Food Safety and Traceability Compliance Services

The contract requires the provision of Food Safety and Traceability Compliance Services to ensure all delivered produce meets GAP and GHP certification standards, with full documentation of lot tracking, recall procedures, and temperature logs maintained throughout the supply chain. These services are essential to uphold food safety protocols and enable rapid response in the event of contamination or quality issues, ensuring accountability from farm to delivery. The scope is tightly focused on compliance reporting and operational traceability, with strict adherence to regulatory benchmarks expected for all produce supplied under this agreement. This subcontract is issued by the Catawba County Board of Education in North Carolina under NAICS code 541620, with a response deadline of July 30, 2026, and a posting date of July 20, 2026. While specific performance locations and point of contact details are not provided, the work is tied to the agency’s food service operations, requiring vendors to demonstrate proven capability in food safety certification and real-time traceability systems. No set-aside status is designated, and all qualified providers may respond, but submissions must fully address the technical requirements for certification, tracking, and documentation to be considered.