Psst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveCLEATUS Webinar: AI for Government Contracting — Free Webinar — Wednesday, August 5 at 2:00 PM EDT

Register Free →

Get CLEATUSFree Trial

Get CLEATUSFree Trial

Search

Top

Back to Contracts

Fresh and Frozen Meats Supply (Pork, Chicken, Fish, Sausage)

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

Show more

The contract is for the supply of fresh and frozen meat products including ham, chicken fillets, fish, sausage, and pork roast to support institutional food service operations at a federal correctional facility in Guaynabo, Puerto Rico, with a ZIP code of 00965. It is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses certified by the SBA are eligible to bid, in accordance with FAR 19.5 guidelines. The North American Industry Classification System code for this procurement is 424460, indicating it falls under Meat and Meat Product Merchant Wholesalers. The contracting activity is managed by the Department of Justice through its facility in Guaynabo, and the posting date for this opportunity is July 27, 2026. Products must meet institutional food service standards for safety, quality, and consistency, ensuring proper nutrition and dietary compliance for inmates and staff. All deliveries are expected to be made to the specified location in Guaynabo, and vendors must maintain reliable supply chains for both fresh and frozen items.

General Info

Supply of fresh and frozen meat to federal facility in Guaynabo, Puerto Rico, under small business set-aside.

Agency

Department Of Justice → Mdc GuayanboView Agency

NAICS

424460 - Fish and Seafood Merchant WholesalersView NAICS

Place of Performance

Guaynabo, PR, 00965, USA

Set-Aside

SBA

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PostedJul 27

subcontract

Ready to pursue this opportunity?

Start your free trial to track this contract, build proposals with AI assistance, and manage your pipeline.

Organization & Contact Information

Show more

AgencyDepartment Of Justice → Mdc Guayanbo

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → Mdc Guayanbo

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

Show more

Supply of fresh and frozen meat products including ham, chicken fillets, fish, sausage, and pork roast for institutional food service in a federal correctional facility.

Similar Contracts

Same NAICS industry code

Supply of Artificial Tears Solution (Commercial Off-the-Shelf Ophthalmic Product)

Defense Logistics Agency

POSTED

DEADLINE

Supply of Revision Sawfly Eyewear S Safety Glasses

Defense Logistics Agency

POSTED

about 1 month ago

DEADLINE

Frozen Food Products Supply

POSTED

DEADLINE

Local Beef Sourcing and Farm CoordinationThe contract involves sourcing beef exclusively from cattle farms located in Illinois, with the goal of aggregating supply to support local procurement objectives. The arrangement emphasizes full traceability and thorough documentation of the beef's origin to ensure compliance with school distribution requirements. The subcontract is managed by the Chief Education Officer within Illinois and is intended to facilitate the delivery of locally sourced beef for school meal programs, thereby supporting regional agriculture and maintaining transparency in the supply chain. Performance for this contract is centered in Springfield, Illinois, and falls under the NAICS code 424460, which relates to the wholesale distribution of meat and meat products. While specific solicitation details and points of contact are not provided, the focus remains on coordinating with local cattle farms to meet the educational agency's standards for origin verification and supply consistency. This initiative supports local economic development and promotes sustainable sourcing within the state's school nutrition programs.

Chief Education Officer

POSTED

DEADLINE

Frozen Ground Beef Supply and Delivery by RegionThe contract involves the supply and delivery of frozen ground beef packaged according to specified requirements, intended for distribution through USDA food assistance program locations across various regions in the United States. This subcontract is managed by the Department of Agriculture’s Agricultural Marketing Service and operates under NAICS code 424460, which covers meat and meat product wholesaling. Deliveries are made on a freight on board (FOB) destination basis, ensuring the supplier is responsible for transportation costs and risks until the product reaches the designated distribution points. The contract was posted on January 12, 2026, and targets consistent supplychain support for USDA food assistance initiatives, emphasizing reliable distribution to multiple locations nationwide. Although specific solicitation numbers and contact details are not provided, the nature of this subcontract highlights a focus on maintaining steady access to frozen ground beef within food assistance programs, reflecting USDA’s commitment to food security and nutritional support across diverse communities.

