Frozen Foods Supply

Sugar Creek Charter School is seeking a subcontractor to supply a range of frozen food products including vegetables, entrees, proteins, and desserts, all of which must be maintained under strict temperature control from warehouse storage through final delivery. The solicitation is open for responses until May 20, 2026, with the opportunity posted on May 4, 2026, and falls under NAICS code 424490 for other food and beverage merchant wholesalers. The contract requires reliable logistics and consistent cold chain management to ensure product safety and quality throughout transit. Performance of the work is expected within North Carolina, though specific delivery locations are not detailed. Interested parties must submit proposals through the provided online portal before the deadline to be considered for award.