Food and Agriculture Service Learning Program (FASLP)

The Food and Agriculture Service Learning Program (FASLP) is a federal initiative administered by the National Institute of Food and Agriculture under the U.S. Department of Agriculture, designed to enhance agricultural knowledge and promote better nutritional health among children. This program supports projects that integrate hands-on learning experiences in agriculture with educational efforts aimed at improving dietary habits and food literacy in young populations. The solicitation, identified by number USDA-NIFA-NFASLP-32903, was posted on June 18, 2026, with a mandatory submission deadline of July 20, 2026, and is open to entities seeking federal funding to implement service learning activities aligned with these goals. There is no designated set-aside for specific types of applicants, and the program does not assign a NAICS code. Proposals must be submitted through the designated grants portal, and all inquiries should be directed to the provided point of contact, including the email grantapplicationquestions@usda.gov and phone number 202-445-5402. Participation is nationally applicable with no specific location constraints for performance.