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WHOLESOME FOOD PRODUCTS, LLC [UEI: S8FNTY4ERRT1],1250 S Pine Island Road,Plantation FL 33324

UEI: SLED_63291014F4FA5BF5

WHOLESOME FOOD PRODUCTS, LLC [UEI: S8FNTY4ERRT1],1250 S Pine Island Road,Plantation FL 33324 is a federal contractor, registered under UEI SLED_63291014F4FA5BF5. It has been awarded $1,315,084 in federal contracts. Primary work spans All Other Miscellaneous Food Manufacturing and Other NAICS codes (2 codes, <0.5% each). Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_63291014F4FA5BF5

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Wholesome Food Products, LLC specializes in the production and supply of miscellaneous food products. Their core capabilities center on large-scale food manufacturing and distribution, with technical expertise in the processing and delivery of specialized food items. The company maintains a deep an...

Wholesome Food Products, LLC specializes in the production and supply of miscellaneous food products. Their core capabilities center on large-scale food manufacturing and distribution, with technical expertise in the processing and delivery of specialized food items. The company maintains a deep and consistent relationship with the Department of Justice, serving as a recurring provider of food-related supplies and services. Their performance history indicates a reliable capacity to meet the ongoing procurement needs of this agency through frequent, repeat awards. The firm's industry focus is primarily centered on NAICS 311999, covering all other miscellaneous food product manufacturing. They also possess operational experience in frozen specialty food manufacturing and snack food production, positioning them as a versatile supplier within the food processing vertical. Based in Plantation, Florida, Wholesome Food Products, LLC operates as a specialized government vendor with a strong geographic and operational foothold in the federal food supply market.

Key performance metrics

Award counts and award dollars by type, as prime and as subcontractor.

Awards Count

102

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award analytics

Awards by agency, industry, year, award type, size, and place of performance.

Awards by Agency
Awards by NAICS
311999 - All Other Miscellaneous Food Manufacturing$1.3M99.3%
Awards by Agency Over Time
Awards by Place of Performance

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Award history, agency mix, and NAICS coverage for WHOLESOME FOOD PRODUCTS, LLC [UEI: S8FNTY4ERRT1],1250 S Pine Island Road,Plantation FL 33324

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Open opportunities in WHOLESOME FOOD PRODUCTS, LLC [UEI: S8FNTY4ERRT1],1250 S Pine Island Road,Plantation FL 33324's top NAICS codes and agencies

NAICS: 311999
New
Federal
FCC Allenwood Bread Dairy Eggs QTR 2 FY27 Combined Synopsis Solicitation
Solicitation # 15B20127Q00000001
The FCC Allenwood Bread Dairy Eggs QTR 2 FY27 Combined Synopsis Solicitation, issued by the Department of Justice Bureau of Prisons, is a total Small Business Set Aside for the weekly delivery of dairy, bread, and eggs to Allenwood, Pennsylvania. The contract is structured as a Firm-Fixed Price award, with payments handled via Purchase Order for values exceeding $15,000 or via Government Purchase Card for values below that threshold. Awards are grouped on an all-or-none basis for dairy products (items 1-3) and bread products (items 4-7). To be considered for award, offerors must strictly adhere to National Menu Specifications, as no substitutions are permitted. Deliveries are scheduled weekly, with bread and eggs due by 10:00 AM on Mondays and dairy due by 7:30 AM on Tuesdays, with adjustments for federal holidays. Strict quality and packaging standards apply: all items must be palletized, and bread must be shipped on reusable plastic bakery trays on dollies stacked no more than six feet high. Fresh bread must be delivered within 48 hours of baking, and cottage cheese must maintain a minimum 60-day shelf life upon packaging. The government reserves the right to conditionally receive deliveries for three days for inspection; rejected items must be picked up at the vendor's expense within three days, and redeliveries must be completed within 24 hours of notification.
FCC Allenwood

