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73 -- 73-food preparation and serving equipment

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N00161-03-Q-0030AFederal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

This contract amendment modifies solicitation number N00161-03-Q-0030 by adding a new contract line item (CLIN 0004) for disconnecting and removing an existing oven prior to installing a new one. This operation is scheduled for June 2, 2003, and the contractor must provide a manual for the new oven upon final installation. The new oven may be shipped and stored in the contractor’s trailer before the removal of the old unit. Additionally, the solicitation’s closing date has been extended from December 30, 2002, to March 4, 2003, at 3:30 PM local time. A mandatory on-site visit is scheduled for February 27, 2003, at 10:00 AM; vendors are required to check in at the Pass and Tag Building by 9:45 AM for transport to the site. Vendor deliveries and visits typically occur between 9:00 AM and 3:00 PM and require inspection at the Perry Center, with possible wait times. Scheduling requests for visits must include detailed vehicle and personnel information, including company details, vehicle descriptions, point of contact, and driver license numbers. This contract is issued by the Superintendent of the US Naval Academy and pertains to food preparation and serving equipment.

General Info

Amends solicitation to add oven removal, new oven installation, manual provision, and deadline extension.

Agency

Department Of Defense → Superintendent US Naval Academy

NAICS

333994 - Industrial Process Furnace and Oven Manufacturing

Place of Performance

Set-Aside

NONE

Documents

No documents available

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Uniform Contract Format

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Timeline

PostedFeb 13

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Organization & Contact Information

AgencyDepartment Of Defense → Superintendent US Naval Academy

ContactsNo contacts available

OfficeANNAPOLIS, MD, 21402-5000, USA

Organization / AgencyDepartment Of Defense → Superintendent US Naval Academy

Office AddressANNAPOLIS, MD, 21402-5000, USA

ContactsNo contact information available

Full Description

AMENDMENT A0001. ADD CLIN 0004 ? DISCONNECT AND REMOVE EXISTING OVEN BEFORE INSTALLING NEW OVEN. THIS OPERATION SHALL TAKE PLACE MONDAY 2 JUN 03. THIS SOLICITATION CLOSING DATE SHALL BE EXTENDED FROM MONDAY 30 DEC 02 TO THURSDAY, 4 MAR 03 AT 3:30 PM LOCAL TIME. AMENDMENT A0001 SOLICITATION NUMBER N00161-03-Q-0030 ADD TO SPECIFICATIONS: A MANDATORY ON-SITE VISIT IS SCHEDULED FOR THURSDAY 27 FEB 03 AT 10:00 AM. VENDORS ARE TO CHECK IN AT THE PASS AND TAG BUILDING AND THEN BE TRANSPORTED TO THE ON-SITE LOCATION. VENDORS ARE TO BE AT THE PASS AND TAG PARKING LOT AT 9:45 AM. ADD CLIN 0004 ? DISCONNECT AND REMOVE EXISTING OVEN BEFORE INSTALLATION OF NEW OVEN. CONTRACTOR UPON FINAL INSTALLATION SHALL PROVIDE A COPY OF THE MANUAL FOR THE OVEN. NEW OVEN CAN BE SHIPPED BEFORE THE REMOVAL OF THE OLD OVEN AND STORE IN CONTRACTOR?S TRAILER UNTIL INSTALLATION. ?ON-SITE VISIT? REQUEST? FORM IS DUE BACK ON 25 FEB 03 BY 1230 FOR MIDSHIPMEN FOOD SERVICE SOLICITATION NUMBER N00161-03-Q-0030 ALL DELIVERIES/VENDOR VISITS ARE NORMALLY SCHEDULED BETWEEN 0900 AND 1500, AND REQUIRE INSPECTION AT PERRY CENTER. BE PREPARED TO WAIT IN LINE. The following information is required for scheduling requests: 1. Vehicle identification: a. Company name as reflected on vehicle (if company vehicle is used) b. Vehicle with no company markings, describe by: Make______________ Model______________ Color____________ 2. Your Company Name:_____________________________________________ 3. USNA Department:_______________________________________________ 4. Building Name: __________________________________________________ 5. Reason for Visit: _________________________________________________ 6. Department Point of Contact: _______________________________________ 7. Phone Number: __________________________________________________ 8. Driver?s Name: __________________________________________________ 9. Driver?s License Number: __________________________________________ 10. Vehicle Tag Number: ______________________________________________ 11. List Other Passengers and their Driver?s License Number Name: ________________________________ Number___________________ Name: ________________________________ Number___________________ Name: ________________________________ Number___________________