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HOST HOTELS & RESORTS, INC.

Parent53 subsidiariesUEI: CAF7E9XHJY89

HOST HOTELS & RESORTS, INC. is a federal contractor, registered under UEI CAF7E9XHJY89. It has been awarded $17,168,938 in federal contracts. Primary work spans Unknown NAICS, Food Service Contractors, and Other NAICS codes (1 codes, <0.5% each). Top awarding agencies include Department Of Justice, Department Of Defense, and Other agencies (1 agencies, <0.5% each).

Contact Information

Registration and classification details

Registration

UEI Code

CAF7E9XHJY89

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

1,603

All time

Active

0

Currently performing

Completed

1,603

Past period of performance

Total Awards

All time

Award Analytics & Distribution

Awards by Agency

Department Of Justice$16.8M98.1%Department Of Defense$321.1K1.9%

Other agencies (1 agencies, <0.5% each)$12.0K0.1%

Awards by NAICS

- Unknown NAICS$16.8M98.1%

722310 - Food Service Contractors$321.1K1.9%

Others - Other NAICS codes (1 codes, <0.5% each)$12.0K0.1%

Awards by Agency Over Time

Awards by Place of Performance

Subsidiaries

53 companies roll up into HOST HOTELS & RESORTS, INC., sized by each one's own awards

Award distribution

$42.1M

Top 8 hold 65%

45 others$14.7M Host Hotels & Resorts, L.P.$5.8M Host Hotels & Resorts, L.P.$5.5M Host Hotels & Resorts, L.P.$4.9M Host Hotels & Resorts, L.P.$2.5M Host Hotels & Resorts, L.P.$2.2M Host Hotels & Resorts LP$2.2M Host Hotels & Resorts, L.P.$2.2M CCRC Tysons LLC$2.0M

1Host Hotels & Resorts, L.P.UEI Z689DGLPEYX6$5.8M13.9%2Host Hotels & Resorts, L.P.UEI FHTTGNGJ1Z63$5.5M13.0%3Host Hotels & Resorts, L.P.UEI GN6YAAHY27L7$4.9M11.6%4Host Hotels & Resorts, L.P.UEI WJXCGH8XCZP1$2.5M6.1%5Host Hotels & Resorts, L.P.UEI DY75SKZGNGL5$2.2M5.3%6Host Hotels & Resorts LPUEI X4KFX61X9PD3$2.2M5.2%7Host Hotels & Resorts, L.P.UEI UQ67VQGM7C94$2.2M5.1%8CCRC Tysons LLCUEI N91CXEMATMB9$2.0M4.7%

Show 42 more

9Host Hotels & Resorts, L.P.UEI PTB1FEHJGVK6$1.7M4.0%10Host Hotels & Resorts, L.P.UEI NCHUSJ962K44$1.4M3.4%11Host Hotels & Resorts, L.P.UEI GNZJMVJJ8JF9$1.1M2.6%12Host Hotels & Resorts, L.P.UEI XSHEJTGN1RU8$1.0M2.5%13Host Hotels & Resorts, L.P.UEI SVG5GJ95NT96$940.9K2.2%14Host Hotels & Resorts, L.P.UEI XTRZG23PVG68$836.9K2.0%15Host Hotels & Resorts, L.P.UEI FSDZKTSHV4M7$544.5K1.3%16HST Lessee SNYT LLCUEI DM93SZ8PZ621$544.5K1.3%17Host Hotels & Resorts, L.P.UEI KBQRC2LM7537$535.4K1.3%18Host Hotels & Resorts, L.P.UEI DHK1MHKW9475$518.5K1.2%19Host Marriott LPUEI DKEAM2SGKD96$470.7K1.1%20Host Hotels & Resorts, L.P.UEI CHM5JQSPKMU5$430.2K1.0%21Host Hotels & Resorts, L.P.UEI U5WFP54NV9C3$410.6K1.0%22Host Hotels & Resorts, L.P.UEI EBQLKRX7NJ18$402.4K1.0%23SLC Operating Limited PartnershipUEI YKMGY83TMXW5$394.4K0.9%24Host Hotels & Resorts, L.P.UEI LLAYYU5CYDC3$368.2K0.9%25Host Hotels & Resorts, L.P.UEI JQMEWYPVLGB4$350.3K0.8%26Host Hotels & Resorts, L.P.UEI HJZ4DJJBK5S6$296.7K0.7%27Rockledge Hotel Properties, INC.UEI P4DGDNBHAM18$293.0K0.7%28Host Hotels & Resorts, L.P.UEI ZUJ2MA2FUNL7$232.7K0.6%29Host Hotels & Resorts, L.P.UEI KM2AALTAJYJ9$229.0K0.5%

