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This Subcontract opportunity from Department Of Defense was posted on July 10, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh and Frozen Food Distribution to Military Installations

Closed
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424420
New
SLED
Misc. Frozen Chicken for Dining Services
Solicitation # KSU27-113
Kansas State University Housing and Dining Services is soliciting bids under solicitation KSU27-113 for the supply of miscellaneous frozen chicken items for the Spring 2027 semester. The required inventory includes approximately 28,000 pounds of IQF chicken breast with rib meat in 4oz portions, 5,500 pounds of frozen chicken breasts, 2,500 pounds of frozen chicken thighs, and 2,000 pounds of Grade A whole frozen chicken. To be considered, bidders must provide pricing for all items. All products must be hatched, raised, and harvested in the USA, conform to USDA regulations, and possess a minimum shelf life of nine months upon delivery. Whole chickens must be frozen with at least 10 days remaining before the fresh use-by date and be no more than three months from the pack date. Quotations must be submitted electronically via the KSU Bid Portal by December 3, 2026, and must remain firm for 90 calendar days. Required submission documents include completed portal tables, a signed IRS tax form, and an initialed KSU-146a Contractual Provisions Attachment, with a Kansas Tax Clearance Certificate being preferred. The university prefers full delivery by January 14, 2027, on a palletized basis to Manhattan, KS. Pricing must be delivered pricing, including all freight and handling charges. Awards will be made to the responsible vendor deemed most advantageous based on factors including price, quality, delivery, and past performance.
Kansas State University

POSTED

about 13 hours ago

DEADLINE

in 21 days
NAICS: 424420
New
International
Капуста шинкована квашена, сорт перший, ДСТУ 8642; Капуста цвітна заморожена; Суміш фруктово-ягідна, заморожена; Кукурудза зерно заморожена; Огірки солені, сорт перший, ДСТУ 8509; Полуниця ціла заморожена; Cуміш сухофруктів, ДСТУ 8494
Solicitation # UA-2026-11-11-009092-a
This solicitation, issued by the Kremenchuk Preschool Education Institution No. 3 under the Kremenchuk City Council in the Poltava region of Ukraine, seeks the procurement of various food products. The required items include first-grade pickled shredded cabbage and salted cucumbers meeting DSTU standards, as well as frozen cauliflower, frozen corn, whole frozen strawberries, a frozen fruit and berry mix, and a dried fruit mix. The procurement process began on November 11, 2026, with a response deadline set for November 15, 2026. The contract will be performed in Kremenchuk, Ukraine, and is managed by the primary point of contact, Liudmyla Lebedenko. Interested parties can find further details through the Prozorro electronic procurement system under solicitation number UA-2026-11-11-009092-a.
Кременчуцький заклад дошкільної освіти (ясла – садок) комбінованого типу №3 Кременчуцької міської ради Кременчуцького району Полтавської області

POSTED

2 days ago

DEADLINE

in 3 days
NAICS: 424420
New
International
Вишня без кісточки заморожена; Капуста шинкована квашена, сорт перший, ДСТУ 8642; Капуста цвітна заморожена; Суміш фруктово-ягідна, заморожена; Кукурудза зерно заморожена; Овочева суміш заморожена; Огірки солені, сорт перший, ДСТУ 8509; Полуниця ціла замо
Solicitation # UA-2026-11-11-007483-a
This solicitation, issued by the Kremenchuk Preschool Education Institution (Kindergarten) No. 63 under the Kremenchuk City Council, seeks the procurement of various food products. The required items include first-grade pickled shredded cabbage and salted cucumbers conforming to DSTU standards, salt-free tomato paste, and a variety of frozen goods such as pitted cherries, cauliflower, fruit and berry mixes, corn kernels, vegetable mixes, and whole strawberries. The procurement process is managed by the Government of Ukraine, with the place of performance located in Kremenchuk, Poltava Oblast. Interested parties must submit their responses by the deadline of November 15, 2026. Primary coordination for this tender is handled by Olga Shamrai.
Кременчуцький заклад дошкільної освіти (дитячий садок) №63 Кременчуцької міської ради Кременчуцького району Полтавської області

