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This Government Contract opportunity from Oregon was posted on September 15, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Food Service Operational & Financial Consultant

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 541611
New
Business Impact Analysis, Disaster Recovery, and Business Continuity Plan Services (RFP-VC-26-006), Inland Empire Utilities Agency (California)
Solicitation # RFP-VC-26-006
Hagerty Consulting, Inc. is seeking a Disadvantaged Business Enterprise (DBE) subcontractor to support an engagement with the Inland Empire Utilities Agency (IEUA) in California. The project focuses on enhancing the agency's operational resilience framework through the development and review of a Business Impact Analysis (BIA), Disaster Recovery Plan (DRP), and Business Continuity Plan (BCP). Key responsibilities include quantifying disruption impacts, identifying recovery strategies for natural, cyber, or man-made threats, and facilitating in-person tabletop exercises to identify response gaps. Preference is given to firms with expertise in water/wastewater, critical infrastructure, and IT/OT resilience, with deliverables required to align with FEMA, CISA, and NIST standards. The contract is funded by the Environmental Protection Agency (EPA) and is subject to federal requirements, including SAM.gov registration, UEI provision, and Build America, Buy America (BABA) compliance. It is designated as a prevailing wage contract under the California Labor Code. The initial term is three years with an option to extend, and the overall project is estimated at approximately 1 million dollars per year. Proposals must be submitted electronically via PlanetBids by November 17, 2026, and will be evaluated based on past performance in the utility sector, personnel qualifications, and the proposed staffing methodology. All work must be performed by U.S.-based personnel.
Hagerty Consulting, Inc.

POSTED

about 6 hours ago

DEADLINE

in 15 days

AI Contract Overview

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This subcontract opportunity is for a Food Service Operational and Financial Consultant to provide expert analysis for prime contractors working on NorthWest Senior and Disability Services projects in Salem, Oregon. The selected consultant will be responsible for developing cost models for self-operation and leasing projections for third-party food-service providers, which includes conducting a market rate analysis for commercial kitchens in the local area. Key deliverables include comprehensive financial models and comparative analysis reports. To qualify for this role, candidates must hold a degree in Hospitality or Food Service Management or be a Certified Management Consultant. Interested parties must submit their responses by October 17, 2026, in accordance with the solicitation posted on September 15, 2026. The project falls under NAICS code 541611 and is managed by the state of Oregon.

General Info

Food service consultant for Oregon projects; financial models due by October 17, 2026.

Documents

This scope was carved out of 2026-SKFS-01.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Kitchen Feasibility Study

AI Contract Breakdown

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyOregon → Contracting
ContactsNo contacts available
OfficeN/A
Organization / AgencyOregon → Contracting
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies expert financial and operational analysis for prime contractors on NorthWest Senior and Disability Services (NWSDS) projects. Develops cost models for self-operation and leasing projections for third-party food-service providers, including market rate analysis for commercial kitchens in Salem, OR. Requires Certified Management Consultant (CMC) or degree in Hospitality/Food Service Management. Delivers financial models and comparative analysis reports.

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