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This Subcontract opportunity from Utah was posted on October 3, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Campus Meal Plan Operations & Daily Food Service

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722310
New
SLED
Food Service Concession: Cannon Mountain & Flume Gorge RFP
Solicitation # c4e6e5f7-4aea-45fe-b07f-918990b8bbd2
The State of New Hampshire Department of Natural and Cultural Resources is seeking proposals from New England regional or New Hampshire-based hospitality firms to operate food service concessions at Cannon Mountain Aerial Tramway and Ski Area and the Flume Gorge/Gilman Visitors Center. The scope of work includes managing the Tramway Summit Station 4080ft Cafe, Peabody Base Lodge Food Court, Cannonball Pub, Notchview Lodge Cafe, and the Mittersill Performance Center, as well as operating food trucks and off-site events within Franconia Notch State Park. The selected concessionaire will be responsible for facility management, including operations requiring liquor licenses, and is encouraged to promote ancillary services such as weddings and seasonal events. The anticipated contract is for a ten-year term starting May 1, 2027, with an in-service date of May 26, 2027, and options for two additional five-year extensions. A key requirement is a minimum capital investment commitment of 1,000,000 dollars for equipment and facility improvements over the initial ten years. Proposers will be evaluated based on their operating plan, financial commitment including a monthly commission rate on gross revenue, experience and qualifications, and their plan to promote New Hampshire tourism. Qualified bidders must provide proof of general liability and liquor liability insurance, workers compensation, and all necessary state and local permits. Proposals must include a statement that company officers and staff have no felony convictions or federal indictments. Submissions are due by 3:00 pm on January 1, 2027, and must be delivered as five hard copies and one electronic version on a USB flash drive. Evaluation may include in-person interviews for high-scoring firms.
Department Of Natural & Cultural Resources

POSTED

1 day ago

DEADLINE

in about 2 months

AI Contract Overview

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Weber State University is seeking a subcontractor for the Campus Meal Plan Operations and Daily Food Service contract. This full-service engagement involves the comprehensive management of university dining facilities, encompassing daily meal service for students and staff, strategic menu planning, personnel staffing, and strict adherence to sanitation compliance standards. The solicitation was posted on October 3, 2024, with a response deadline of November 8, 2024. This opportunity falls under NAICS code 722310 and is managed by the university within the state of Utah. Interested parties can find further details and submission guidelines through the provided SciQuest procurement portal.

General Info

Weber State University seeks a subcontractor for campus meal plan and food service operations.

Place of Performance

UT, USA

Set-Aside

NONE

Documents

This scope was carved out of Q192432422-2025.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

RFP for Food Service Vendor

AI Contract Breakdown

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyUtah → Weber State University
ContactsNo contacts available
OfficeN/A
Organization / AgencyUtah → Weber State University
Office AddressN/A
ContactsNo contact information available

Full Description

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Full-service operation of university dining facilities including daily meal service for students and staff, menu planning, staffing, and sanitation compliance.

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