This Combined Synopsis/Solicitation opportunity from Department Of Defense was posted on December 12, 2023. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Catered Meal Service

Closed

W911SG-24-Q-0002Federal

Submission Closed12/15/2023, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722320

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Hot Buffet Catering ServicesThis subcontract for Hot Buffet Catering Services involves the preparation, transport, and service of hot buffet-style breakfasts for prime contractors supporting City emergency catering projects under the Florida Emergency Management agency. The selected provider will be responsible for managing food service for groups ranging from 100 to 1,000 people, which includes maintaining strict temperature controls during transport and overseeing the full buffet setup. To qualify, the contractor must possess professional commercial kitchen equipment and insulated food transport containers. All operations must strictly adhere to OSHA standards and local health department food safety regulations. The solicitation was posted on October 19, 2026, with a response deadline of November 19, 2026, falling under NAICS code 722320.

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Emergency Catering Services

Solicitation # 20260277

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NJ Department of Human Services

POSTED

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DEADLINE

Solicitation # REQ26-04

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Nutritional Meal Preparation and Daily Delivery ServicesThis subcontract for Nutritional Meal Preparation and Daily Delivery Services involves the preparation and delivery of three hot meals daily for prime contractors at Broward County BARC facility projects. The service provider must adhere to the 2025-2030 Dietary Guidelines for Americans and meet specific caloric and macronutrient targets. Meals are required to be delivered in 12 by 20 inch stainless steel steam table pans within strict time windows, and the provider must supply weekly menus. To ensure operational continuity and safety, the contractor must maintain a full generator backup at their facility and pass inspection by the Florida Department of Agriculture. This opportunity is listed under NAICS code 722320 for Broward County, with a response deadline of October 30, 2026.

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Solicitation # ARC151020260308

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Conference Catering and Meal ServicesThe Conference Catering and Meal Services subcontract involves providing comprehensive food and beverage services for professional learning projects within the Putnam County School District. The selected provider will be responsible for delivering breakfast, lunch, and refreshment breaks for groups ranging from 80 to 150 participants across two designated event windows. Key operational requirements include the use of commercial food preparation and warming equipment, as well as the ability to manage various dietary restrictions to ensure all participants are accommodated. To qualify for this engagement, the contractor must hold valid local health department permits and maintain ServSafe certification. This opportunity is managed by the Florida Purchasing agency under NAICS code 722320. Interested parties must submit their responses by the deadline of November 9, 2026.

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Solicitation # NAFUA1-26-Q-0016

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POSTED

DEADLINE

Prepackaged Meal SupplyThis subcontract opportunity involves the supply of prepackaged breakfast and lunch meals for prime contractors working on City of Los Angeles FPE Seminar Program projects. The selected provider will be responsible for the industrial preparation and packaging of individual meals, utilizing commercial food packaging and temperature-controlled transport to ensure safe delivery to project sites that lack on-site kitchen facilities. To qualify for this contract, providers must maintain all necessary food safety and health department certifications. The project is based in Los Angeles and falls under NAICS code 722320. Interested parties must submit their responses by the deadline of November 13, 2026.

Fire and Police Pensions

POSTED

5 days ago

DEADLINE

in 23 days

General Info

Agency

Department Of Defense → W6QM Micc-Ft Bliss

NAICS

722320 - Caterers

Place of Performance

Dona Ana, NM, 88032, USA

Set-Aside

SBA

Documents

W911SG24Q0002 Amendment U0001

24 pages · amendment

High

W911SG24Q0002 - Catered Meal Service

80 pages · rfq

High

W911SG24Q0002 - Catered Meal Service

80 pages · rfq

High

W911SG24 Q-0002 RFI Q&A

5 pages · q-and-a

High

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AI Contract Breakdown

Uniform Contract Format

Contract not broken down yet

CLEATUS splits the solicitation into Uniform Contract Format (UCF) sections: scope, pricing, deliverables, and evaluation criteria.

Timeline

2 updates

PhaseClosed

PostedNov 30

Combined Synopsis

Notice updatedDec 6

Notice details unchanged. Attachments may have changed.

Deadline changedDec 12

Response deadline time changed from 7:00 AM UTC to 7:00 PM UTC on Dec 15, 2023.

Response DeadlineDec 15

Deadline has passed

Submission Closed

12/15/2023, 07:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Defense → W6QM Micc-Ft Bliss

Contacts2 people available

OfficeFORT BLISS, TX, 79916-6812, USA

Organization / AgencyDepartment Of Defense → W6QM Micc-Ft Bliss

Office AddressFORT BLISS, TX, 79916-6812, USA

Contacts

Master Sergeant Calvin Cunningham

Damon Belanger

Full Description

Contractor shall provide non-personal services to provide catered/cafeteria type meals to include breakfast and dinner as detailed in the attached meal cycle. The contractor shall accomplish providing hot meals to 1,857 Soldiers. Soldiers will consume meals in the (Bldg. 8153) located at the Dona Ana Training Complex breakfast serving hours are 0530 - 0730 breakfast and dinner between the hours of 1700 - 1930 daily with period of performance 25 January 2024 through 23 March 2024. The Contractor shall prepare all meals using Contractor provided equipment and facilities. The Government will not provide facilities or equipment to assist the Contractor to accomplish meal preparation, cooking, serving, and or cleaning of equipment or facilities.