Prepared Deli-Style Salad Supplier

This subcontract opportunity is for a supplier to provide fresh, prepared, deli-style salads to prime contractors working on projects for the Illinois Department of Human Services, specifically within the Developmental Disabilities division. The scope of work includes the production of potato, cole slaw, chicken, tuna, and kidney bean salads, which must be delivered in sealed bulk containers ranging from 5 to 10 pounds. To ensure quality and safety, the supplier must utilize commercial food preparation facilities and maintain a strict cold-chain storage system. Strict nutritional and quality standards are required, including a maximum sodium content of 600 mg per 4 oz serving and a minimum shelf life of 21 days. All products must be properly sealed and labeled upon delivery. Interested parties should note that the response deadline for this solicitation is November 16, 2026.