Dry Goods and Staples Supply

This contract involves the supply of shelf-stable dry food items, specifically rice, dry beans (black and pinto varieties), and assorted spices intended for institutional meal preparation. The procurement is being conducted as a subcontract with a total small business set-aside under the Federal Acquisition Regulation (FAR 19.5), emphasizing participation by small businesses as defined by the Small Business Administration (SBA). The solicitation does not have a specified solicitation number but was posted on November 24, 2025, with a response deadline of December 2, 2026. The contract falls under the NAICS code 424480, which covers the wholesale distribution of grocery and related products. The agency overseeing this procurement is the Department of Justice, specifically through the FCC Lompoc office. The place of performance is in Lompoc, ZIP code 93436. While the point of contact and specific office address details are not provided, interested parties are directed to access detailed contract information through the official SAM.gov workspace link. This contract ensures the consistent provision of essential dry food staples vital for institutional food service operations.