30Host Hotels & Resorts, L.P.UEI MB48JLU3PRS6$199.3K0.5%31Host Hotels & Resorts, L.P.UEI LLDQEE2SWLJ5$191.7K0.5%32Host Hotels & Resorts, L.P.UEI YF9ML8MMC3J6$188.0K0.4%33Host Hotels & Resorts, L.P.UEI RT2KS5MATZJ8$177.2K0.4%34Host Hotels & Resorts, L.P.UEI N9GWFG7EGWY7$160.6K0.4%35Host Hotels & Resorts, L.P.UEI SFNXAH2656M7$143.9K0.3%36Host Hotels & Resorts, L.P.UEI DEMLBXV4FZD4$129.5K0.3%37Host Hotels & Resorts, L.P.UEI X61MFY8MBNQ1$90.7K0.2%38Host Hotels & Resorts, L.P.UEI E4YDMKJE97B6$61.1K0.1%39Host Hotels & Resorts, L.P.UEI M26JPWCJZYM3$57.1K0.1%40Host Hotels & Resorts, L.P.UEI FJ3RD7RNJLK9$53.9K0.1%41Host Hotels & Resorts, L.P.UEI J62CLURQARU8$53.5K0.1%42Host Hotels & Resorts, L.P.UEI WU5SUZESKZP3$41.1K0.1%43Host Hotels & Resorts, L.P.UEI GB14QC4SWY64$27.5K0.1%44Host Hotels & Resorts, L.P.UEI PGH7GHZNCQ91$21.8K0.1%45Host Hotels & Resorts, L.P.UEI PKCUT7B4PCC3$21.8K0.1%46Host Marriott, L.P.UEI N8U4WTXFBSM5$21.4K0.1%47Host Marriott Services CorporationUEI NDG8N1GXWFD8$20.8K0.0%48Host Hotels & Resorts, L.P.UEI GKSJLQS2XKL5$17.4K0.0%49Host Hotels & Resorts, L.P.UEI SZDENPRFAV15$14.0K0.0%50Host Hotels & Resorts, L.P.UEI FQ6JL5J5Y463$3.7K0.0%

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WOJC – Cafeteria Food Service - December 1, 2026 to November 30, 2027

Solicitation # wojc-cafeteria-food-service-december-1-2026-november-30-2027

Education and Training Resources is seeking quotes for a subcontracting opportunity to provide general line grocery merchant wholesale services for the Westover Job Corps Center in Chicopee, Massachusetts. The contract covers the delivery of food products, ingredients, and supplies to support three daily meals for approximately 437 students and staff. The period of performance is from December 1, 2026, through November 30, 2027, with regular deliveries scheduled one to two times per week, typically during early to mid-morning hours. All items must be quoted F.O.B. destination and must be USDA-approved and of commercial quality, with strict requirements for temperature control and a 95 percent on-time delivery rate. Interested bidders must submit a completed pricing bid sheet with a detailed cost breakdown, a proposed service schedule, and all required administrative documentation, including a W-9, business licenses, and certificates of insurance. The winning bidder must maintain an active SAM.gov registration and a Unique Entity ID. Evaluation is based on pricing, compliance, and operational plans, though the lowest bid does not guarantee an award. The contract is subject to various Federal Acquisition Regulation clauses, including the Service Contract Act and the Davis-Bacon Act, and requires adherence to the Job Corps Policy and Requirements Handbook regarding food services. Bids close on November 6, 2026.

Westover Job Corps Center

POSTED

about 4 hours ago

DEADLINE

PEO-M Undersea Test Shape and Cradle Assessment Event (AE)

