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Domestic Pork Production and Slaughter Services

Active

Federal

Response Deadline01/01/2027, 04:59:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for Domestic Pork Production and Slaughter Services involves the harvesting and initial processing of pork to support USDA Agricultural Marketing Service commodity projects. The service provider is responsible for delivering raw pork loin components that adhere to specific lean quality and objectionable materials standards. Operations must be conducted within USDA-approved slaughter facilities and follow an approved Food Defense Plan. Key operational requirements include the execution of humane handling practices in accordance with FPPS April 2025, the management of non-ambulatory disabled animals, and the performance of spinal cord removal. This opportunity is managed by the Department of Agriculture under NAICS code 112210, with a response deadline set for January 1, 2027.

General Info

USDA subcontract for pork production and slaughter services, deadline January 1, 2027.

Agency

Department Of Agriculture → USDA Ams 3J14View Agency

NAICS

112210 - Hog and Pig FarmingView NAICS

Place of Performance

DC

Set-Aside

NONE

Documents

This scope was carved out of 12-3J14-Notice-26-017.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Supplement 304 Frozen Pork Loin Roast & Chops - May 2026

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Timeline

PostedJun 10

subcontract

Response DeadlineJan 1

Submission deadline

Response Deadline

01/01/2027, 04:59:00 AM UTCin 4 months

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Organization & Contact Information

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AgencyDepartment Of Agriculture → USDA Ams 3J14

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Agriculture → USDA Ams 3J14

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs harvesting and initial processing of pork for prime contractors on USDA Agricultural Marketing Service (AMS) commodity projects. Executes humane handling per FPPS April 2025, manages non-ambulatory disabled animals, and performs spinal cord removal. Utilizes USDA-approved slaughter facilities and an approved Food Defense Plan. Delivers raw pork loin components meeting lean quality and objectionable materials specifications.

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