DEADLINE

in about 20 hours

Gilmer - FY26 4th qtr foodThe Department of Justice, specifically the Federal Prison System / Bureau of Prisons, has issued a forecast for food services for the fourth quarter of fiscal year 2026 at the Gilmer facility in Glenville, West Virginia. This opportunity is categorized under NAICS code 311999 and is designated as a total set-aside for small businesses. The procurement process is managed by the Department of Justice, with Jared Abrahims serving as the primary point of contact and Sarah Dean acting as the Small Business Specialist. Interested parties can find further details through the official Department of Justice contracting opportunities forecast.

Federal Prison System / Bureau Of Prisons

POSTED

DEADLINE