Commercial Kitchen Equipment Supply

The contract entails the procurement and delivery of commercial kitchen appliances, specifically gas combi ovens, convection ovens, cold food serving counters, and electric fryers, for use at Building 500A on Parris Island, South Carolina. All equipment must meet stringent military standards for marking and packaging, adhering to MIL-STD-129 and MIL-STD-130 requirements to ensure proper identification and logistics handling. Final placement of the delivered items will be determined by onsite Food Service personnel, requiring flexibility and coordination upon arrival. The contract is classified as a subcontract under a Women-Owned Small Business set-aside, with the NAICS code 333318 indicating classification within commercial and industrial machinery and equipment manufacturing. Responses are due by July 14, 2026, and the opportunity was posted on July 2, 2026, under the Commanding General, Department of Defense. Performance is strictly limited to the specified location with no alternative delivery or installation options permitted.