POSTED

DEADLINE

General Subsistence Meat Supply (Non-Kosher)This contract concerns the supply of standard non-kosher meat products, including beef, pork, and poultry, intended for general inmate consumption. The products must comply with federal food safety standards to ensure quality and safety. It is a subcontract opportunity issued by the Department of Justice, specifically the Federal Aviation Office (Fao), and is designated as a Total Small Business Set-Aside under SBA guidelines, emphasizing participation by small businesses. The contract falls under the NAICS code 424460, which covers meat and meat product wholesalers. The place of performance for this contract is Springfield, with the zip code 65807. The solicitation was posted on November 24, 2025, and while contact details and office address are not provided, the official listing can be accessed through the federal contracting portal. This subcontract opportunity is geared toward meeting the Department of Justice’s requirements for subsistence meat supplies in correctional facilities.

POSTED

DEADLINE

Fish Food Supply for National Fish HatcheryThis contract involves the supply and delivery of commercially manufactured fish feed specifically for aquaculture operations at the Winthrop National Fish Hatchery in Washington. The agreement encompasses not only the provision of fish food but also the necessary handling and storage to ensure the feed's quality and compliance with delivery terms specified as FOB destination. The contract is managed under the Department of the Interior's Fish and Wildlife Service (FWS) SAT Team 3 and falls within the NAICS code 424460, which pertains to fish and seafood merchant wholesalers. The contract type is a subcontract with no designated set-aside status, indicating it is open to qualified suppliers without specific preferences. Although detailed solicitation numbers or a direct point of contact are not provided, the contract was posted on November 13, 2025. The primary objective is to support aquaculture activities by ensuring a steady, reliable supply of fish feed under stipulated federal procurement standards, focusing on timely delivery and proper handling to the designated hatchery location.

POSTED

DEADLINE

More opportunities from Department Of Justice → Mdc Guayanbo

Same awarding agency

Spices and Condiments Supply (e.g., Baking Powder, Catsup)The contract pertains to the supply of baking powder and catsup for government food service operations, ensuring all products conform to established formulation, safety, and labeling standards. It is identified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the Small Business Administration are eligible to bid, with the North American Industry Classification System code 311941 indicating it falls under other miscellaneous food manufacturing. The procurement is managed by the Department of Justice under the Mdc Guayanbo entity, with performance required at a designated location in Guaynabo, Puerto Rico, with a zip code of 00965. The opportunity was posted on July 27, 2026, and interested parties must access the full details through the official SAM gov link provided. All suppliers are expected to meet federal requirements for food safety and consumer labeling without deviation.

Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing

POSTED

DEADLINE

Pork Loin Chops SupplyThe contract is for the supply of fresh or frozen pork loin chops that must meet USDA meat grading and handling standards, specifically tailored for institutional use. The product must adhere to strict quality and safety requirements to ensure suitability for large-scale food service operations. This is a small business set-aside contract under the SBA program, exclusively available to small businesses as defined by the Small Business Administration, with the NAICS code 311611 identifying the industry as meat processing. The contract is issued by the Department of Justice through its Mdc Guayanbo entity, with performance required in Guaynabo, Puerto Rico, at ZIP code 00965. The solicitation was posted on July 27, 2026, and is classified as a subcontract, indicating it may be part of a larger procurement structure. While no point of contact is listed, the offering is accessible via the SAM.gov platform for eligible small businesses to pursue. Compliance with USDA standards and timely delivery to the designated location are critical contractual obligations.

