Dining Facility (DFAC) Food Service Support for Exercise, Contingency and Augmentation at Area I, II, III and IV

The contract involves the acquisition of comprehensive food service support for Army Dining Facilities (DFACs) located across Areas I, II, III, and IV in South Korea. The contractor is responsible for providing all necessary personnel and supervisory services to perform cook support and dining facility attendant duties, specifically tailored for exercise, augmentation, and contingency requirements. This contract aims to ensure continuous and effective dining services for military personnel in these regions during various operational scenarios. It is structured as a Requirements type contract with a duration comprising one base year and four option years, allowing flexibility and continuity of service over time. The solicitation for this contract was posted by the Department of Defense, under solicitation number W91QVN-17-R-0124, and categorized under the NAICS code 722310 for food services. Points of contact for this procurement include a Contract Specialist and a Contracting Officer based at the APO office, providing direct communication channels for interested bidders or contractors. This contract is essential for supporting the readiness and welfare of Army personnel stationed in South Korea through reliable and quality food service operations.