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Commercial-Style Snack Mix Manufacturer

Active

Federal

Response Deadline10/21/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract opportunity is for a Commercial-Style Snack Mix Manufacturer to produce and package nut and raisin mixes for prime contractors supporting DLA Troop Support operational rations projects. The scope of work involves blending almonds, filberts, peanuts, raisins, and walnuts into 56-gram flexible packages in strict accordance with specification PCR-N-003B, Type I. To maintain a required shelf life of 36 months at 80 degrees Fahrenheit, the manufacturer must utilize climate-controlled processing. Qualified providers must hold recognized food safety certifications, such as HACCP, SQF, or BRC. The contract is categorized under NAICS code 311999 and is managed by the Department of Defense. Interested parties must submit their responses by October 21, 2026.

General Info

Agency

Department Of Defense → DLA Troop Support

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

PA, 19111, USA

Set-Aside

NONE

Documents

This scope was carved out of SPE3S1-26-R-XXXX.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Snack Mix

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Timeline

PostedOct 7

subcontract

Response DeadlineOct 21

Submission deadline

Response Deadline

10/21/2026, 07:00:00 PM UTCin 14 days

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Organization & Contact Information

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AgencyDepartment Of Defense → DLA Troop Support

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Defense → DLA Troop Support

Office AddressN/A

ContactsNo contact information available

Full Description

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Produces and packages nut and raisin mix for prime contractors on DLA Troop Support operational rations projects. Blends almonds, filberts, peanuts, raisins, and walnuts into 56-gram flexible packages per specification PCR-N-003B, Type I. Utilizes climate-controlled processing to ensure a 36-month shelf life at 80°F. Requires food safety certifications such as HACCP, SQF, or BRC. Delivers packaged snack mix units.

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Solicitation # SPE3S1-26-R-XXXX

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