This Solicitation opportunity from Louisiana was posted on August 7, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Ice Cream 2026
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
AI Contract Overview
The Diocese of Lafayette’s Food & Nutrition Services is soliciting sealed bids for a one-year contract to supply ice cream, with bids due by August 28, 2026, at 10:00 AM at 210 Old Farm Lane, Broussard, LA, 70518. The solicitation number is 75924120, and the bid opening will be open to the public. Bidders must obtain complete bid documents by contacting Donna Cardosa via phone at 337-837-5921, ext. 206, or email at dcardosa@fns-dol.org, or by downloading them electronically through Central Bidding at www.centralauctionhouse.com, where electronic submissions are also accepted. Technical support for the online bidding platform is available through Central Bidding Support at 1-833-412-5717. The contract will be performed entirely within Broussard, Louisiana, and the award is subject to USDA equal opportunity requirements as the agency is an equal opportunity provider, employer, and lender.
General Info
Place of Performance
210 Old Farm Lane, Broussard, LA, 70518, USASet-Aside
Documents
2AI Contract Breakdown
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Timeline
Submission Closed
Organization & Contact Information
Full Description
Sealed bids will be received by Food & Nutrition Services, Diocese of Lafayette, 210 Old Farm Lane, Broussard, LA, 70518, until the following dates and times shown:
Food and Nutrition Services
Diocese of Lafayette
1 Year Contract:
Ice Cream – August 28, 2026, 10:00 AM
At the above place and time, bids will be opened and the public is invited to attend. Detailed conditions of bids, instructions to bidders, specifications and bid forms may be obtained by calling or writing to Donna Cardosa, Food and Nutrition Services, Diocese of Lafayette, 210 Old Farm Lane, Broussard, LA, 70518, Phone number: 337-837-5921, ext. 206, Email: dcardosa@fns-dol.org.
By request official bid documents can be downloaded from Central Bidding at www.centralauctionhouse.com. Electronic bids can also be submitted through www.centralauctionhouse.com. For technical questions relating to the electronic bidding process on Central Bidding, please call Central Bidding Support at 1-833-412-5717.
USDA is an equal opportunity provider, employer, and lender.
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