Food Supply & Ingredient Distribution

Cypress-Fairbanks ISD is seeking qualified suppliers to provide fresh, frozen, and dry food ingredients as well as pre-packaged meals to support school kitchens operated either by the district or third-party vendors. The contract falls under NAICS code 424490, indicating it pertains to wholesale food and beverage distribution, and is structured as a subcontract to facilitate scalable, reliable nutrition services across school facilities. The solicitation opened on June 29, 2026, with a very short window for responses, closing on June 30, 2026, at 4:00 PM, suggesting urgency or an established need requiring prompt vendor selection. All deliveries and services must be performed within the geographic footprint of the district, with no specific city or state listed beyond the agency’s location in Texas. Suppliers must demonstrate capacity to meet the volume, safety, and timing demands of a large public school system, ensuring compliance with nutritional standards and logistical requirements for consistent, daily meal service. Interested parties can access full details through the provided Texas SmartBuy portal link.