Animal (except Poultry) Slaughtering

POSTED

DEADLINE

Canned Pineapple SupplyThe contract is for the supply of canned pineapple, either whole or sliced, that must comply with federal standards of identity regarding Brix levels and packaging requirements. It is a subcontract issued under a Total Small Business Set-Aside, meaning only small businesses as defined by the Small Business Administration are eligible to bid, and it is classified under NAICS code 311421, which pertains to fruit and vegetable canning and preserving. The procurement is managed by the Department of Justice under the Mdc Guayanbo designation, with performance required at a location in Guaynabo, Puerto Rico, with the zip code 00965. The solicitation was posted on July 27, 2026, and is accessible through the SAM.gov platform, indicating it is part of a federal acquisition process aimed at sourcing compliant canned pineapple products through small business participation.

Fruit and Vegetable Canning

POSTED

DEADLINE

Tomato Paste SupplyThe contract is for the supply of tomato paste with a minimum of 12 percent Tomato Soluble Solids (TSS) to support government food service operations, issued under a Small Business Administration Total Small Business Set-Aside as defined by FAR 19.5. This procurement is classified under NAICS code 311421, indicating it involves the manufacturing of tomato products, and is specifically reserved for small businesses to ensure equitable opportunity in federal contracting. The award will be administered by the Department of Justice through its Mdc Guayanbo office, with the place of performance located in Guaynabo, Puerto Rico, at ZIP code 00965. The solicitation was posted on July 27, 2026, and the contract type is designated as a subcontract. All offerings must meet the specified quality standard for TSS to ensure consistency and nutritional compliance for federal meal programs.

Fruit and Vegetable Canning

POSTED

DEADLINE

Canned Vegetables Supply (e.g., Whole Kernel Corn)The contract is a small business set-aside subcontract for the supply of canned vegetables, including whole kernel corn, that must comply with FDA standards of identity. It is awarded under the North American Industry Classification System code 311421, which corresponds to canned fruit and vegetable manufacturing, and is designated exclusively for small businesses under the SBA’s Total Small Business Set-Aside provision. The place of performance is fixed at Guaynabo, Puerto Rico, with a zip code of 00965, and the contracting agency is the Department of Justice under the Mdc Guayanbo office. The solicitation was posted on July 27, 2026, and while no specific solicitation number is provided, the contract is accessible through the SAM.gov portal for further details. All delivered products must meet federal food safety and labeling requirements, ensuring compliance with applicable regulatory benchmarks.

Fruit and Vegetable Canning

POSTED

DEADLINE

Dry Kidney/Red Beans SupplyThe contract is for the supply of dry kidney or red beans, whole, meeting U.S. Grade 1–3 standards, packaged in sealed bags ranging from 10 to 50 pounds, intended for federal institutional use. The procurement is structured as a subcontract under a Total Small Business Set-Aside designation, meaning only small businesses are eligible to compete, as defined by the SBA and FAR 19.5. The North American Industry Classification System code 111120 identifies this as an agricultural production activity related to dry bean farming. The contracting agency is the Department of Justice, operating under the entity name Mdc Guayanbo, with the place of performance specified as Guaynabo, Puerto Rico, at ZIP code 00965. The solicitation was posted on July 27, 2026, and is accessible via the SAM.gov platform, indicating the federal procurement system through which bids and compliance will be managed.

Oilseed (except Soybean) Farming

POSTED

DEADLINE

Dry Black Beans SupplyThe contract calls for the supply of 2,500 pounds of dry black beans, whole, meeting U.S. Grade 1–3 standards, packaged in sealed bags ranging from 10 to 50 pounds each, intended for institutional food service use. The goods must be delivered to a performance location in Guaynabo with a ZIP code of 00965, ensuring compliance with quality and packaging specifications required for institutional procurement. This procurement is structured as a subcontract under a Total Small Business Set-Aside designation, meaning only small businesses are eligible to bid, in accordance with FAR 19.5 and the NAICS code 111120, which classifies the activity under crop production, specifically for dry beans. The solicitation was posted on July 27, 2026, and is managed by the Department of Justice under the entity name Mdc Guayanbo. While no specific point of contact or office address details are provided, the location of performance is clearly identified. The contract does not specify a solicitation number, but the official UI link is available for further access and submission. All bidding entities must be certified small businesses, and the procurement reflects a targeted effort to support small business participation within federal supply chains.