Solicitation # PEO_M_Undersea_Test__Shape_and_Cradle_AE

Department Of Defense

POSTED

about 8 hours ago

DEADLINE

Area of Interest (AoI) – Metal Cleaning and Finishing Services

Solicitation # W911KF25SC002-AoI0016

The Army Contracting Command Anniston Army Depot is seeking innovative commercial solutions for depot-level metal cleaning, surface preparation, and finishing services for combat vehicle components. This requirement, issued under solicitation W911KF25SC002-AoI0016, encompasses chemical stripping, alkaline immersion cleaning, and abrasive media cleaning to remove paint, corrosion, scale, and carbon. The scope includes a wide array of plating and coating processes such as anodizing, chromate conversion, black oxide, electroless nickel, hard chrome, zinc, tin, copper, and phosphate. The government anticipates utilizing a Multiple Award Task Order Contract structure to ensure technical redundancy and coverage. Key performance requirements include a strict seven-working-day turnaround time and the contractor's responsibility for the secure pick-up and delivery of parts to and from the depot in Alabama. Offerors must demonstrate significant facility capabilities, including specific tank and oven dimensions, crane clearances, and the capacity to handle high-volume part streams of varying sizes. A rigorous quality assurance approach is mandatory, requiring the ability to perform various ASTM and MIL-SPEC tests, such as salt spray, adhesion, and hydrogen embrittlement, either in-house or through certified laboratories. Evaluation will be based on technical feasibility, the safety and efficiency of cleaning methods, innovation in eco-friendly processing, and the robustness of quality control systems. Additionally, the government will assess the offeror's track record with hazardous material management and compliance with environmental regulations. Interested parties must submit a written Solution Brief by October 28, 2026, including a Rough Order of Magnitude or unit pricing structure for evaluation.

Department Of Defense

POSTED

about 8 hours ago

DEADLINE

Army Contracting Command – Red River Army Depot (ACC-RRAD) Organic Industrial Base (OIB) Modernization Commercial Solutions Opening (CSO)

Solicitation # W911RQ-27-S-C001

The Army Contracting Command – Red River Army Depot (ACC-RRAD) has issued Commercial Solutions Opening (CSO) W911RQ-27-S-C001 to modernize its Organic Industrial Base (OIB). This initiative focuses on Convergent Manufacturing, seeking innovative commercial items, technologies, and services in areas such as digital twins, automation, cyber security, and agile facilities to enhance the Defense Manufacturing Base. The CSO utilizes a streamlined acquisition process authorized by DFARS Subpart 212-70, allowing both traditional and non-traditional defense contractors to compete for FAR Part 12 commercial item contracts. The overall solicitation remains open until September 30, 2027, with a general period of performance for awarded solutions typically not exceeding 12 months. The procurement is executed through specific Areas of Interest (AoIs), which have included requirements for micro trucks, industrial parts washer leasing and maintenance, and fire suppression system repairs for Building 431. The evaluation process is conducted in three phases: an initial solution brief, a presentation or pitch, and a final Commercial Solutions Proposal. Technical evaluations prioritize responsiveness to the AoI, technical merit, and innovation, while price proposals must be determined as fair and reasonable. Awardees must be registered in the System for Award Management (SAM) and possess a Unique Entity ID. Specific project requirements may include strict adherence to military marking standards, environmental liability insurance, and certification by registered professional engineers.

Department Of Defense

POSTED

DEADLINE

Sole Source- United States Naval Academy NASEC Catering Services

Solicitation # N0018927QL009

Solicitation N0018927QL009 is a request for a Firm Fixed-Price contract to provide comprehensive catering services, including all food and beverages, for the 15th Naval Academy Science and Engineering Conference (NASEC). The services will be performed at the U.S. Naval Academy in Annapolis, Maryland, from November 2, 2026, to November 3, 2026. The government intends to award this requirement on a sole source basis to the Naval Academy Business Services Division under the authority of FAR 12.102(a), utilizing Simplified Acquisition Procedures for commercial items. The procurement falls under NAICS code 722310. Award will be based on price reasonableness in accordance with FAR 13.106-3, though the government may consider past performance if necessary. Quoters must be registered in the System for Award Management (SAM) and submit their quotes electronically to the designated point of contact by the specified deadline. All services must adhere to the Performance Work Statement and Banquet Event Order #E20365. Invoicing and payment will be processed electronically through the Wide Area WorkFlow (WAWF) system.

