STATE OF CALIFORNIA DEPARTMENT OF FOOD & AGRICULTURE
STATE OF CALIFORNIA DEPARTMENT OF FOOD & AGRICULTURE is a federal contractor, registered under UEI MMKAFKC7CNU9 and CAGE code 694E0. It has been awarded $16,821,852 in federal contracts. Primary work spans Unknown NAICS. Top awarding agencies include Department Of Agriculture.
Contact Information
Registration and classification details
Registration
UEI Code
MMKAFKC7CNU9CAGE Code
694E0Entity Structure
U.S. Government EntityEstablished
N/ABusiness Classifications
Federal Contracting Overview
Award totals, agency breakdown, NAICS distribution, and geographic footprint.
AI Capability Profile
The State of California Department of Food & Agriculture is a state government entity responsible for enforcing food safety standards, regulating agricultural practices, and ensuring the integrity of California’s food supply chain. Its core capabilities include inspection and compliance monitoring o...
The State of California Department of Food & Agriculture is a state government entity responsible for enforcing food safety standards, regulating agricultural practices, and ensuring the integrity of California’s food supply chain. Its core capabilities include inspection and compliance monitoring of food processing facilities, pest and disease control programs, agricultural labeling and certification, and the administration of state-level food safety statutes. The department leverages technical expertise in regulatory enforcement, risk-based inspection protocols, laboratory testing coordination, and integrated pest management systems. Specializations include traceability system implementation, pesticide residue analysis, and coordination with federal agencies under the Food Safety Modernization Act. Its operational model emphasizes science-based regulation, interagency collaboration, and public health protection through proactive surveillance and response frameworks. Award history does not include sufficient data to identify specific federal agencies or contract volumes. As a state agency, its primary operational focus is within California’s jurisdiction, and it does not typically compete for or hold federal contracts in the traditional contractor sense. The department’s work aligns with NAICS categories related to agricultural regulation and food safety enforcement, though no formal NAICS codes are assigned to its operations as a governmental body. Its market positioning is defined by its statutory mandate to protect consumers and support agricultural producers through regulatory oversight rather than commercial service delivery. As a state government entity with a 2A structure, it operates under public sector governance, not as a commercial contractor. It holds no federal business certifications, and its geographic presence is confined to California, where it serves as a key regulatory authority in food and agricultural policy implementation. Its role is foundational to state-level public health infrastructure, not federal contracting.
Key Performance Metrics
Awards Count
25
All time
Active
1
Currently performing
Completed
24
Past period of performance
Total Awards
All time
Contracts
Prime · all time
Subcontracts
Sub · all time
Grants
Prime · all time
Subgrants
Sub · all time
Award Analytics & Distribution
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