POSTED

2 days ago

DEADLINE

in 3 days
NAICS: 424420
SLED
Vegetables Frozen, Assorted
Solicitation # S-29100-00018373
The Oregon Department of Corrections is soliciting bids for the procurement and delivery of assorted frozen vegetables, including carrots, broccoli, cauliflower, peppers, and assorted blends. The estimated requirements consist of two full truck loads (FTL) each for carrots, broccoli, cauliflower, and assorted blends, and one FTL for peppers, with each FTL estimated at 40,000 pounds. Deliveries are to be made FOB destination to the Central Distribution Center in Salem, Oregon, with a typical schedule of one FTL within 30 days after receipt of order and subsequent loads every 30 days. Strict packaging and quality standards apply, requiring FDA/USDA approved non-breakable containers with a maximum weight of 50 pounds per case. Frozen goods must maintain an internal temperature of 0 degrees Fahrenheit or lower upon removal from holding facilities and 10 degrees Fahrenheit or less during refrigerated transport. All products must have a minimum six-month shelf life and use Gregorian calendar date coding. Bidders must provide per-unit pricing and may qualify for a 5% preference if the goods are fabricated or processed entirely in Oregon. Award evaluation is based on price, responsiveness, and the bidder's ability to perform, with the low bidder potentially required to submit detailed product identification for approval. Contractors must maintain comprehensive insurance, including $1,000,000 per occurrence for general commercial liability and $2,000,000 for auto liability. Bids must be submitted through the OregonBuys portal by November 20, 2026, and must include a cover page, pricing pages, and a signature page. Additionally, bidders must certify compliance with Oregon tax laws and provide a Federal Employee Identification Number or Social Security Number.
Department of Corrections

POSTED

7 days ago

DEADLINE

in 7 days
NAICS: 424420
SLED
5019-MiscFrozen-Jan to Mar-DSH-FY26
Solicitation # 6100066901
Solicitation 6100066901 is a request for the supply and delivery of miscellaneous frozen food items, including products such as calzones and stromboli, for the Danville State Hospital under the Pennsylvania Department of Human Services. The contract covers deliveries for January, February, and March 2027, with a response deadline of November 20, 2026. Awards are based on the lowest bid for items designated for the Federal Government Donated Commodity Program, provided the vendor has no unpaid laboratory fees and adheres strictly to the brands approved by the DPW Dietary Advisory Committee. All deliveries must be executed via freezer trucks, maintaining internal temperatures no higher than 10°F to ensure products remain solidly frozen without evidence of defrosting or freezer burn. Strict packaging standards are required, prohibiting the use of staples and paper-coated metal wire ties for polybags and final case closures. All items must be legibly labeled with product and brand names, pack dates, and ingredient statements, and must have at least 30 days of remaining shelf life upon receipt. Meat and poultry products must be processed in USDA-approved plants and display the official inspection legend and plant number. Final acceptance of goods may be based on an inspection of the thawed product within 15 business days of delivery.
Department of Human Services

POSTED

8 days ago

DEADLINE

in 7 days

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This subcontract opportunity, issued by the Department of Defense Directorate of Subsistence, involves the distribution of fresh and frozen food items to military dining facilities at Ft. Lewis and other land-based customers. The scope of work requires the use of temperature-controlled logistics and strict adherence to compliant inventory management practices to ensure the safety and quality of perishable goods. The solicitation was posted on July 10, 2026, with a response deadline of July 24, 2026. Classified under NAICS code 424420, this requirement focuses on specialized food distribution services to support military installation subsistence operations.

General Info

DoD subcontract for fresh and frozen food distribution to Ft. Lewis military facilities.

NAICS

424420 - Packaged Frozen Food Merchant Wholesalers

Place of Performance

USA

Set-Aside

NONE

Documents

This scope was carved out of SPE300-26-R-0043.

The full solicitation package (11 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

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AI Contract Breakdown

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → DIRECTORATE OF SUBSISTENCE
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Delivery of perishable and frozen food items to military dining facilities at Ft. Lewis and other land-based customers using temperature-controlled logistics and compliant inventory management.

More opportunities from Department Of Defense → DIRECTORATE OF SUBSISTENCE

Same awarding agency

NAICS: 424480
DIBBS
PRODUCE
Solicitation # SPE300-26-R-0036
Solicitation SPE300-26-R-0036 is a 100% small business set-aside for the procurement of fresh produce and shelled eggs to support Dallas Texas Troops, schools, and other agencies. The contract is structured as a firm-fixed price agreement divided into three tiers, consisting of one 24-month period and two 18-month periods. Award is based on the Lowest Price Technically Acceptable process, requiring offerors to be technically acceptable and provide the lowest evaluated aggregate price. Key technical requirements include a valid PACA license and USDA Harmonized GAP Plus or GMP audit certifications. The pricing model utilizes a component-based structure where the contract unit price is the sum of the delivered price, minus any rebates or discounts, plus a firm-fixed distribution price. The delivered price is subject to economic price adjustments based on actual material costs, with a general upward ceiling of 120% of the initial delivered price. The contractor is responsible for catalog maintenance, including the addition of new items via a mandatory request form and bi-weekly price adjustments based on commercial market conditions. All deliveries are FOB Destination, and the contractor must maintain full traceability of products back to the grower or supplier. Invoicing and payment are processed electronically through the Wide Area WorkFlow system.
Fresh Fruit and Vegetable Merchant Wholesalers

POSTED

16 days ago

DEADLINE

in 21 days
View Details

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