Navsup Flt Logistics Ctr Norfolk

POSTED

DEADLINE

4th - Cleveland MEPS NM - New

Solicitation # W9124D26QA406

Solicitation W9124D26QA406 is a small business set-aside for a firm-fixed-price contract to provide and serve boxed noon meals, specifically sub sandwiches, for Armed Forces applicants at the Cleveland Military Entrance Processing Station in Ohio. The contract consists of a base period from December 1, 2026, to November 30, 2027, with two subsequent one-year option periods. The estimated quantity is 7,079 meals per period. Meals must be prepared in a state or locally licensed facility, delivered and served daily between 10:30 a.m. and 12:30 p.m., and packaged in sturdy containers to prevent crushing. Contractor personnel are required to undergo mandatory security training, including AT Level I, iWATCH, and OPSEC, and must adhere to specific hygiene standards and labor laws under Wage Determination 2015-4727. Award will be granted to the lowest priced technically acceptable offeror. Technical evaluation is based on the submission of a legible health inspection report conducted within the last 12 months with a score of A, B, 85 or above, or a pass, as well as an acceptable past performance rating for relevant contracts valued at $25,000 or more within the last 36 months. Quotes must be submitted exclusively through the PIEE Solicitation Module by November 2, 2026. Payment will be processed via Government Purchase Card (GPC), and the contractor must maintain GPC acceptance capability throughout the life of the contract. Invoices are to be submitted via email by the third workday of the following month.

W6QM Micc-Ft Knox

POSTED

DEADLINE

Cutenhoe Hill Primary School & Nursery _ Luton

Solicitation # CA18577

Cutenhoe Hill Primary School and Nursery in Luton is seeking a professional catering partner under solicitation CA18577 to provide high-quality, nutritious school meals. The objective is to establish a collaborative partnership focused on fresh food preparation, menu innovation, and the promotion of healthy eating while exceeding School Food Standards. The successful contractor must demonstrate expertise in safeguarding, allergen management, and food safety within an educational setting, as well as a commitment to open-book financial management and sustainability. The school is particularly interested in submissions from small and medium-sized enterprises (SME) and voluntary, community, and social enterprises (VCSE). The contract is scheduled to begin on April 1, 2027, for an initial term of three years, ending March 31, 2030. At the school's sole discretion, the agreement may be extended for an additional two years, allowing for a maximum potential term of five years ending March 31, 2032. Award decisions will be based on an open procedure using a weighted scoring system, with 70 percent of the evaluation focused on quality, integrity, and management, and 30 percent focused on finances. The deadline for tender submissions is December 4, 2026, at 10:00 am.

Cutenhoe Hill Primary School & Nursery

POSTED

DEADLINE

in about 1 month

Golf Course Food and Beverage ManagementThis subcontract for Golf Course Food and Beverage Management involves the operation of food service facilities for prime contractors working on Pierce County Parks and Recreation golf course projects. The selected provider will be responsible for comprehensive menu planning, food preparation, and beverage service, utilizing commercial kitchen equipment and point-of-sale systems to serve guests on a daily basis. To ensure compliance and safety, the contractor must maintain all necessary health department permits and food handler certifications. This opportunity falls under NAICS code 722310, with a response deadline set for November 13, 2026.

Parks and Recreation

POSTED

DEADLINE

Professional Culinary and Meal Preparation ServicesThis subcontract for Professional Culinary and Meal Preparation Services involves providing comprehensive on-site food services for nine Marine Security Guards at the US Embassy in Seoul. The scope of work includes menu planning, grocery coordination, and the preparation of a la minute breakfasts along with to-go lunches and dinners. The service provider is responsible for ensuring continuous meal availability, including the preparation of specialized menus for weekends and holidays. In addition to meal production and daily delivery, the contractor is tasked with maintaining strict hygiene standards through regular cooking area sanitation and kitchen cleanup. Operating under NAICS code 722310, the provider supports prime contractors to ensure the nutritional needs of the security personnel are met consistently within the embassy environment.

US Embassy Seoul

POSTED

DEADLINE

Dining Facility (DFAC) Operations and ManagementThis subcontract for Dining Facility Operations and Management involves the full operation of an Army Dining Facility at USAG Presidio of Monterey to support prime contractors. The scope of work encompasses the entire food service lifecycle, including receiving, storage, preparation, and serving, with additional requirements for remote site feeding and daily meal delivery. Financial and operational management must be conducted using the AFMIS DFO Subsystem for inventory and menus, while cash collection is handled through DD1131 vouchers. Strict compliance with safety and security standards is required, specifically regarding the handling of Controlled Unclassified Information and adherence to food sanitation guidelines per the Tri Service Food Code TB MED 530 and HACCP standards. This opportunity is categorized under NAICS code 722310 and is issued through the Department of Defense via the W6QM Micc-Fdo Ft Sam Houston agency.

W6QM Micc-Fdo Ft Sam Houston

POSTED

DEADLINE

Residential Food Service and Meal ProvisionThis subcontract for Residential Food Service and Meal Provision involves providing meal planning, preparation, and daily delivery for 15 to 30 residents on Federal Bureau of Prisons projects. The selected provider must operate out of commercial kitchen facilities and strictly adhere to BOP nutritional and sanitation standards, while maintaining all necessary food handler permits and local health department certifications. The project is managed under the Department of Justice for Residential Reentry - Co and will be performed in Harrisburg, Pennsylvania. Interested parties should note the response deadline of January 15, 2027, for this opportunity categorized under NAICS code 722310.