POSTED

about 3 hours ago

DEADLINE

in 18 days
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NAICS: 311999
New
SLED
Food Processing: USDA Commodities (Cooperative) for Palmetto Purchasing Group
Solicitation # 126-3-1-7
The School District of Pickens County is soliciting proposals for the processing of donated USDA food commodities into finished products for the period from July 1, 2027, to June 30, 2028. This is a cooperative procurement allowing participation from various Palmetto Purchasing Group entities, including numerous school districts across South Carolina. To be eligible, vendors must be listed on the State of South Carolina approved USDA Food Processor's list. All delivered products must comply with the Federal Food, Drug and Cosmetic Act, the Meat Inspection Act, and the Poultry Products Inspection Act, with a strict prohibition on artificial coloring agents such as #2 red dye. The award will be based on a weighted average calculation totaling 100 points, prioritizing cost (30 points) and responsiveness to the RFP (25 points), alongside technical experience and implementation ability. Proposals must be submitted in two separate volumes—a technical proposal and a sealed cost proposal—by January 7, 2027. Key operational requirements include a minimum six-month shelf life for all goods, specific palletization standards for shipments of 50 cases or more, and strict adherence to approved brands. Deliveries are required to be FOB to the designated district locations between 6:30 a.m. and 2:00 p.m. EST, Monday through Friday.
Pickens County School District

POSTED

about 20 hours ago

DEADLINE

in about 2 months
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NAICS: 311999
New
Federal
2ND QTR FY27 – MEATS - PETERSBURG
Solicitation # 15B11427Q00000002
The Federal Bureau of Prisons, Federal Correctional Complex Petersburg in Virginia, is soliciting bids for the procurement of frozen and raw meat and fish products for the second quarter of fiscal year 2027. This firm-fixed-price contract, designated as a total small business set-aside, covers a performance period from January 1, 2027, through March 31, 2027. Required commodities include 80% lean ground beef and patties, boneless skinless chicken breasts, raw fish fillets, Italian sausage, and bologna. Deliveries are FOB Destination to the FCC Petersburg warehouse in Hopewell, Virginia, with a strict delivery window between January 1 and January 8, 2027, and a daily arrival deadline of 2:00 PM. Strict quality and packaging standards are mandated, including the use of specific polyethylene film bags for chicken and clear sealed bags of at least 1 mil thickness for ground beef. All products must be six months old or younger upon delivery, with labels clearly stating the date and fat percentage in accordance with USDA FSIS Food Standards and Labeling Policy. The government will reject any products labeled under religious exemption or those showing signs of freezer deterioration. Bids must be submitted by November 20, 2026, and must be properly labeled to avoid rejection. Award decisions will be based on the best overall value considering price, delivery, and past performance.
Fci Petersburg

POSTED

1 day ago

DEADLINE

in 7 days
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NAICS: 311999
New
Federal
2ND QTR FY27 - KOSHER HALAL SUBSISTENCE - PET
Solicitation # 15B11427Q00000003
The Federal Bureau of Prisons, Federal Correctional Complex Petersburg, is soliciting bids for solicitation 15B11427Q00000003 to provide Kosher and Halal subsistence for the second quarter of FY27. This firm-fixed-price contract, designated as a total Small Business Set-Aside, involves the delivery of certified Halal meat meals and various Kosher Parve items, including specialized produce and dry goods. Deliveries are FOB Destination and must be made to the FCC Petersburg Warehouse in Hopewell, Virginia, with a specific delivery window between January 1 and January 8, 2027. All deliveries must arrive by 2:00 PM, Monday through Friday, according to schedules established by the Food Service Administrator. Strict adherence to packaging and quality standards is required, including specific bag and case weights for carrots, celery, and sweet potatoes, and temperature controls between 32°F and 38°F. All Kosher items must bear the appropriate hechsher certification. Bids must be submitted by November 20, 2026, at 4:00 PM EST, and the anticipated award date is December 1, 2026. Invoices must be sent to the designated finance email with the correct purchase order number to avoid payment delays. Additionally, any contractor personnel accessing sensitive DOJ information must comply with cybersecurity training and sign Non-Disclosure Agreements and Privacy Rules of Behavior.
Fci Petersburg

POSTED

1 day ago

DEADLINE

in 7 days
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