BURNETTE FOODS, INC.

BURNETTE FOODS, INC. specializes in the commercial canning and packaging of shelf-stable fruits, vegetables, legumes, and fruit-based products for U.S. government food assistance programs. The company’s core capabilities center on end-to-end processing of USDA-compliant commodities, including precision canning of plum, apple sauce, potato slices, and multiple varieties of dried beans, all meeting federal nutrition and safety standards for humanitarian and domestic food aid distribution. Their technical expertise includes sterile canning processes, aseptic packaging, batch traceability, and compliance with FDA and USDA Food Safety Modernization Act (FSMA) requirements. A key differentiator is their consistent ability to deliver high-volume, multi-item orders with precise labeling, packaging configurations, and delivery schedules tailored to federal logistics networks. The contractor maintains an exclusive, long-standing relationship with the U.S. Department of Agriculture, supplying commodities under the USDA’s Food Donation and Nutrition Assistance initiatives. All awarded contracts are for bulk canned goods destined for domestic food banks, international food aid, and school nutrition programs, indicating deep familiarity with USDA’s Commodity Distribution and Foreign Agricultural Service protocols. BURNETTE FOODS operates exclusively within NAICS 311421 — Fruit and Vegetable Canning — positioning itself as a niche supplier of processed, non-perishable produce for federal food security programs. The company’s market focus is strictly on government-sourced procurement for emergency and nutritional assistance, with no indication of commercial or retail activity. As a 2L entity based in Elk Rapids, Michigan, BURNETTE FOODS, INC. is a small, regionally anchored manufacturer with no federal certifications on record. Its government market positioning is defined by operational reliability in high-volume, regulated food production rather than formal socio-economic status designations.