Residential Reentry - Co

POSTED

DEADLINE

Nutrition Care Services; Military Treatment Facilities - Forts Irwin, Leonard Wood, Riley, Stewart, and West Point

Solicitation # HT940827RE003

The Defense Health Agency is soliciting firm-fixed-price contracts for nutrition care food management services at five Military Medical Treatment Facilities: Weed Army Community Hospital (California), General Leonard Wood Community Hospital (Missouri), Irwin Army Community Hospital (Kansas), Winn Army Community Hospital (Georgia), and Keller Army Community Hospital (New York). The scope of work includes dining facility management, therapeutic food preparation, patient tray assembly and delivery, clinical training, facility sanitation, and associated logistics and administrative support. The anticipated timeline includes a transition period from December 1, 2026, to January 31, 2027, a base period from February 1, 2027, to September 30, 2027, and two twelve-month option periods extending through September 30, 2029. Multiple awards may be made, with up to one contract per facility. Proposals will be evaluated using a streamlined best-value tradeoff process, where technical capability and past performance are of equal importance and combined are significantly more important than price. Priority will be given to responsive State Licensing Agencies under the Randolph-Sheppard Act. Requirements include strict adherence to the Tri-Service Food Code, specific food labeling standards, and comprehensive security and training certifications for personnel. Offerors must submit a detailed proposal consisting of administrative documentation, a technical volume covering approach and contingency planning, and a past performance volume. Payment will be processed electronically through the Wide Area WorkFlow system.

Defense Health Agency

POSTED

DEADLINE

183 SVF FY27 RSD Meals

Solicitation # W50S7U-27-Q-0001

Solicitation W50S7U-27-Q-0001 is a combined synopsis and request for quote for the Illinois Air National Guard 183d Wing to provide prepared hot and cold meals for Regularly Scheduled Drill dates from November 2026 through May 2027. This is a 100 percent small business set-aside under NAICS 722310, with awards based on best value considering price and adherence to the statement of work. The resulting contract will be Firm-Fixed Price, covering the delivery of meals to the 183d Wing in Springfield, Illinois, with feeding hours from 10:45 AM to 12:30 PM. The requirement includes 150 cold meals for specific Fridays, 200 hot meals for various Saturdays and Sundays, and a special requirement for 300 holiday hot meals on December 6, 2026. The contractor is responsible for providing all food, labor, and supplies, including individually portioned condiments and a 3:1 ratio of dine-in to carry-out supplies. All food preparation must be conducted by employees with current food handling certifications, and personnel must pass a background check via Security Form 1705 for installation access. Invoicing will be processed monthly through the Wide Area Workflow system with payments typically made within 30 days of acceptance. Quotes must be submitted via email to the designated points of contact no later than 3:00 PM CDT on October 22, 2026, and offerors must be registered in the System for Award Management to be eligible for award.

W7M6 Uspfo Activity Ilang 183

POSTED

DEADLINE

2CR Dragoon Inn Full Food Service at USAG Vilseck

Solicitation # W912PB27RA004

The U.S. Army Regional Contracting Office is soliciting a single-award, Firm Fixed Price, Indefinite Delivery Indefinite Quantity contract for full food services at the Dragoon Inn Dining Facility in Vilseck, Germany, supporting the 2nd Cavalry Regiment. The period of performance is scheduled from January 1, 2027, to December 31, 2027, consisting of one base year with no option years. The scope of work includes dining facility management, multi-entree progressive cooking, automated headcount and cashier operations, subsistence ordering, and comprehensive facility sanitation. The contractor is required to adhere to strict food safety and temperature standards as prescribed by TB MED 530 and maintain a Quality Control Plan to prevent defective services. Award will be made on a Lowest Price Technically Acceptable basis, evaluating offerors on corporate experience, the qualifications of the Dining Facility Manager and Alternate DFM, subcontracting information, and supplier performance risk. Offerors must demonstrate at least one year of relevant experience within the last ten years and provide mandatory 40-hour sanitation and food handler certifications. Key personnel requirements include a Project Manager and a Systems Administrator, with the latter ensuring all deployed tools meet Department of War cybersecurity frameworks at Impact Level 5 or higher. Invoicing and payment will be processed electronically through the Wide Area WorkFlow system.

