Baking Powder & Worcestershire Sauce

GCI is seeking to procure Baking Powder and Worcestershire Sauce in accordance with specified product standards, with the potential for either a single or multiple awards. The contract, managed by the Georgia Correctional Industries Administration, requires suppliers to include delivery costs in their line item pricing, with FOB destination delivery to the GCI Food Distribution Unit at 800 Abattoir Road, Milledgeville, Georgia. The procurement process is conducted electronically through the Georgia State Purchasing system, with a response deadline set for March 25, 2025. The contract size is estimated to range between $50,000 and $150,000, and the solicitation emphasizes compliance with state procurement laws, including electronic records and signatures. The detailed specifications for the baking powder highlight product requirements such as packaging, ingredients, nutritional labeling, kosher certification, vegan status, and shelf life minimums, with delivery scheduled within the purchase order timeframe. While the contract primarily focuses on baking powder and Worcestershire Sauce, related procurement documents indicate GCI's broader sourcing activities, including items like canned black beans, cotton seed, and dark ground chicken, all adhering to strict delivery and quality standards. The procurement process involves detailed instructions for suppliers, including submission procedures, evaluation criteria, and deadlines for questions and bids, ensuring transparency and compliance with state regulations throughout the sourcing process.