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Food Supply & Ingredient Procurement (Local/Regional)

Active

State & Local

Response Deadline10/20/2026, 08:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The Food Supply and Ingredient Procurement subcontract is issued by POLACAD - MSP Academy in Massachusetts to secure a reliable source of perishable and non-perishable food items. The scope of work includes the delivery of produce, dairy, meat, grains, and dry goods necessary to maintain daily institutional meal operations. Performance of the contract will take place in Framingham, specifically on Worcester Road. Interested parties must submit their responses by the deadline of October 20, 2026. The procurement is categorized under NAICS code 424480, focusing on local and regional supply chains to support the academy's nutritional requirements.

General Info

POLACAD seeks food supply subcontractors in Framingham; responses due by October 20, 2026.

Agency

Massachusetts → POLACAD - MSP AcademyView Agency

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

Worcester Road Framingham, MA, 01702, USA

Set-Aside

NONE

Documents

This scope was carved out of BD-27-1084-POLAC-T1-132216.

The full solicitation package (15 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

SP27-MSP-Academy Food Services-T81

AI Contract Breakdown

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Timeline

PostedAug 11

subcontract

Response DeadlineOct 20

Submission deadline

Response Deadline

10/20/2026, 08:00:00 PM UTCin 2 months

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Organization & Contact Information

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AgencyMassachusetts → POLACAD - MSP Academy

ContactsNo contacts available

OfficeN/A

Organization / Agency

Massachusetts → POLACAD - MSP Academy

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of perishable and non-perishable food items including produce, dairy, meat, grains, and dry goods to support daily institutional meal operations.

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Solicitation # BD-27-1084-POLAC-T1-132216

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