0409 Aq Hq Contract

POSTED

DEADLINE

Presidio of Monterey (POM) FFS, W5168W-27-R-A015

Solicitation # W5168W-27-R-A015

The U.S. Army is conducting market research through a Sources Sought Synopsis for solicitation W5168W-27-R-A015 to procure Full Food Service (FFS) and remote site feeding requirements for the U.S. Army Garrison at the Presidio of Monterey, California. The scope of work includes food receiving, storage, preparation, serving, and facility sanitation duties. The government intends to set this requirement aside for small businesses, provided at least two qualified small business concerns respond. Interested parties, including those under the Randolph-Sheppard Act, must submit a capabilities statement package of no more than 15 pages by November 2, 2026. The contract will follow a Performance Based Services Acquisition strategy, requiring the contractor to provide all supervision, labor, equipment, and materials. Key requirements include maintaining a Quality Control Plan covering personnel hygiene, workplace safety, and HACCP standards, as well as adhering to Tri Service Food Code TB MED 530 for cleanliness. Personnel must undergo specific CUI and food sanitation training within 30 days of hire. The pricing structure involves Firm-Fixed-Price for Program Management Office items and reimbursable Other Direct Costs for consumables and cleaning supplies. Key personnel must be replaced within 24 hours for temporary mitigation and 30 days for permanent placement.

W6QM Micc-Fdo Ft Sam Houston

POSTED

DEADLINE

Campus Cafeteria and Meal Service OperatorThe Campus Cafeteria and Meal Service Operator subcontract involves the daily management of food service venues at Lane Community College. The selected operator will be responsible for preparing and serving diverse, nutritionally sound breakfast and lunch meals in the Center Building, ensuring services align with the academic calendar. Key operational requirements include the implementation of affordable pricing, the use of innovative dining concepts, and the proficient operation of commercial kitchen equipment and point-of-sale systems. To ensure safety and compliance, the contractor must maintain valid food services licenses and employ staff who have passed clear background checks. This engagement focuses on the consistent delivery of daily meal and beverage services to the campus community. Interested parties should note the response deadline of November 17, 2026, for this opportunity categorized under NAICS code 722310.

Lane Community College

POSTED

DEADLINE

26/27-01 Campus Food Services Vendor

Solicitation # 26/27-01

Lane Community College is soliciting proposals for a campus food services vendor to provide quality, local, and nutritionally sound meals and non-alcoholic beverages at the Center Building of the Main Campus in Eugene, Oregon. The selected vendor will be responsible for providing diverse breakfast and lunch options aligned with the academic calendar, offering catering services for campus events, and implementing innovative, sustainable dining concepts. A key requirement is the provision of affordable pricing for students and staff, including options priced under five dollars. The contract is for an initial term of three years, with the possibility of two consecutive one-year extensions. Eligible proposers must have at least one year of experience in food vendor services, provide valid business and food services licenses, and ensure that staff in charge have a clear background check and one year of experience. The evaluation process uses a 100-point system, beginning with a screening for responsiveness and responsibility, followed by interviews with the most qualified firms to discuss proposals and fees. Proposals must be submitted by 2:00 pm on November 17, 2026, and must include an executive summary, a proposal limited to three pages, references, a fee proposal, and completed Appendices A and B. The college encourages applications from minority, women, emerging small, and service-disabled veteran-owned businesses, and requests disclosure of State of Oregon COBID certifications and written sustainability policies.

Lane Community College

POSTED

DEADLINE

USSPACECOM Command and Control Facility (C2F): Design-Build Contractor (DBC) for Collaborative Delivery

Solicitation # c3df0d41-753d-4399-a6e3-12b580d1bfa2

The United States Space Command is seeking a qualified Design-Build Contractor to develop an approximately 800,000 gross-square-foot Command and Control Facility at Redstone Arsenal, Alabama. Utilizing a Progressive Design-Build approach, the selected partner will be responsible for the comprehensive design and construction of a mission-ready warfighting platform. The scope of work encompasses secure facility infrastructure, C4IT integration, fixtures, furniture and equipment, commissioning, and final accreditation. This project aims to accelerate traditional military construction timelines by integrating complex security requirements and technical performance standards through a collaborative delivery model. The government requires a partner with multidisciplinary expertise capable of managing high technical complexity, risk, and cost while ensuring the facility is resilient and fully operational. Interested parties must submit their responses by December 3, 2026.

Department Of Defense

POSTED

DEADLINE

in about 1 month