OUT OF THE SHELL LLC

OUT OF THE SHELL LLC specializes in the procurement, processing, and delivery of chilled poultry commodities for U.S. government food assistance programs. The company’s core capabilities center on compliant poultry processing under USDA food safety standards, with deep expertise in sourcing, chilling, packaging, and logistics coordination for bulk chicken legs destined for domestic and international humanitarian aid. Their technical proficiency includes adherence to FSIS regulations, cold chain integrity management, and batch traceability systems required for federal food donation mandates. A key differentiator is their consistent ability to deliver high-volume, time-sensitive poultry products under strict quality control protocols, ensuring compliance with nutritional and safety benchmarks for vulnerable populations. The contractor maintains a sustained, high-frequency relationship with the U.S. Department of Agriculture, exclusively fulfilling commodity distribution contracts under the Food for Progress and other international food aid initiatives. All awarded contracts involve the provision of chilled chicken legs, indicating a focused, repeat engagement in supporting USDA’s global food assistance objectives through reliable, scalable protein supply chains. Their primary industry focus is poultry processing (NAICS 311615), positioning them as a niche supplier within the federal food commodity sector. They operate at the intersection of agricultural production and humanitarian logistics, specializing in the transformation of raw poultry into ready-to-distribute, shelf-stable food aid products. This vertical specialization underscores their role as a trusted processor for USDA’s domestic and overseas nutrition programs. As a Women-Owned Small Business and Woman-Owned Business certified entity based in South El Monte, California, OUT OF THE SHELL LLC leverages federal procurement preferences to support its mission-driven supply chain operations. The company’s geographic presence and certifications enhance its credibility in serving government food assistance markets, particularly where diversity and small business participation are prioritized.