Oilseed (except Soybean) Farming

POSTED

DEADLINE

Pineapple and Canned Fruit SupplyThe contract is for the supply of canned pineapple and fruit cups in syrup or juice to support institutional needs at a federal correctional facility in Guaynabo, Puerto Rico, with a ZIP code of 00965. It is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses certified by the Small Business Administration are eligible to bid, as defined under FAR 19.5. The North American Industry Classification System code 311421 identifies the scope as the manufacturing of fruit and vegetable canning, ensuring the products meet standardized food processing requirements for institutional distribution. The contract was posted on July 27, 2026, and is managed by the Department of Justice through its office at MDC Guaynabo, which handles procurement for the facility’s food services. All delivered goods must comply with federal dietary and safety standards appropriate for inmate meal programs, and performance is required at the specified location in Guaynabo.

Fruit and Vegetable Canning

POSTED

DEADLINE

Sugar and Sweeteners SupplyThe contract is for the supply of granulated white sugar in bulk to support food service and commissary operations at a correctional facility in Guaynabo, Puerto Rico, with a ZIP code of 00965. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses can bid, as defined by the SBA and FAR 19.5 regulations. The North American Industry Classification System code 424480 identifies the transaction as related to grocery and related products merchant wholesalers. The contract was posted on July 27, 2026, and falls under the Department of Justice, managed by MDC Guayanbo. The sugar will be used exclusively within the facility’s internal operations to meet dietary needs and commissary inventory requirements, ensuring consistent supply for inmate meals and retail offerings. All performance and delivery obligations are localized to the Guaynabo site, with no other locations specified for fulfillment.

Fresh Fruit and Vegetable Merchant Wholesalers

POSTED

DEADLINE

Paper Goods and Single-Use SuppliesThe contract is for the supply of paper napkins, paper towels, and other disposable food service items to be used within a federal correctional facility located in Guaynabo, Puerto Rico, with a zip code of 00965. It is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses can compete for this opportunity, as defined by the SBA and FAR 19.5. The NAICS code 322220 identifies the industry as paper product manufacturing, specifically relating to the production of disposable paper goods. The solicitation was posted on July 27, 2026, and the contracting agency is the Department of Justice, operating under the MDC Guaynabo office. Deliveries must be made to the specified location, and all items must meet the quality and quantity requirements necessary for daily operations in a secure federal correctional environment.

Paper Bag and Coated and Treated Paper Manufacturing

POSTED

DEADLINE

Spices and Seasonings SupplyThe contract is for the supply of bulk spices and seasonings including oregano, garlic powder, and black pepper to support institutional food preparation at a federal correctional facility in Guaynabo, Puerto Rico, with a ZIP code of 00965. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the SBA are eligible to bid, and it falls under NAICS code 311942 for spice and extract manufacturing. The contract was posted on July 27, 2026, and is managed by the Department of Justice through its office at the MDC Guaynabo facility. The spices will be used for large-scale meal production in a federal correctional setting, requiring consistent quality, proper packaging, and reliable delivery to meet institutional food service standards. All performance and delivery obligations are tied to the specified location in Guaynabo.

Spice and Extract Manufacturing

POSTED

DEADLINE

Rice and Grains SupplyThe contract is for the supply of bulk long-grain white rice and potentially other grains to support meal preparation in a correctional facility located in Guaynabo, Puerto Rico, with a zip code of 00965. It is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the SBA are eligible to bid, and the North American Industry Classification System code 424480 indicates it falls under Wholesale Trade of Grains and Beans. The solicitation was posted on July 27, 2026, and is managed by the Department of Justice through its Mdc Guayanbo office, with performance required at the specified correctional facility location. The procurement does not list a point of contact or detailed terms beyond the scope of delivery, but it clearly targets a reliable, high-volume supplier of staple grains to ensure consistent meal services within the correctional system.

Fresh Fruit and Vegetable Merchant Wholesalers

POSTED

DEADLINE